Indian restaurant · Chicago, IL

Chicago Curry House

An Indian restaurant at 899 South Plymouth Court in Chicago, IL. The menu runs to 213 dishes, including momos and chilli paneer, which we have found on only a few other menus nearby.

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Greetings fromChicagoChicago Curry HouseTry the chicken biryani

Picture made from dishes on their menu. Dish photos are typical examples, refreshed monthly.

899 South Plymouth Court, Chicago, IL 60605

(312) 362-9999

Restaurant

$$ · Vegan options · Halal

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7. Vegetable Samosa2 pieces. Cone pastry stuffed with green peas, potatoes, and fresh coriander leaves, Indian Spices.? Served with mouthwatering tamarind and mint cilantro chutne
8. Cheese PakoraHomemade cheese marinated in a mix of spices, dipped in a batter of garbanzo and then deep fried, served with mouthwatering tamarind and mint cilantro chutney.
9. Mix PakoraCrispy assorted vegetables, golden fried with light chickpeas flour batter?, served with mouth watering tamarind and mint cilantro chutney.
13. Mirchi PakoraHot pepper dipped in batter and deep fried, served with mouthwatering tamarind and mint cilantro chutney.
15. Onion BhajiSliced onion mixed with spiced chickpeas flour and lite Indian spices and? deep fried, serve with mouthwatering tamarind and mint cilantro chutney.
16. Shrimp PakoraLightly breaded and fried shrimps tossed with spices and served with spicy sauce.
18. Chicken Samosa2 pieces. Cone pastry stuffed with spiced minced chicken, served with mouthwatering tamarind and milt cilantro chutney.
19. Lamb Samosa2 pieces. Cone pastry stuffed with spiced minced lamb, served with mouthwatering tamarind and mint cilantro chutney.
20. Chicken PakoraSucculent pieces of chicken marinated overnight in an exquisite blend of masala and cooked in a Tandoori oven then dipped in batter and deep fried served with m
24. Veggie MoMoNepali item. Mixed vegetables with Nepali spices inside wheat bread and steamed, sServed with Nepali achaar.
25. Chicken MoMoNepali item. Minced chicken mixed with Nepali spices and steamed inside wheat bread. Served with Nepali achaar.
27. Masala Chicken WingsNepali item. Marinated chicken wings with Himalayan spices and roasted in tandoor.
57. Farsi BhajiGreen beans cooked with coconut milk and cream. Served with basmati rice.
65. Chicken Sahi KormaMild. Boneless pieces of chicken cooked in a rich almond-flavored sauce?. Served with basmati rice.
21. Farsi Bhaji TrayGreen beans cooked with coconut milk and cream.

Chaat and street food

Soups and salads

South Indian

Tandoor and grill

22. Tandoori PeshkushRecommended for 2.? A mixed platter of our chosen tandoori specialties consisting of chicken tikka, lamb kabab, lamb tikka and tandoori chicken, served with mou
77. Tandoor Mixed VegetablesGarden fresh broccoli, bell peppers, onions, cauliflowers, tomatoes, potatoes, and paneer marinated in mixed Indian spices? and roasted in a clay oven. Served w
78. Paneer TikkaCubes of cottage cheese, green peppers, tomatoes and onions marinated with yogurt. Served with chef special sauce and steamed basmati rice.
79. Murg Malai KababHalalSoft and silky boneless pieces of chicken breast supreme, marinated in sour cream and cooked to tender perfection. Served with chef special sauce and basmati ri
80. Half Tandoori ChickenChicken marinated in a yogurt blend of colorful Indian herbs and spices, then roasted in a clay oven. Served with chef's special sauce and steamed basmati rice.
82. Chicken TikkaSucculent cubes of boneless chicken breast marinated in yogurt and mild spices, then roasted in a clay oven. Served with chef's special sauce and steamed basmat
86. Lamb TikkaBoneless cubes of tender lamb marinated with yogurt, garlic and ginger, skewered and roasted in a clay oven. Served with chef special sauce and steamed basmati
87. Lamb Seekh KebabMinced lamb marinated with our own combination of herbs and spices, skewered and roasted in a clay oven. Served with chef's special sauce and steamed basmati ri
89. Tandoori PrawnKing-size shrimp marinated in mild Indian spices and cooked in a clay oven. Served with chef's special sauce and steamed basmati rice.
90. Fish TikkaBarbecued pieces of mahi-mahi flavored with Indian herbs and spices. Served with chef's special sauce and steamed basmati rice.
Tandoori Chicken TrayChicken marinated in yogurt blend of colorful Indian herbs and spices and roasted in a tandoor.

