Indian restaurant · South Indian, Indo-Chinese

Indus

3916-3922 148th Street Southeast, Mill Creek, WA 98012

The menu runs to 106 dishes, including gajar halwa and masala dosa, which we have found on only a few other menus nearby.

Directions Call (425) 655-6550 Order online♡ Save

On their menu

Idli with sambar and coconut chutney — Idli

Typical photos of dishes on their menu

Hours

All hours

Contact

(425) 655-6550

Website · Menu online

Reviews

Google reviews

Diners here

Samosa (2 PCs)Triangular pastry filled with spiced potatoes, peas, and herbs, deep-fried to golden perfection, a popular Indian snack.
Mix veg PakodaAssorted seasonal vegetable fritters coated in a spiced chickpea batter and golden fried served with traditionl chutneys.
Kur Kure Gobi 65Crunchy spice-marinated cauliflower florets fried with curry leaves and green chillies.
Paneer 65Succulent paneer cubes tossed in a bold tangy-spicy sauce with curry leaves.
Madras Chicken 65Crispy fried boneless chicken pieces marinated in aromatic spices
Papad(3pcs)

Chaat and street food

Soups and salads

South Indian

Idly (3pcs)Steamed rice and lentil cakes, a popular and healthy South Indian breakfast staple.
Medu Vada(3pcs)Authentic South indian delicacy-crispy lentil fritters.
Classic Plain DosaThin, crispy South Indian crepe made from fermented rice and lentil batter.
Ghee Podi DosaCrispy dosa smeared with aromatic ghee (clarified butter) and sprinkled with flavorful spice powder, a delightful treat.
Masala DosaCrispy dosa filled with a potato filling, served with chutney and sambar, a savory delight.
Mysoor Masala DosaSpicy and flavorful dosa with a tangy red chutney spread and a savory potato filling.
Guntur garlic Karam DosaAn Iconic Andhra specialty.crispy dosa lathered with guntur chilli and garlic paste.bold,Spicy and deeply aromatic.
Bezawada gongura DosaCrispy dosa spread with a traditional tangy Gongura paste and roasted with ghee.
Egg DosaDosa with with a egg cooked on top,provoding on extra layer of flavour and texture.

Tandoor and grill

Paneer Tikka KababCubes of paneer marinated with indian herbs,spices and grilled to perfection
Haryali Paneer TikkaPaneer marinated with fresh mint herbs and grilled.
Chicken TikkaTender chunks of marinated chicken, grilled to perfection with aromatic spices, a popular and flavorful Indian dish.
Chicken Malai TikkaJuicy chicken kebabs marinated in a creamy and flavorful mixture, grilled to perfection, a delectable appetizer.
Hariyali Chicken TikkaChicken kebabs marinated in a vibrant green marinade of mint, coriander, and spices, grilled to perfection, flavorful and aromatic.
Tandoori ChickenMarinated chicken cooked in a clay oven, resulting in smoky and flavorful grilled chicken, a classic Indian dish.
Tandoori Jhinga (Shrimp)Marinated shrimp cooked in a clay oven, resulting in smoky and succulent grilled shrimp, a delightful seafood dish.
Lamb Chops (4pcs)Flame grilled premium lamb chops marinated in gralic and exotic spices.
Indus Special Kebab PlatterA chefs selection of Tandoori chicken,malai tikka,chciken tikka,and tandoori shrimp.

Chicken

Egg MasalaBoiled eggs simmered in a rcih,spiced onion-tomato gravy infused with traditional indian aromatic spices.
Andhra Chicken CurryChefs signatre spicy chicken curry cooked in a special red sauce,packed with bold flavours.
Chicken ChettinaduAromatic chicken seasoned with chettiand spices,onions,and tomastoes originating from Tamilnadu.
Murgh Nizami HandiCreamy nutty chicken curry from royal kitchen of hyderabad
Chicken Tikka MasalaTender chicken tikka cooked in a luscious and flavorful tomato-based gravy, offering a classic Indian delight. Irresistibly delicious!
Butter ChickenButter chicken, a creamy and succulent chicken dish cooked in a rich tomato-based gravy. Truly mouthwatering!
Kadai Chickenwhere tender chciken pieces meets a medley of onions,bell peppers, and signature spices cooked to perfection in a sizzling kadai.
Creamy Coriander ChickenA mild delicacy of bonelss chciken marinated in fresh coriander with mild aromatic spices.
Andhra Karampodi ChickenCrispy sauteed chciken tossed in a traditional Andhra spice powder (Gun Powder)masala.
Indus Spl Chicken RoastTender Chicken roasted to perfection and tossed in a rich house made spice blend.
Egg

Lamb and goat

Seafood

Nellore Fish PulusuA comforting Andhra-style fish curry made with tangy tamarind and south indian spices.A perfect balance of heat,spice,and sourness.
Prawn
Thanjavur Fish KulambuDelicious coconut shrimp curry, a creamy and aromatic dish with succulent shrimp in a coconut-infused gravy. Pure delight!
Dhaba Style Tawa FishAuthentic highway-styel tilapia fish marinated in rustic spices and shallow fried
Meen PorichathuPomfret fish fried kerala style with malabar masala.Crsipy on the outside succulent on the inside,and bursting with coastal flavour.
Rayalaseema Royyala VepuduA fiery prawn stir fry from the Rayalaseema region.

