Indian restaurant · South Indian

Mayuri Indian Restaurant

390 Elden St, Herndon, VA 20170

$$213 dishes on the menu

The menu runs to 213 dishes, including papdi chaat and rava dosa, which we have found on only a few other menus nearby.

Directions Call (703) 955-7588 Order online♡ Save

On their menu

Papdi chaat: crisp wafers topped with potato, chickpeas, yogurt and sev — Papdi Chaat

Masala dosa with sambar and chutneys — Masala Dosa

Typical photos of dishes on their menu

Hours

Not listed

Call to check

Contact

(703) 955-7588

Website · Menu online

Reviews

Google reviews

Diners here

Samosa (2)Savor the symphony of flavors with our Signature Golden Samosas. Each bite is a journey through a flaky, golden crust into a heartwarming blend of potatoes, pea
Veg. PakoraCrisp chickpea flour hugs fresh veggies. A beloved bite, perfect with chutney dips.
Gobi 65 (Cauliflower)Savor the crunch of street-side splendor with these fiery florets; each bite a crispy revelation, wrapped in the warmth of Indian spices, they are the soul of s
Cut MirchiBite-sized pieces of Mirchi Bajji chillies, an optional brimming with a masala mix along with vibrant spices. A snack that's a burst of flavors in every nibble.
Paneer 65Paneer cubes don a crispy coat, jazzed up with a spicy swagger, inviting a dance of flavors that's quintessentially Indian, and irresistibly crunchy. 🧀🌶️
Chicken 65A fiery feast of spice-clad chicken, a taste of Madras magic. 🌶️🍗
Chicken Lollipop(Dry)A playful twist on wings, a crunchy, juicy bite. 🍭🍗
Masala Chicken Lollipop
Fish PakoraA crispy carnival of battered fish, a Punjabi plunge into flavor. 🐟🎡
Shrimp 65A sizzling symphony of shrimp, a coastal chorus of spice. 🍤🎶

Chaat and street food

Bhel puri ChatA culinary firework ignites as crispy puffed rice mingles with fresh veggies and a medley of chutneys, sprinkled with crunchy surprises. It's not just food; it'
Samosa ChatA feast for the senses unfolds as crumbled samosas form a canvas, lavishly painted with zesty chutneys, draped in silken yogurt, and adorned with a cascade of c
Papdi ChatEmbark on a flavor voyage with each morsel: crunchy papdi sails beneath a sea of smooth yogurt, navigating through tangy chutney isles, and docking at a port ad

Soups and salads

South Indian

Malabar Parotta (2 Pcs)Layered flaky goodness, Kerala’s twisty take on flatbread.
Masala DosaThe classic dosa with a twist, stuffed with a spiced potato filling, rolling comfort and flavor into one.
Onion Chilly DosaA fiery rendition of the dosa, speckled with onions and chilies for those who dare.
Kadapa Karam DosaA bold, spicy whisper from Kadapa, smeared with red chili paste for an extra kick.
Mysore Masala DosaThe classic dosa with a twist, stuffed with a spiced potato filling, rolling comfort and flavor into one.
Ghee Roast DosaGolden and glistening, this dosa is a buttery embrace in a crispy, lacy edge.
Paper Masala Dosa
Kadapa Karam Masala DosaA fiery masala heart wrapped in a spicy dosa shell, a bold dance of heat and flavor.
Plain Ravva DosaA whisper-thin crepe, crisp and golden, an ode to the simplicity of semolina.
Onion Chilly Ravva DosaA semolina spectacle, studded with onions and chilies, for a fiery morning wake-up.
Ravva Masala DosaThe classic rava dosa’s heart beats with a warm potato filling, a comforting embrace.
Egg DosaA protein-packed twist, where the dosa meets a blanket of egg, sunny and satisfying.
Egg Podi DosaA peppery egg layer meets a sprinkle of podi, a dance of textures and flavors.
Chicken Keema DosaCrispy South Indian crepe filled with spiced minced chicken, onions, and aromatic herbs. Served with chutneys and sambar.
Chicken Chettinad DosaCrispy dosa stuffed with spicy Chicken 65, onions, and herbs. Served with chutneys and sambar.
Plain Idly (3 Pcs)Steamed rice pillows, whispering tales of comfort with every fluffy bite.
Karappodi Idli (3 Pcs)Idly’s spicy shadow, dusted with a fiery coconut chilli powder blend, igniting taste buds.
Vada (3 Pcs)Crunchy, golden halos, a savory doughnut dipped in tradition and spice.
Sambar Idli (3 Pcs)Idly soaked in a tangy sambar bath, a marriage of softness and zest.
Sambar Vada (3 Pcs)Vada’s savory crunch swimming in a warm, spiced sambar embrace.
Vegetable Kothu ParottaA riot of vegetables and shredded parotta pieces, stir-fried into a symphony of textures.
Chicken Kothu ParottaShredded parotta tossed with spiced chicken chunks, a street-food melody of flavors.
Egg Kothu ParottaA scramble of egg and parotta shards, interwoven with spices, delivering a comforting crunch.
Keema Kothu ParottaMinced meat and parotta bits, pan-tossed with bold spices, a hearty twist on a classic.
Parotta KormaFlaky parotta layers dive into a creamy, spiced korma sea, a culinary voyage of flavors.