Chicken

26. Chicken ChoelaNepali item. Fresh boneless chicken roasted in a clay oven. Fillet marinated with garlic, ginger and a mixture of Himalayan spices.
61. Chicken MakhaniHalalButter chicken. Chicken pieces roasted in a clay oven and then folded into creamy tomato sauce. Served with basmati rice.
62. Chicken Tikka MasalaChunks of white meat chicken roasted in a clay oven and folded into cream sauce. Served with basmati rice.
63. Chicken CurryBoneless dark meat chicken cooked in a delicately spiced curry sauce. Served with basmati rice.
64. Chicken SaagTender boneless chicken cooked in a delicately spiced spinach puree. Served with basmati rice.
66. Chicken VindalooHot. A delicious combination of chicken and potatoes marinated in vinegar, hot pepper and spices cooked in fiery hot gravy. Served with basmati rice.
68. Kadhai ChickenA classic kadhai dish of chicken delicately cooked with ginger, green pepper and fresh coriander. Served with basmati rice.
30. Chicken Makhani TrayRecommended. Butter chicken. Chicken pieces roasted in a clay oven and then folded into the creamy tomato sauce.
31. Chicken Tikka Masala TrayRecommended. Chunks of chicken breast roasted in a clay oven and folded into the cream sauce.
32. Chicken Madras TrayFiery chicken curry in freshly-made madras masala with a coconut base.
33. Chicken Curry TrayBoneless dark meat chicken cooked in a delicately spiced curry sauce.
34. Chicken Saag TrayTender boneless chicken cooked in a delicately spiced spinach puree.
35. Chicken Shahi Korma TrayBoneless pieces of chicken cooked in a rich almond flavored sauce.
36. Chicken Vindaloo TrayA delicious combination of chicken and potatoes marinated in vinegar, hot pepper and spices, cooked in fiery hot gravy. Hot.
38. Kukhura Ko Masu TrayNepalese style with bone. Whole chopped chicken cooked in typical Nepalese style with herbs and spices.
Fried Chicken Mo Mo Tray
Chicken Madras TrayChicken cooked in savory and exotic flavored coconut broth, Indian spices and creamy curry sauce.
Chicken Makhani TrayButter chicken. Chicken pieces roasted in a tandoor and then folded into creamy tomato sauce.
Chicken Tikka Masala TrayChunks of chicken (white meat) roasted in a tandoor and folded into cream sauce.
Chicken Sahi Korma TrayMild spicy. Boneless pieces of chicken cooked in a rich almond flavored sauce.
Chicken Vindaloo TrayHot spicy. A delicious combination of chicken and potatoes marinated in vinegar and hot pepper.

Lamb and goat

28. Lamb ChoelaNepali items. Fresh boneless lamb roasted in a clay oven. Fillet marinated with garlic, ginger and a mixture of Himalayan spices.
69. Lamb Tikka MasalaSelected pieces of lamb, delicately spiced and barbecued in our tandoor oven, then cooked in a chef's special sauce. Served with basmati rice.
70. Lamb CurrySucculent pieces of lamb cooked in onion and tomatoes with cardamom-flavored sauce. Served with basmati rice.
71. Lamb Sahi KormaMild. Succulent pieces of lamb cooked in a rich cashew nut based gravy with cream, butter and dry fruits. Served with basmati rice.
72. Lamb Keema Mutter MasalaMinced lamb cooked with chopped onions, tomatoes and green peas. Served with basmati rice.
73. Lamb VindalooHot. A delicious combination of lamb and potatoes marinated in vinegar, hot pepper and spices cooked in fiery hot gravy. Served with basmati rice.
74. Lamb SaagBoneless pieces of lamb in spinach puree. Served with basmati rice.
75. Kadhai LambBoneless lamb cooked with fresh tomatoes, onions, garlic and mild spice. Garnished with cilantro and ginger. Served with basmati rice.
39. Chicken Keema Mutter TrayMinced chicken cooked with chopped onions, tomatoes and green peas.
Lamb Madras TrayLamb cooked in savory and exotic flavored coconut broth, Indian spices and creamy curry sauce.
Lamb Tikka Masala TraySelected pieces of lamb delicately spiced and barbecued in a tandoor, cooked in chef's special sauce.
Lamb Curry TraySucculent pieces of lamb cooked in onion and tomatoes with and cardamom flavored sauce.

