Indian restaurant

The Spice Room

2 Phillip Street, Sydney NSW 2000

$$$Vegan options87 dishes on the menu

The menu runs to 87 dishes, including bhel puri and aloo gobi, which we have found on only a few other menus nearby.

Directions Call 02 9251 9990 Order online♡ Save

On their menu

Pani puri shells on a small cart — Pani Puri

Typical photos of dishes on their menu

Hours

Not listed

Call to check

Contact

02 9251 9990

Website · Menu online

Reviews

Google reviews

Diners here

Pani PuriDairy freeVegan(6 per serve) Crispy hollow semolina puffs filled with Potatoes, sprouts and a side of tangy tamarind water. Fill the puffs with the tamarind water and pop whol
Samosa ChaatA Deconstructed samosa with potato and peas filling topped with curried Chickpeas, Yoghurt, Mint Sauce, Date and Tamarind Sauce Garnished with Crunchy Noodles a
Spinach Papdi ChaatCrispy golden fried spinach leaves, chickpea, topped with cool seasoned yoghurt, sweet & spicy chutney and crunchy sev.
Lentil Tikki ChaatCrispy lentil patties, chickpea, tamarind mint yoghurt, crispy noodles.
Chowpatty Bhel PuriCrispy gram noodle, peanuts, rice puff s, onion, tomato blended with chutney in a thoran cup.

Soups and salads

Tandoor and grill

Tandoori CauliflowersCauliflower Florets marinated with traditional herds and spices, Smoke Roasted in a fiercely hot tandoor oven.
Paneer Tikka AjwainiIndian Paneer Cheese marinated in traditional spices, fennel, garlic and smoke roasted.
Entree (4pcs)STAR ANISE CHICKEN TIKKA (GF)
Star Anise Chicken TikkaTender pieces of boneless chicken marinated in traditional spices and smoke roasted in the tandoor.
Entree: (3pcs)LAMB SEEKH KEBAB PESHAWARI (GF)
Lamb Seekh Kebab PeshawariMinced lamb flavoured with exotic spices hand pressed onto the skewer and cooked in the tandoor.
Entree: (4pcs)FIRE ROASTED TANDOORI CHICKEN (GF)
Fire Roasted Tandoori ChickenTender chicken on the bone marinated in traditional spices and yoghurt, smoke roasted in a fiercely hot tandoori oven, served with mint sauce and salad.
Chargrilled Lamb ChopsSpicy lean lamb chops marinated in mustard, spices and aromatic herbs, coriander and cumin and roasted in the tandoor. Served with mint sauce.
Achari Fish TikkaBoneless Ling fillets marinated in yoghurt and pickling spices and grilled to perfection.
Tandoori Mixed GrillA combination platter with two pieces each of Chicken Tikka, Tandoori Lamb Cutlets and Tandoori King Prawns served with mint raita.

Chicken

Half ChickenCHARGRILLED LAMB CHOPS (GF)
Hyderabadi Dum Ka Murgh Salan(CONTAINS NUTS) Mid Spiced Chicken Curry Cooked with Sesame, Chilli, Peanuts and Tamarind.
Spice Room Butter ChickenTender pieces of boneless chicken marinated overnight and cooked in the tandoori oven, then smothered in a creamy tomato flavoured sauce.
Chicken Tikka MasalaTender pieces of chicken tikka cooked in a tomato and onion based aromatic sauce, garnished with fresh coriander.
Dhaba Style Chicken CurryGluten freeDairy freeRustic and Flavoursome Chicken curry, a speciality of the dhabas [roadside diners] lining the highways in Northern India.
Kadai ChickenGluten freeDairy freeMed Spice Chicken dish prepared in Indian Wok using Onion, tomatoes, ginger, garlic and fresh ground spices known as Kadai Masala.
Andhra Curry Leaf ChickenGluten freeDairy freeHot and Spicy Chicken in a Hyderabadi style with coconut and chillies garnished with crispy curry leaves.
Chicken ChettinaadGluten freeDairy freeA distinct curry from Chettinaad region of southern India made with coconut, whole red chillies, mustard seeds and curry leaves.

Lamb and goat

Railway Canteen Goat CurryGluten freeDairy freeGoat meat curry slowly simmered in a rich sauce of Tomato, Ginger Garlic, and coriander.
Lamb Rogan JoshGluten freeDairy freeA traditional North Indian diced lamb curry with Kashmiri red chillies and garam masala.
Lamb SaagwalaTender Lamb Cooked in rich green Spinach Sauce, green chillies and Cilantro.
Lamb Korma (Gf, Contains Nuts)Tender pieces of lamb in delicious cashew gravy with sultanas & sliced almonds.
Railway Canteen Goat CurryGoat meat curry slowly simmered in a rich sauce of tomato, ginger, garlic and coriander.

Seafood

Kovalam Crispy PrawnsButterflied prawns dusted and slightly seasoned, crispy fried.
King Prawn GulmoharTender king prawns in a chefs special Tandoori masala flavoured with rose petals, hung yoghurt, cream cheese and mustard oil gently cooked in the traditional cl
Goan Fish CurryGluten freeDairy freeFish cooked in traditional Goan style with coconut and exotic spices.
Pondicherry PrawnsGluten freeDairy freeSucculent Prawns with mustard Seeds, Curry Leaves & Coconut milk.
Prawn Vindaloo HotGluten freeDairy freeA spicy dish from the exotic beaches of Goa made using a unique blend of hot, aromatic spices and vinegar to give it a distinctive flavour.
Hot Malabar Fish CurryHot & spicy fish curry from the coastal villages of South Western India made using ground spices & tamarind.