Vegetarian and paneer

Pachi Mirchi PaneerCreamy paneer cubes coated in a spicy aromatic green chilli paste.a bright and zesty appetizer for the true spice lover.
Creamy Coriander PaneerA mild delicacy cottage cheese tossed in fresh coriander with mild aromatic spices.
Dal TadkaClassic dal tadka, a comforting lentil dish tempered with aromatic spices, offering a delightful blend of flavors.
Dal MakhaniCreamy and rich dal makhani, a luscious blend of black lentils and kidney beans cooked to perfection. Absolutely indulgent!
Bhindi Do PyazaWhere tender okra meets a flavorful blend of onions,tomatoes & spices.A classic Indain delight
Gutti VankayaDelectable bagara baingan, a flavorful dish of tender eggplants cooked in a rich, aromatic gravy. Truly satisfying!
Navarathan KurmaA royal north Indian delicacy featuring mixed vegetable dry fruits simmered in rich creamy cashew based gravy.
Vegetable ChettinaduSeasoned vegetables simmered in a bold aromatic Chettinad masala originating from Tamilnadu.
Kadai Vegspicy Indian curry featuring mixed vegetables cooked in a thick, aromatic tomato-based gravy, flavored with freshly ground spices
Paneer Butter MasalaCreamy and indulgent paneer butter masala, featuring soft cottage cheese in a rich and flavorful tomato-based gravy. Simply irresistible!
Paneer Tikka MasalaMouthwatering paneer tikka masala, with succulent grilled cottage cheese in a spiced tomato and cream gravy. A true delight!
Saag PaneerNutritious and delicious palak paneer, a creamy spinach-based curry with cubes of paneer. A wholesome vegetarian delight.
Methi ChamanFlavorful methi chaman, a delightful dish featuring cottage cheese and fenugreek leaves cooked in aromatic spices. Absolutely delicious!
Kadai Paneerwhere tender paneer meets a medley of onions,bell peppers, and signature spices cooked to perfection in a sizzling kadai.
Malai Koftawhere delicate vegetables & cheese dumplings meet a rich velvet smooth creamy sauce with aromatic spices.
Authentic South indian delicacy-crispy lentil fritters

Biryani and rice

Veg 65 BiryaniSpicy and flavorful, Veg 65 Biryani combines the zesty goodness of crispy babycorn & cauliflower with fragrant long grain rice. A tantalizing vegetarian fusion.
Vijayawada Paneer BiryaniSpiced boneless cottage cheese cooked with aromatic rice, served in a variety flavourful styles for every taste.
Paneer 65 BiryaniSucculent cottage cheese cooked in a spicy, flavorful, layered with fragrant long grain rice for a delightful vegetarian biryani.
Egg BiryaniAuthentic basmati rice layered with flavorful boiled egg,spices,and herbs cooked to perfection.
Egg 65 BiryaniSpicy fried egg 65 tossed with fragrant long grain rice, creating a flavorful and indulgent egg 65 biryani.
Vijayawada Chicken BiryaniSpiced boneless chicken cooked with aromatic rice, served in a variety flavourful styles for every taste.
Chicken Dum BiryaniTender chicken pieces marinated in aromatic spices, cooked with fragrant long grain rice in a slow-cooking process for an exquisite biryani.
Goat Dum BiryaniFragrant long grain rice layered with slow-cooked tender goat meat in a flavorful blend of spices.
Shrimp BiryaniAromatic basmati rice layered with gently cooked shrimp with spices,and herbs cooked in perfection.
Steamed Basmati Rice(8oz)

Indo-Chinese

Pachi Mirchi Kodi FryA fiery Andhra delicacy.Tender chciken sauteed in a spicy aromatic green chilli paste.a bright and zesty appetizer for the true spice lover.
Gobi ManchurianCrispy cauliflower florets tossed in a tangy and spicy sauce, a popular Indo-Chinese appetizer or side dish.
Chilli GobiCrispy cauliflower florets tossed in a spicy chili sauce, a delicious and addictive appetizer option.
Chilli Baby CornCrispy baby corn fritters tossed in a spicy chili sauce, a delicious and addictive appetizer option.
Chilli PaneerTender paneer (Indian cottage cheese) tossed with bell peppers and spicy chilli sauce, a delicious Indo-Chinese fusion dish.
Chilli ChickenDeep fried chicken tossed with bell peppers and spicy chilli sauce, a delicious Indo-Chinese fusion dish.