Tandoor and grill

Tandoori Chicken (Full)Imagine a mosaic of chicken, steeped in the zesty embrace of spiced yogurt, then roasted until each piece is a golden tapestry of crunch and flavor.
Tandoori Chicken (Half)Imagine a mosaic of chicken, steeped in the zesty embrace of spiced yogurt, then roasted until each piece is a golden tapestry of crunch and flavor.
Paneer Tikka KebabPaneer cubes, charmed by the warmth of the tandoor, bask in a lively marinade that dances with color and zest.
Chicken TikkaMorsels of chicken, tenderly steeped in an aromatic bath of Indian spices, emerge flawlessly cooked, their flavors exploding like a vibrant spice bazaar in ever
Murg Malai KebabSucculent chicken bathed in a velvety marinade of spiced yogurt, exuding a symphony of flavors with every tender bite.
Tandoori ShrimpEnvision a fleet of shrimp, each a delicate vessel, marinated in a creamy yogurt and a tapestry of warm spices. They embark on a culinary voyage, emerging from
Salmon Tikka KebabA fiery dance of spices on tender fish, charred to a crisp symphony.
Lamb Sheek Kabob(neJuicy flavorful minced lamb kabobs seasoned with traditional Indian spices and grilled to perfection.

Chicken

Butter ChickenA creamy caress of tandoori chicken in a rich tomato gravy, Delhi’s buttery bliss. 🍅🐔
Mayuri Special ChickenA tangy twist of curry leaf karam, mingled with fiery chicken, an Andhra zest in every bite. 🌿🔥
Pepper ChickenA peppery punch, a robust Southern serenade. 🌿🍗
Chettinadu ChickenFiery peppercorns and coconut infuse this chicken with the essence of Tamil Nadu’s culinary heritage.
Chicken CurryThe quintessential Indian hug, chicken bathed in a warm, spiced curry. 🍛🤗
Chicken KormaLuxuriously creamy, with a delicate balance of yogurt and aromatic spices, this dish is a royal treat.
Chicken MughalaiA silken tapestry of chicken in a creamy, spiced Mughalai embrace. 🍗👑
Chicken Tikka MasalaGrilled morsels in a masala melody, a global Indian anthem. 🍢🎶
Chicken VindalooA bold, tangy voyage of chicken through Goa’s spicy shores. 🌶️🚤
Egg BurjiIndia’s answer to scrambled eggs, turmeric and onions mingle for a vibrant scramble.
Egg CurryA comforting curry where eggs bask in a spiced tomato gravy, perfect for sopping up with fresh naan/rice.
Egg FrySunny-side-up eggs with a twist, sprinkled with a dash of spices for a simple yet bold start to the day.
Ginger ChickenZesty ginger slices through the richness, adding a spirited kick to this comforting chicken stir-fry.
Gongura ChickenA tangy touch of gongura leaves, mingling with spicy chicken, Andhra’s sour serenade. 🌿🐔
Kadai ChickenA robust rendezvous of chicken and bell peppers in a thick, spiced kadai masala. 🌶️🐔
Nilgiri ChickenA minty mountain breeze in a dish, with coriander and mint giving chicken a refreshing green hue.
Palak ChickenA verdant blend of spinach and spices cradles tender chicken, creating a harmonious symphony of flavors.
Telangana ChickenA fiery feast from Telangana, chicken with a kick of regional spices. 🔥🐔
Mayuri Special Chicken Mandi
Egg Omelette