Seafood

91. Shrimp CurrySeasonal shrimp cooked in an aromatic sauce. Served with basmati rice.
92. Shrimp MadrasShrimp cooked in a mildly spicy gravy along with the coconut flavor. Served with basmati rice.
93. Shrimp Tikka MasalaShrimp delicately spiced and barbecued in our tandoor, then cooked in a chef's special sauce. Served with basmati rice.
95. Fish Tikka MasalaPieces of mahi-mahi fillet marinated in yogurt and first cooked in a tandoor and then folded into a chef's special sauce. Served with basmati rice.
96. Fish Goa CurryMahi-mahi fish cooked with coconut and? spicy sauce. Served with basmati rice.
97. Shrimp VindalooShrimp and potatoes marinated in vinegar, hot pepper and spices cooked in a fiery hot gravy.

Vegetarian and paneer

17. Aloo Takka with CholePotato cutlets with chickpeas, served with mint and tamarind sauce.
32. Aloo Ra Seemi Ko TarkariFresh potatoes cooked to perfection with green beans and mild Nepalese spices along with ginger tomatoes and herbs. Served with basmati rice. Vegan.
34. Palungo Ko SaagA combination of fresh spinach cooked over a slow fire with fresh onion and tomatoes. Served with basmati rice. Vegan.
35. Aloo Tama BodiCombination of potatoes, bamboo shoots and black eyed beans cooked with Himalayan spices. Served with basmati rice. Vegan.
36. Tadka DalTadka style dal. Yellow lentil cooked to perfection with onion, tomato, ginger and garlic. Served with basmati rice. Vegan.
44. Paneer BhurjiFresh homemade cheese grated and cooked with green peppers, tomatoes and onions. Served with basmati rice.
45. Aloo MutterGreen peas and potatoes cooked with spices. Served with basmati rice.
46. Saag ChanaFresh spinach cooked with chickpeas. Served with basmati rice. Vegan.
47. Mutter PaneerFresh homemade cottage cheese cooked with green peas, tomatoes, onion sauce, ginger, garlic paste and cream sauce. Served with basmati rice.
48. Palak PaneerFresh spinach cooked with cottage cheese delicately spiced. Served with basmati rice.
49. Kadhai PaneerHomemade cheese cooked with bell peppers, garlic, onion, tomatoes and wild chilies. Served with basmati rice.
50. Paneer MakhaniFresh cottage cheese cooked with a creamy tomato sauce. Served with basmati rice.
51. Aloo GobhiFresh cauliflower and potatoes cooked to perfection with mild Indian spices along with ginger. Served with basmati rice. Vegan.
53. Chana MasalaDelicious chickpeas cooked in an exotic blend of North Indian spices. Served with basmati rice. Vegan.
54. Baigan BhartaEggplant. Fresh eggplant roasted in the tandoori mashed and marinated in a rich blend of mughlai spices, cooked over a low heat to draw the richness of the spic
55. Vegetable KoftaMalai kofta. Mixed vegetable cheese dumplings in a creamy sauce with herbs and spices. Served with basmati rice.
58. Navratan KormaMixed vegetables cooked in gravy of cashew nuts and arid fruits. Served with basmati rice.
59. Dal MakhaniWhole black lentils simmered and tempered with ginger, tomatoes and herbs. Served with basmati rice.
60. Saag AlooFresh spinach cooked with potatoes and delicately spiced. Served with basmati rice. Vegan.
Bhindi MasalaFresh okra cooked with tomatoes?, onion, and cilantro and spices
11. Dal Makhani TrayWhole black lentil simmered and tempered with ginger tomatoes and herbs.
12. Tadka Style Dal TrayYellow lentil cooked to perfection in a traditional Nepalese wok with onion, ginger, garlic and tomatoes.
13. Aloo Ra Seemi Ko Tarkari TrayHighly recommended. Fresh potatoes cooked to perfection with green beans and mild Nepalese spices along with ginger, tomatoes, Cilantro and herbs.
14. Aloo Tama Bodi TrayCombination of potatoes, bamboo shoots and black-eyed beans cooked with Himalayan spices.
15. Aloo Mutter TrayGreen peas and potatoes cooked with spices.
16. Bhindi Masala TrayOkra sauteed with onions, tomatoes and Indian spices.
17. Aloo Gobhi TrayFresh cauliflower and potatoes cooked to perfection with mild Indian spices along with ginger.
18. Chana Masala TrayDelicious chickpeas cooked in an exotic blend of North Indian spices.
19. Baingan Bharta TrayFresh eggplant roasted in the Tandoori mashed and marinated in a rich blend of Mughlai spices, cooked over low heat to draw the richness of the spices.
20. Vegetable Kofta TrayMalai kofta. Mixed vegetable cheese dumplings in a creamy sauce with herbs and spices.
22. Navratan Korma TrayMixed vegetables cooked in gravy of cashew nuts and arid fruits.
23. Saag Aloo TrayFresh spinach cooked with potatoes and delicately spiced.
24. Palak Paneer TraySpinach cooked with cottage cheese delicately spiced.
25. Mutter Paneer TrayFresh homemade cottage cheese cooked with green peas, tomatoes, onion sauce, ginger-garlic paste and cream sauce.
27. Kadhai Paneer TrayHomemade cheese cooked with bell peppers, garlic, onions, tomatoes and wild chilies.
28. Paneer Makhani TrayFresh cottage cheese cooked with a creamy tomato sauce.
29. Paneer Tikka Masala TrayHomemade cottage cheese, onions and tomatoes in a rich creamy sauce.
Jhaneko Dal TrayTadka style dal. Yellow lentil cooked to perfection in a traditional Nepalese wok with onion, ginger, garlic and tomatoes.
Vegetables Mo Mo Tray
Fried Veg Mo Mo TraySteamed dumplings seasoned with spices with special sauces. A true national dish of Nepal.
Palak Paneer TraySpinach cooked with cottage cheese, delicately spiced.
Aloo Ra Seemi Ko TarkariPotatoes with green beans and mild Nepalese spices with tomatoes and herbs. Vegan.
Aloo Tama BodiPotatoes, sour bamboo shoots and black-eyed peas cooked with Nepali spices. Vegan.
Bhuteko KauliCauliflower florets deliciously cooked in Nepali spices with tomatoes and ginger-garlic paste. Vegan.
Aloo GobhiCauliflower and potatoes cooked to perfection with mild spices along with ginger and Indian spices. Vegan.
Chana MasalaDelicious chickpea cooked in an exotic blend of North Indian spices. Vegan.
Baigan BhartaEggplant roasted in Tandoor mashed and marinated in a rich blend of Mughlai spices, cooked over low heat to draw out the richness of the spices. Vegan.
Sag ChanaSpinach chickpeas cooked with tomatoes garlic ginger. Vegan.