Breads

Tandoori Roti PlainWhole wheat flour bread baked in the tandoor for a crispy,smoky flavor.
Tandoori Roti ButterWhole wheat flour bread baked in the tandoor for a crispy,smoky flavor with warm butter.
Butter NaanSoft,fluffy leavnted naan brushed with with rich,melted butter
Galrlic NaanFluffy naan spread with chopped garlic foa savory,aromatic touch
Bullet NaanSoft naan infused with fiery green chillies and spices,finished with buttery glaze.
Cheese NaanSoft naan infused with cheese finished with buttery glaze.
Malabar Paratha (2 Pcs)A south Indian speciality.Multi layered flat braed.

Sides and extras

Desserts

Badam HalwaA rich almond based dessert made woth ground almonds,milk,and ghee flavoured with cardamom.
Gajar Ka HalwaTraditional carrot slow cooked in ghee and milk.Topped with cashews and raisins.
Malai JamunClassic gulab jamun meets rich malai cream, creating a silky, indulgent dessert that melts with every bite.
Gulab jamun (3pcs)Deep-fried golden dumplings soaked in sweet rose-flavored syrup, a decadent Indian dessert.
Rasmalai (2pcs)Soft cheese dumplings in a sweet,creamy milk sauce falvored with cardamom and pistachios.Served cold.
Brownie SundaeA decadent,fudge -centered cocoa brownie served warm and topped with vanilla ice cream.

Drinks

Overview

106 dishes on the menu we read, about 68 of them without meat or seafood
Price: $$ (moderate)
Vegan options
Bar

Dishes you can get here

Chicken Biryani

Masala Dosa

Butter Chicken

IndusMill Creek

From their menu. The photos show a typical version of each dish, not this restaurant's own plates. Compare places for: Masala Dosa · Idli · Chicken Biryani · Goat Biryani

What stands out here

Bigger means fewer Seattle places make it. Tap a dish to compare places.

Hours

Monday	11:30 am to 3:00 pm
Tuesday	11:30 am to 3:00 pm
Wednesday	11:30 am to 3:00 pm
Thursday	11:30 am to 3:00 pm
Friday	11:30 am to 3:00 pm
Saturday	11:30 am to 3:00 pm
Sunday	12:00 pm to 9:00 pm

From their website. Holiday hours can differ, so call ahead on holidays.

Location

3916-3922 148th Street Southeast, Mill Creek, WA 98012 · Get directions

What diners say

Tips from diners

No tips yet. What should people order here?

Questions people ask

Where is Indus?

Indus is at 3916-3922 148th Street Southeast, Mill Creek, WA 98012. Phone: +1-425-655-6550.

What are Indus's hours?

Monday 11:30 am to 3:00 pm; Tuesday 11:30 am to 3:00 pm; Wednesday 11:30 am to 3:00 pm; Thursday 11:30 am to 3:00 pm; Friday 11:30 am to 3:00 pm; Saturday 11:30 am to 3:00 pm; Sunday 12:00 pm to 9:00 pm. Holiday hours can differ.

Does Indus have vegetarian options?

Yes. About 68 of the 106 dishes on the menu we read have no meat or seafood, for example Paneer Tikka Salad, Samosa (2 PCs), Mix veg Pakoda and Baby Corn Chat pata.

What dishes does Indus serve?

Their menu includes Bhindi Masala, Butter Chicken, Chicken 65, Chicken Biryani, Chicken Tikka, Chicken Tikka Masala, Chilli Chicken, Chilli Paneer, Dal Makhani and Dal Tadka.

How expensive is Indus?

It is in our $$ price range (moderate).

Nearby Indian food

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How this list is made

We started from public records, OpenStreetMap and Overture Maps, searched town by town for places those records miss, and read each restaurant's menu from its website or online ordering page. Places whose opening hours we could not confirm recently say so, and we check them again every month. Dishes marked "on the menu" come from the restaurant's own website or ordering page. "Usually served" is our best guess from the style of the place, so call ahead if you have your heart set on it.

Missing a place, a dish or a closure? Tell us and we will fix it.

Indus

Menu

Starters

Chaat and street food

Soups and salads

South Indian

Tandoor and grill

Chicken

Lamb and goat

Seafood

Vegetarian and paneer

Biryani and rice

Indo-Chinese

Breads

Sides and extras

Desserts

Drinks

Overview

Dishes you can get here

What stands out here

Hours

Location

What diners say

Tips from diners

Questions people ask

Nearby Indian food

More south indian places

Share Indus

How this list is made