Lamb and goat

Goat SukhaA dry, spicy treasure of tender goat, a coastal whisper of herbs. 🐐🌿
Chicken Keema FryMinced chicken gets a fiery makeover with ginger and chilies, stir-fried to perfection.
Chicken Keema MutterA hearty duo of minced chicken and peas, simmered in a cozy, spice-laden hug.
Goat CurryA robust blend of goat simmered in a traditional curry, a staple of Indian comfort. 🍛🐐
Gongura Goat CurryA tangy treasure, goat stewed with sour gongura leaves, a Telugu culinary crown jewel. 🍲👑
Goat VindalooA fiery Goan concoction, goat meat marinated in a tangy, spicy vindaloo sauce. 🌶️🐐
Chettinadu GoatA fiery fare from Tamil Nadu, goat with a burst of Chettinad spices. 🔥🐐
Goat KormaA Mughalai delicacy, goat in a creamy, almond-infused sauce. 🥘🐐
Goat Rogan GoshA Kashmiri classic, tender goat in a rich, red, aromatic gravy.🐐
Palak GoatA healthful twist, goat cooked with pureed spinach, seasoned with Indian herbs. 🍃🐐
Goat Kali MirchiA peppery plate, goat infused with the warmth of black pepper.
Lamb CurryA classic melody of tender lamb simmered in a rich, spiced sauce. 🍛🐑
Lamb MughalaiA royal treat of lamb in a creamy, nutty gravy, a Mughalai masterpiece. 🍲👑
Lamb Rogan GoshA Kashmiri ode, lamb bathed in a vibrant, aromatic red curry. 🌶️🐑
Lamb VindalooA spicy, vinegary hit, Goa’s fiery lamb legacy. 🌶️🐑
Lamb KormaA gentle, creamy embrace of lamb, adorned with Mughalai grace. 🍛👑
Lamb FryQuick-seared lamb, a simple, spiced indulgence. 🍳🐑
Lamb Tikka MasalaCharred lamb chunks in a velvety masala, a tandoori twist. 🍢🍅
Spinach LambLamb nestled in verdant spinach, an Indian-style green retreat. 🐑🍃
Mayuri Spl. Lamb FryQuick-seared lamb, elevated by the Special Mayuri sauce, transforms into an exotic indulgence, its spices singing with a unique, savory melody. 🍖✨

Seafood

Fish MasalaA warm, aromatic journey of fish through a spiced gravy ocean. 🐟🌶️
Fish Tikka MasalaTandoori-touched fish cubes in a creamy, tomato-based masala. 🐟🍅
Nellore Fish CurryA tangy tamarind and chili bath, a Nellore region’s specialty. 🐟🍋
Tava FishPan-seared fish with a crust of Indian spices, a crispy delight. 🐟🍳
Shrimp CurryA coastal caress of shrimp in a spiced curry sea. 🍤🌊
Kadai ShrimpShrimp sizzled with bell peppers in a thick, rustic kadai sauce. 🍤🌶️
Shrimp VindalooA fiery Goan wave of tangy, spicy shrimp. 🍤🔥
Mayuri Special Shrimp FryAndhra’s spicy stir-fry specialty, shrimp with a crunch of curry leaves. 🍤🍃
Lunch boxsChoose from Veg, Chicken, Goat, Lamb, Fish, Shrimp