Biryani and rice

33. Bhuteko KauliCauliflower sauteed with onion, tomatoes and Nepalese spices. Served with basmati rice. Vegan.
37. Kukhura Ko MaasuChicken with bone. Chicken cooked in typical Nepalese style with herbs and spices. Served with basmati rice.
38. Khasi Ko MaasuGoat meat with bone. Goat meat cooked in typical Nepalese style with herbs and spices. Served with basmati rice.
98. Steamed Basmati Rice
99. Saffron RiceBasmati rice cooked with saffron and green peas.
100. Mixed Vegetables BiryaniBasmati saffron rice cooked with mixed vegetables with a mild spice. Served with yogurt sauce.
101. Chicken BiryaniBasmati rice infused with saffron, richly flavored with herbs and spices, cooked along with tender pieces of chicken. Served with yogurt sauce.
102. Lamb BiryaniBasmati rice infused with saffron, richly flavored with herbs and spices, cooked along with tender pieces of lamb. Served with yogurt sauce.
103. Shrimp BiryaniBasmati saffron rice cooked with shrimp in mild spices. Served with yogurt sauce.
Mixed Vegetables BiryaniSaffron rice and vegetables with spices. Vegan.
Chicken BiryaniSaffron rice and tender chicken with Indian spices.

Indo-Chinese

10. Chili PaneerPaneer sauteed with onion, bell pepper, red chili and Sichuan pepper.
14. Chili ShrimpShrimp sauteed with onion, bell peppers, red chili and Sichuan pepper.
23. Chicken ChiliFor 2. Boneless chicken marinated in yogurt cooked with chili and curry leaves.
67. Chicken Chili MasalaBoneless pieces of chicken cooked with green chilies and hot spices. Served with basmati rice.
76. Lamb Chili MasalaBoneless lamb cooked with green chilies and spices. Served with basmati rice.
94. Shrimp Chili MasalaSucculent shrimp cooked with green chili with spices. Served with basmati rice.
26. Paneer Chili Masala TrayStir-fried paneer sauteed with different chilies, cooked in spices and herbs.
37. Chicken Chili Masala TrayBoneless pieces of chicken cooked with green chilies and hot spices.