Vegetarian and paneer

Lentil Doughnut DumplingLentil dumplings soaked in creamy yoghurt and tamarind sauce.
Mushroom UfoMushroom marinated in spices and tandoori cooked to give it a smoky flavour.
Veg Green GoddessA Combination platter with two pieces each of Veg Samosa, Kale Onion Bhaji and Paneer Tikka.
House Black Daal MakhaniA rich, creamy black lentil dal slow cooked overnight with tomato puree, butter and cream. Must have accompaniment to every meal.
Yellow Dhal Tadka (Gf, Df, Vegan)The most popular of all lentil dishes, slow cooked with onion, ginger, garlic and tempered with whole spices.
Masala Spiced Mushroom (Gf, Df, Vegan)Mushrooms stir fried in a spiced tomato onion garlic tadka with cinnamon and cardamom garnished with fresh ginger and green coriander.
Mixed Vegetable Korma (Gf, Contains Nuts)Mixed seasonal vegetables in a delicious mild, creamy sauce.
Palak PaneerA perfect blend of spinach and homemade Indian cheese in a mild sauce.
Paneer Tikka MasalaTender pieces of paneer cooked in a tomato and onion based aromatic sauce, garnished with fresh coriander.

Biryani and rice

Indo-Chinese

Breads

Tandoori Classic NaanPlain flour leavened hand stretched bread baked fresh in the tandoor.
Garlic & Herb NaanNaan bread topped with garlic and coriander baked fresh in the tandoor.
Tandoori Wholemeal RotiFlattened wholemeal bread.
Flattened wholemeal bread
Butter NaanClassic Naan topped with Butter.
Cheese NaanNaan bread with a filling of tasty cheese.
Aloo ParathaNaan with a filling of mildly spiced potatoes and cumin.
Peshawari NaanNaan bread with a filling of Almonds, Sultanas and Desiccated coconut.
Laccha ParathaWholemeal multi layered bread.
Wholemeal multi layered bread

Sides and extras

Desserts

Drinks

Overview

87 dishes on the menu we read, about 54 of them without meat or seafood
Price: $$$ (pricier)
Vegan options
Large groups
Bar

Dishes you can get here

Butter Chicken

Pani Puri

Veg Biryani

The Spice RoomSydney

From their menu. The photos show a typical version of each dish, not this restaurant's own plates. Compare places for: Pani Puri · Chicken Biryani · Veg Biryani · Butter Chicken

What stands out here

Bigger means fewer Sydney places make it. Tap a dish to compare places.

Location

2 Phillip Street, Sydney NSW 2000 · Get directions

What diners say

Tips from diners

No tips yet. What should people order here?

Questions people ask

Where is The Spice Room?

The Spice Room is at 2 Phillip Street, Sydney NSW 2000. Phone: +61 2 9251 9990.

Does The Spice Room have vegetarian options?

Yes. About 54 of the 87 dishes on the menu we read have no meat or seafood, for example Pani Puri (Df, Vegan), Samosa Chaat, Spinach Papdi Chaat and Vegetable Samosas.

What dishes does The Spice Room serve?

Their menu includes Aloo Gobi, Aloo Tikki, Bhel Puri, Butter Chicken, Chicken Biryani, Chicken Tikka, Chicken Tikka Masala, Fish Curry, Gajar Halwa and Goat Curry.

How expensive is The Spice Room?

It is in our $$$ price range (pricier).

Nearby Indian food

Dish photo: Seekh Kebab♡ SaveThe Grand PalaceBasement/261 George St, Sydney, NSW · 0.6 kmRestaurantFull menu Dish photo: Veg Biryani♡ SaveMaharaja's Lakeside IndianGeorge St, Sydney, NSW · 0.8 kmRestaurantHours not confirmed Dish photo: Bhel Puri♡ SaveFlyover Fritterie1 Temperance Ln, Sydney, NSW · 1.0 kmRestaurantSouth IndianFull menu Dish photo: Seekh Kebab♡ SaveThe Himalaya Bites56 York St, Sydney, NSW · 1.1 kmRestaurantHours not confirmed Dish photo: Pani Puri♡ SavePinky JiCharles Building, 89 York St, Sydney, NSW · 1.1 kmRestaurantFull menu Dish photo: Chicken Tikka Masala♡ SaveSpiced7/33 Barangaroo Ave, Sydney, NSW · 1.1 kmRestaurantHours not confirmed

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How this list is made

We started from public records, OpenStreetMap and Overture Maps, searched town by town for places those records miss, and read each restaurant's menu from its website or online ordering page. Places whose opening hours we could not confirm recently say so, and we check them again every month. Dishes marked "on the menu" come from the restaurant's own website or ordering page. "Usually served" is our best guess from the style of the place, so call ahead if you have your heart set on it.

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The Spice Room

Menu

Starters