Vegetarian and paneer

Kadai PaneerA robust dish where paneer is sautéed in a kadai with a melange of spices, offering a burst of flavors in a thick, rustic gravy.
Spring RollsDelicate wraps, veggie-packed, with a hint of spice. A crispy, light delight. 🌱🍃
Mayuri Special GobiCauliflower blossoms, crisped to perfection, waltz in a special Mayuri sauce that sings with sweetness and zings with spice, crafting an Indo-Chinese symphony o
Mayuri Special PaneerPaneer pieces, gilded in a crispy crust, dive into the rhapsodic realms of Mayuri's spicy-tangy Indo-Chinese gravy, orchestrating a flavorful ballet that piroue
Aloo Fry (Potato)Savor the simplicity of Aloo Fry, where tender cubes of potato are transformed into a golden delight. Each morsel is deep-fried to perfection, creating a crisp
Aloo Gobi MasalaA rustic blend of potatoes and cauliflower, this dish is a tapestry of textures and spices, offering a comforting warmth with every bite.
Aloo PalakA verdant fusion of creamy spinach and hearty potatoes, mingled with a whisper of Indian spices for a simply satisfying dish.
Bhindi FryCrisp okra slices, kissed with Indian spices, offer a delightful crunch and a burst of flavor in every bite.
Bhindi MasalaA vibrant dish where the freshness of okra is embraced by a rich blend of Indian spices, creating a delightful harmony of taste and texture.
Chana MasalaA robust classic, where chickpeas are steeped in a rich, spicy gravy, offering a hearty and flavorful experience.
Chana PalakA harmonious blend where the earthiness of chickpeas meets the silkiness of spinach, all enrobed in a tapestry of warm Indian spices.
Chettinadu Veg CurryA fiery ensemble of vegetables, steeped in the bold flavors of Chettinad spices, offering a taste of Southern India’s culinary heritage.
Dal MakhaniA velvety treasure of lentils simmered with Indian spices, offering a rich and comforting embrace in every spoonful.
Diwana HandiA spirited potpourri of vegetables, simmered in a handi with a rich blend of Indian spices, capturing the essence of culinary ecstasy.
Kadai GobiA hearty dish where cauliflower florets are stir-fried in a traditional kadai, absorbing the bold essences of Indian spices for a truly rustic flavor.
Malai KoftaA feast of velvety koftas, these melt-in-your-mouth treasures are nestled in a creamy, spiced gravy, embodying the luxury of Indian cuisine.
Mutter PaneerA comforting duet of green peas and paneer, nestled in a warm spice-laden gravy, embodying the heart of homestyle Indian cuisine.
Navaratan KormaA regal dish of nine jewels, where an assortment of vegetables and fruits are delicately simmered in a creamy, spiced gravy, celebrating the opulence of Indian
Palak PaneerA lush canvas of creamy spinach, studded with cubes of paneer, each bite infused with the warmth of Indian spices.
Paneer Butter MasalaDelicate paneer enveloped in a velvety, spiced tomato gravy, epitomizing the essence of indulgence in Indian cuisine.
Paneer MakhaniA classic dish where soft paneer pieces are draped in a buttery, spiced tomato gravy, offering a rich and decadent flavor.
Paneer Mirch Ka SalanA bold interplay of soft paneer and fiery peppers, simmered in a richly spiced gravy for a thrilling culinary adventure.
Paneer Tikka MasalaSucculent paneer bathed in a smoky, spiced tomato sauce, this dish is a vibrant ode to Indian flavors.
Tadka DalA humble yet bold ensemble of lentils, infused with a crackling tempering of Indian spices that awaken the soul of this classic comfort food.
Veg KormaA creamy concoction where a medley of fresh vegetables meets the royal richness of Indian spices, creating a symphony of subtle flavors.
Vegetable JalfreziA colorful stir-fry where crisp vegetables are enlivened by a bold spice blend, delivering a feast for the senses.
Vegetable UtappamA vibrant mosaic of veggies on a soft, spongy canvas, each bite a garden feast.