Breads

104. NaanFlat leavened bread baked on feet wall lining of the tandoori oven.
105. Bread BasketNaan, onion and garlic.
106. Tandoori RotiWhole wheat bread baked in the clay oven. Vegan.
107. Onion NaanLight flat bread stuffed with onion and fresh green cilantro leaves.
108. Garlic NaanMade from dough of refined flour with a taste of garlic.
109. Lachcha ParathaWhole wheat layered bread from tandoor.
110. Spicy NaanA garlic, green chili and cilantro flavored bread baked in a clay oven. Spicy.
111. Keema Lamb NaanNaan baked with tender minced lamb stuffing.
113. BhatooraLeavened and fermented bread fried in hot oil.
114. PooriWhole wheat puffed bread, deep-fried.
115. Potato ParathaWhole wheat bread stuffed with spiced boiled potatoes, onions and cilantro.
116. Cheese Paneer NaanFresh unleavened bread stuffed with cheese.
Catering Tandoori RotiWhole wheat bread baked in the Tandoor oven. Vegan.
Catering Tandoori NaanFlat leavened bread baked on wall lining of the Tandoor oven.
Catering Tandoori ParathaWhole wheat layered bread from Tandoor.

Sides and extras

Desserts

118. Gulab JamunGolden fried dumplings of milk pastry soaked in sweet saffron syrup. Served hot.
120. Rasgulla Che
122. Gajar Ka HalwaGrated carrots cooked gently in milk as it is reduced to form halwa. Generously sprinkled with nuts and allowed to set. Served hot.
123. KheerFragrant rice cooked with sweetened milk, raisins and almonds. Served cold.
Catering Vegetarian Sample Package 1Vegetable samosa, palak paneer, aloo ra simi ko tarkari, chicago curry house, naan, saffron rice and gulab jamun (dessert).
Catering Vegetarian Sample Package 2House salad, vegetable samosa, palak paneer, aloo ra simi ko tarkari naan, saffron rice and gulab jamun (dessert).
Catering Vegetarian Sample Package 3House salad, vegetable samosa, palak paneer, aloo ra simi ko tarkari, navratan korma, naan, saffron rice and gulab jamun (dessert).
Catering Non-Vegetarian Sample Package 1Vegetable samosa, palak paneer, butter chicken, naan, saffron rice and choice of house salad or gulab jamun (dessert).
Catering Non-Vegetarian Sample Package 2Vegetable samosa, palak paneer, aloo ra simi ko tarkari, chicken tikka masala, saffron rice, naan and choice of house salad or gulab jamun (dessert).
Catering Non-Vegetarian Sample Package 3House salad, vegetable samosa, palak paneer, aloo ra simi ko tarkari, chicken makhani, tandoori chicken, naan, saffron rice and gulab jamun (dessert).

Drinks

6. Masala PapadumMildly spiced flat lentil water deep fried, sprinkled with an exquisite blend of masala garnished with chopped onion, tomatoes, green chilies and coriander leav
125. Masala TeaIndian Style. Indian aromatic tea made with the highest grade choice tea leaves boiled with milk and selected spices.
130. LassiRich and creamy churned yogurt. Served sweet and chilled.
131. Mango LassiChurned yogurt with mango puree, served chilled.
133. JuiceYour choice of cranberry, orange or pineapple.
134. Sparkling Water
Mango Shake
Bottle WaterAlcohol (Must be 21 to purchase and show ID at time of delivery)
Imported Premium BeerOnly paid in advance. Must be 21 to purchase.
Imported Premium Beer - 6 PackOnly paid in advance. Must be 21 to purchase.
American BeerOnly paid in advance. Must be 21 to purchase.
American Beer - 6 PackOnly paid in advance. Must be 21 to purchase.
Sparkling WineSegura Viudas 187 mL. (Spain) Only paid in advance. Must be 21 to purchase.
Robert Mandavi Private Selection CABVery nice red wine. Must be 21 to purchase.
Fox Brook MerlotCalifornia. Good red wine
Large Taj Mahal BeerMust be 21 to purchase.
Large Flying Horse Beer
6 in Pack Maharaja Beer
Heineken Beer
Amstel Light Beer
Corona Extra Beer
New Castle Brown Ale Beer
Miller Light Beer
Miller G. Draft Beer
Samuel Adams Beer
Budweiser Beer
76. Catering Soft Drink
77. Catering LassiRich and creamy, churned yogurt served sweet and chilled.
78. Catering Mango LassiChurned yogurt with mango puree served chilled.
79. Catering Mango Shake
Masala TeaIndian style. Aromatic tea made with the highest grade choice-tea leaves boiled with milk and selected spices.