Biryani and rice

Vegetable Dum BiryaniFragrant long-grain rice layered with fresh garden vegetables, aromatic herbs, and hand-ground spices, slow-cooked in the traditional dum style to seal in rich
Paneer BiryaniAromatic rice layered with marinated paneer cubes, fresh herbs, and traditional spices, slow-cooked in the dum style for deep, authentic flavor. Served with rai
Egg BiryaniAromatic rice layered with perfectly cooked eggs, fresh herbs, and traditional spices, slow-cooked in the dum style for rich, authentic flavor. Served with rait
Chicken Dum BiryaniTender marinated chicken layered with aromatic rice and traditional spices, sealed and slow-cooked on dum to lock in rich, authentic flavors. Served with raita
Chicken Keema BiryaniFlavorful minced chicken cooked with aromatic spices, layered with fragrant rice and slow-cooked on dum for rich, authentic flavor. Served with raita and salan.
Spl. Chicken Biryani (Bone Less)Tender boneless chicken cooked with traditional spices and layered with aromatic rice for rich, bold flavor in every bite. Served with raita and salan.
Goat BiryaniTender goat slow-cooked with traditional spices, layered with aromatic rice and sealed on dum to lock in deep, rich flavors. Served with raita and salan.
Lamb BiryaniTender lamb cooked with traditional spices, layered with aromatic rice and slow-cooked on dum for deep, rich flavor. Served with raita and salan.
Shrimp BiryaniJuicy shrimp cooked with aromatic spices, layered with fragrant rice and slow-cooked on dum for rich, coastal-inspired flavor. Served with raita and salan.
Gongura Spl Chicken Biryani(Boneless)Fragrant basmati rice infused with tangy, spiced sorrel (gongura) leaves and tender boneless chicken pieces, slow-cooked to perfection and garnished with golden
FP - Vegetable Dum BiryaniGood for 3 People, Includes Appetizer & Dessert (Chef's Choice), Salan & Raita
FP - Paneer BiryaniGood for 3 People, Includes Appetizer & Dessert (Chef's Choice), Salan & Raita
FP - Egg BiryaniGood for 3 People, Includes Appetizer & Dessert (Chef's Choice), Salan & Raita
FP - Chicken Dum BiryaniGood for 3 People, Includes Appetizer & Dessert (Chef's Choice), Salan & Raita
FP - Keema BiryaniGood for 3 People, Includes Appetizer & Dessert (Chef's Choice), Salan & Raita
FP - Goat BiryaniGood for 3 People, Includes Appetizer & Dessert (Chef's Choice), Salan & Raita
FP - Lamb BiryaniGood for 3 People, Includes Appetizer & Dessert (Chef's Choice), Salan & Raita
FP - Shrimp BiryaniGood for 3 People, Includes Appetizer & Dessert (Chef's Choice), Salan & Raita
Mamsam (Goat) Ghee Roast PulavIndulge in the rich flavors of our Mamsam Ghee Roast Pulav — tender goat meat slow-cooked in aromatic spices and roasted in pure ghee, served over fragrant, per
Mayuri Special Chicken PulavTender chicken and fragrant basmati rice cooked the traditional way in a cooker, tossed with fiery kaarampodi and aromatic spices for a bold, homestyle Indian f
Guntur Fry Piece chicken PulavCrispy fried chicken pieces tossed in bold Guntur-style spices (Guntur is a region in Andhra Pradesh famous for its vibrant red chilies) and cooked with aromati
Pachimirchi Chicken PulavJuicy chicken sautéed with fresh green chilies and traditional spices, combined with aromatic rice for a vibrant and mildly spicy flavor profile. Prepared fresh
Raju Gari Chicken PulavChicken Pulav is a fragrant and flavorful rice dish made with tender, marinated chicken cooked together with aromatic basmati rice and traditional Indian spices
Bheemavaram Prawns PulavA flavorful Andhra delicacy, this pulav combines succulent prawns with aromatic spices and fluffy rice, inspired by the coastal town of Bheemavaram. Each bite b
Egg PulavEgg Pulav is a flavorful, aromatic rice dish made with basmati rice, spiced hard-boiled eggs, and a blend of Indian spices. Each grain of rice is infused with r
Paneer PulavPaneer Pulav is a rich and aromatic rice delicacy that blends fragrant basmati rice with tender cubes of paneer (Indian cottage cheese) and a harmony of traditi
Veg PulavVeg Pulav is a wholesome and aromatic rice dish prepared with long-grain basmati rice, fresh seasonal vegetables, and a blend of traditional Indian spices. Gent
Godavari Spl Goat Pulav
Konaseema Lamb Pulav (Ghee Roast)Indulge in the rich flavors of our Mamsam Ghee Roast Pulav — tender goat meat slow-cooked in aromatic spices and roasted in pure ghee, served over fragrant, per
Rice Pudding
Extra RiceFluffy, fragrant long grains.
Curd Rice (Yogurt)

Indo-Chinese

Gobi ManchurianCauliflower blossoms, crisped to perfection, waltz in a sauce that sings with sweetness and zings with spice, crafting an Indo-Chinese symphony of flavors. 🍲
Chilli BajjiFiery chillies packed with tangy red onions, crunchy peanuts, and exotic spices. A zesty snack to ignite the taste buds. 🔥🌶️🥜
Chilli PaneerPaneer morsels, crisped to a golden delight, plunge into a melodious mix of spicy and tangy Indo-Chinese gravy, creating a harmony of flavors that dance on the
Veg ManchurianCrispy vegetable dumplings tossed in a tangy, spicy sauce
Chilli ChickenA bold tango of heat and flavor, a zesty Indo-Chinese delight. 🔥🐔
Chicken ManchurianA saucy dance of umami and spice, a Hyderabadi hit. 🍜🎉
Gongura Chilli ChickenA tangy twist of gongura leaves, mingled with fiery chicken, an Andhra zest in every bite. 🌿🔥
Veg Manchurian (Gravy)Crispy vegetable dumplings simmered in a rich, glossy Indo-Chinese sauce — garlicky, tangy, and gently spiced, with a depth that's made for soaking up with ever
Veg. Fried RiceA fiery tapestry of stir-fried rice, each grain enrobed in a haze of smoke and spice, interwoven with a kaleidoscope of crisp, vibrant vegetables.
Veg Hakka Noodles
Chicken Fried Rice
Chicken Hakka Noodles
Egg Fried Rice
Chilli Garlic Noodles
Shrimp Fried Rice
Shrimp Hakka Noodles

Thalis and combos

Breads

Plain NaanSoft, pillowy flatbread, the heart of North Indian feasts.
Butter NaanNaan’s luxurious cousin, basking in a buttery sheen.
Garlic NaanA fragrant fanfare of garlic, naan’s aromatic twist.
Spicy NaanNaan with a fiery heart, a bold brush of heat for the daring palate.🌶️
Kashmiri NaanA sweet embrace of nuts and raisins, naan’s ode to the valley’s charm.
Kheema NaanA savory feast of minced chicken within naan, a robust, meaty indulgence.
Tandoori RotiA rustic round of bread, kissed by the flames of the tandoor.
Onion KulchaA savory whisper of onion, folded into a soft kulcha, a North Indian delight.
BhaturaA puffy cloud of fried bread, a Punjabi’s golden delight.
Poori (3 Pcs)A tiny, puffed sphere, a simple, crispy joy from the Indian kitchen.
Paneer KulchaStuffed with soft paneer, a kulcha that whispers creamy tales.
Royal Bread Basket (4 Pcs)A majestic collection of naan varieties, each a noble tribute to Indian culinary artistry.
Poori Bhaji (3pcs)Puffed-up poori balloons paired with a spicy potato bhaji, a classic duo of taste and texture.
Poori Korma (3 Pcs)
Chana Bhatura

Sides and extras

Desserts

RasmalaiRasmalai is like a sweet dream where soft cheese patties float in a gentle pool of milk, lightly touched with the warmth of cardamom and the joy of pistachios.
Gulab JamunVelvety orbs of joy, bathed in a golden nectar, these Indian dumplings are a warm embrace of comfort, each bite melting away to reveal a heart of sugary bliss.
Carrot HalwaWhispers of cinnamon and a confetti of nuts adorn this snug medley of carrots and milk, a sweet concoction that cradles the palate in a velvety embrace.