17 more items we could not sort

29. DahiPlain homemade yogurt.
129. Soft Drinks
Shiraz BlackopelOnly paid in advance. Must be 21 to purchase.
MalbecSanta Julia bottle. Only paid in advance. Must be 21 to purchase.
Merlot Oxford LandingOnly paid in advance. Must be 21 to purchase.
Chardonnay - Fox brookOnly paid in advance. Must be 21 to purchase.
Pinot Grigio - Fox Brook CaliforniaRocca (Italy) bottle. Only paid in advance. Must be 21 to purchase.
Riesling - Pacific Rim SweetOnly paid in advance. Must be 21 to purchase.
Castel Rock Pinot NoirHighly recomended.Must be 21 to purchase.
LUCKY Star Pinot NoirMust be 21 to purchase.
Fox Brook Cab
Fox Brook Chardonnay
Hess Chardonnay
Santa Julia - Melback
Cabernet Sauvignon - Fox Brook CaliforniaMust be 21 to purchase.
Chardonnay - Fox Brook CaliforniaMust be 21 to purchase.
Segura Viudas187ml Spain - 6 in pack. Must be 21 to purchase.

Overview

212 dishes on the menu we read, about 139 of them without meat or seafood
Price: $$ (moderate)
Vegan options
Halal

Dishes you can get here

Butter Chicken

Chicken Biryani

Seekh Kebab

Chicago Curry HouseChicago

From their menu. The photos show a typical version of each dish, not this restaurant's own plates. Compare places for: Momos · Chicken Biryani · Butter Chicken · Chicken Tikka Masala

What stands out here

Bigger means fewer Chicago places make it. Tap a dish to compare places.

Location

899 South Plymouth Court, Chicago, IL 60605 · Get directions

What diners say

Tips from diners

No tips yet. What should people order here?

Questions people ask

Where is Chicago Curry House?

Chicago Curry House is at 899 South Plymouth Court, Chicago, IL 60605. Phone: +1 312-362-9999.

Does Chicago Curry House have vegetarian options?

Yes. About 139 of the 212 dishes on the menu we read have no meat or seafood, for example 6. Masala Papadum, 7. Vegetable Samosa, 8. Cheese Pakora and 9. Mix Pakora.

What dishes does Chicago Curry House serve?

Their menu includes Baingan Bharta, Bhel Puri, Bhindi Masala, Butter Chicken, Chana Masala, Chicken Biryani, Chicken Tikka, Chicken Tikka Masala, Chilli Paneer and Dal Makhani.

How expensive is Chicago Curry House?

It is in our $$ price range (moderate).

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How this list is made

We started from public records, OpenStreetMap and Overture Maps, searched town by town for places those records miss, and read each restaurant's menu from its website or online ordering page. Places whose opening hours we could not confirm recently say so, and we check them again every month. Dishes marked "on the menu" come from the restaurant's own website or ordering page. "Usually served" is our best guess from the style of the place, so call ahead if you have your heart set on it.

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Chicago Curry House

Menu

Starters

Chaat and street food

Soups and salads

South Indian

Tandoor and grill

Chicken

Lamb and goat

Seafood

Vegetarian and paneer

Biryani and rice

Indo-Chinese

Breads

Sides and extras

Desserts

Drinks

Overview

Dishes you can get here

What stands out here

Location

What diners say

Tips from diners

Questions people ask

Nearby Indian food

How this list is made

Chicago Curry House

Menu

Starters

Chaat and street food

Soups and salads

South Indian

Tandoor and grill

Chicken

Lamb and goat

Seafood

Vegetarian and paneer

Biryani and rice

Indo-Chinese

Breads

Sides and extras

Desserts

Drinks

Overview

Dishes you can get here

What stands out here

Location

What diners say

Tips from diners

Questions people ask

Nearby Indian food

Share Chicago Curry House

How this list is made