Drinks

Chikoo (Sapota) ShakeA sweet, silky fusion of sapodilla and milk, a simple delight that whispers the warmth of Indian afternoons. 🍶🌤️
Mango LassiA creamy, tropical swirl of ripe mangoes and tangy yogurt, capturing the essence of Indian summers in a glass. 🥭🌞
Salt LassiA savory sip of yogurt seasoned with a pinch of salt, an invigorating Indian refreshment. 🥤🌿
Sweet LassiA blissful blend of yogurt and sugar, a sip of Punjab’s sweet serenity. 🍦🌾
Masala TeaA steaming cup of Masala Chai is like a warm embrace from an old friend. It's a symphony of spices—cardamom's sweet dance, ginger's zesty kick, cinnamon's woody

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Chilly Baby CornGolden-hued baby corn spears, enveloped in a cloak of fiery Indian spices, pirouette on the plate, igniting the senses with each crunchy, zestful bite. 🔥🌽
Mayuri Special BabycornAmidst a spice-laden mist, baby corn spears, robed in golden splendor, take center stage. Drizzled with the mystique of Mayuri Sauce, they perform a crunchy bal
Mysore BondaCrispy, golden South Indian fritters with a soft and fluffy center, seasoned with ginger, green chilies, and aromatic spices. Served hot with fresh chutney.
Gutti VankayaA traditional delight where eggplants are bathed in a rich tapestry of Indian spices, each bite a testament to timeless flavors.
Mirch Ka SalanA fiery delight where plump peppers swim in a sea of rich, nutty gravy, each bite bursting with the depth of Indian spices.
Tomato Cashew CurryA luscious blend where tangy tomatoes and creamy cashews unite with a tapestry of Indian spices for an indulgent delight.
Chapathi (2 Pcs)A soft, wholesome embrace of wheat, the simple staple of Indian meals.
UtappamA thick, pancake-esque delight dotted with fresh tomatoes and onions, painting a savory canvas.
PunuguluCrunchy, golden orbs of fermented batter, a street-side snack from Andhra. 🍘✨
Fluffy, fragrant long grains

Overview

213 dishes on the menu we read, about 113 of them without meat or seafood
Price: $$ (moderate)

Dishes you can get here

Chole Bhature

Butter Chicken

Goat Biryani

Mayuri Indian RestaurantHerndon

From their menu. The photos show a typical version of each dish, not this restaurant's own plates. Compare places for: Masala Dosa · Idli · Chole Bhature · Chicken Biryani

What stands out here

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Location

390 Elden St, Herndon, VA 20170 · Get directions

What diners say

Tips from diners

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Questions people ask

Where is Mayuri Indian Restaurant?

Mayuri Indian Restaurant is at 390 Elden St, Herndon, VA 20170. Phone: 703-955-7588.

Does Mayuri Indian Restaurant have vegetarian options?

Yes. About 113 of the 213 dishes on the menu we read have no meat or seafood, for example Search, Earn 1 point for every, 10% off and Spend.

What dishes does Mayuri Indian Restaurant serve?

Their menu includes Aloo Gobi, Bhel Puri, Bhindi Masala, Butter Chicken, Chana Masala, Chicken 65, Chicken Biryani, Chicken Tikka, Chicken Tikka Masala and Chilli Chicken.

How expensive is Mayuri Indian Restaurant?

It is in our $$ price range (moderate).

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How this list is made

We started from public records, OpenStreetMap and Overture Maps, searched town by town for places those records miss, and read each restaurant's menu from its website or online ordering page. Places whose opening hours we could not confirm recently say so, and we check them again every month. Dishes marked "on the menu" come from the restaurant's own website or ordering page. "Usually served" is our best guess from the style of the place, so call ahead if you have your heart set on it.

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