Indian restaurant

New Calcutta

324 E 6th St, Manhattan, NY 10003

$101 dishes on the menu

The menu runs to 101 dishes, with chicken tikka masala, bhindi masala and chicken tikka and the usual breads and rice.

Directions Call (212) 982-1367 Order online♡ Save

On their menu

Kadai chicken in a wok-style pan — Kadai

Chicken biryani on a plate — Chicken Biryani

Typical photos of dishes on their menu

Hours

Not listed

Contact

Reviews

Tandoori Mixed GrillAssortment from our tandoor.
Murgh Malai KebabChicken drum sticks, marinated in yogurt, cheese, green cardamom and cloves grilled and served with kachumber of the day.
Tandoori ChickenSpring chicken marinated in yogurt and freshly ground spices cooked in the tandoor. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Chicken TikkaFillet of chicken marinated in spices subtly flavored with spices and cooked in the tandoor. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Mixed GrillAssorted tandoori varieties. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Lamb TikkaLamb cubes cooked in herbs and spices in the tandoor. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Chuza KebabFillet of chicken marinated in yogurt and green freshly ground spices cooked in tandoor. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Shrimp TandooriBengal shrimp marinated and cooked in the tandoor. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Salmon TandooriFish marinated in spices and cooked in the tandoor. Served with rice, dal (lentil sauce) and kasundi (onion relish).

Chicken

Bengal Chicken LiverChicken liver sauteed with herbs and spices served with poori
Chicken CurryBoneless chicken cooked in its own juice with aromatic spices, herbs and fresh curry leaves. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Chicken Hara MasalaMarinated thigh filets of chicken cooked with coconut milk and fresh green herb masala with mint, curry leaves and green chilies. Served with rice, dal (lentil
Mango ChickenTender breast of chicken cooked in sweet, peppery gravy flavored with mango pulp. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Chicken VindalooChicken cooked with hot peppers (highly spiced). Served with rice, dal (lentil sauce) and kasundi (onion relish).
Chicken MadrasChicken cooked with tomatoes, South Indian style (medium spiced.) Served with rice, dal (lentil sauce) and kasundi (onion relish).
Chicken SabziChoice of one-spinach, green peas, chick peas, or cauliflower in a thick spiced flavor sauce. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Chicken Tikka MasalaCubes of chicken tikka cooked with onions, peppers. (Light spiced) Served with rice, dal (lentil sauce) and kasundi (onion relish).
Chicken KurmaChicken cooked with cream, almonds and sweet spices-Mughlai style. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Chicken DhumpakCubes of chicken cooked with spiced green mangoes, garlic and ginger, baked bread covered. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Chicken MalabariFilet of chicken cooked with sauteed onions, tomatoes and fresh coconut milk. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Murgh AkbariAromatic long grain rice cooked with marinated chicken tikka, dry mixed fruits and nuts, blended herbs, spices and fragrant saffron. (Spicy) Served with rice, d

Lamb and goat

Lamb CurryLean lamb cooked in freshly ground spices. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Lamb MadrasLamb cooked with tomatoes-South Indian style (medium spiced). Served with rice, dal (lentil sauce) and kasundi (onion relish).
Lamb VindalooHighly spiced lamb in sharp and tangy sauce. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Lamb SabziLamb cubes cooked with choice of one vegetable. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Lamb DhansakCooked with lentils and hot spices-Pakistan style. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Lamb MalaiGentle spiced lamb cooked with coconut and pineapple. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Lamb Tikka MasalaMarinated lamb pieces barbecued in the tandoor, then cooked with onions and tomatoes in a light butter and cream sauce. Served with rice, dal (lentil sauce) and

Seafood

Shrimp JeeraShrimp cooked in bengal fashion served with fluffy bread.
Shrimp CurryShrimp cooked with spiced flavored sauce. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Shrimp VindalooCooked in a very hot sauce - madras style. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Shrimp SabijiFresh shrimp cooked with one of our fresh vegetables in a thick spiced flavored sauce. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Shrimp GoaA tangy, chili hot shrimp made with coconut milk. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Shrimp MalaiShrimp gently spiced and cooked with coconut and pineapple. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Kadi ShrimpShrimp cooked in a kadai (wok) with tomatoes, onions, garlic, ginger and other subtle flavors. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Goan SalmonMarinated salmon cooked with light almond sauce. Served with rice, dal (lentil sauce) and kasundi (onion relish).

Vegetarian and paneer

Dal PapriChick peas and flour chips served with chopped cucumbers, covered with beaten yogurt and sweet and sour sauce.
Mixed Vegetable CurryDaily fresh vegetables with mild spices flavored sauce. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Aloo Mutter GobiPotatoes, peas and cauliflower cooked in delicate spices. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Bhindi MasalaOkra cooked in herbs and Indian spices, madras style medium spices. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Chana ShagChick peas and spinach cooked in a spiced flavored sauce. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Vegetable KurmaMixed vegetables cooked with cream and almonds sweet spices. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Malai KoftaGently spiced chopped vegetable balls cooked South Indian style. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Aloo ShagPotatoes and spinach cooked in s spice flavored sauce. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Vegetable DumpakFresh seasoned vegetables cooked with onions in a spicy cream sauce. Served with rice, dal (lentil sauce) and kasundi (onion relish).

Biryani and rice

Beef CurryBeef cooked in freshly ground spices. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Beef MadrasBeef cooked with tomatoes-South Indian style (medium spiced). Served with rice, dal (lentil sauce) and kasundi (onion relish).
Beef VindalooHighly spiced beef in sharp and tangy sauce. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Beef SabziBeef cubes cooked with choice of one vegetable. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Beef DhansakCooked with lentils and hot spices-Pakistan style. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Korma-e-AvadhDiced lamb cooked in a mild sauce of poppy seeds and cashew nuts, flavored with rose petals. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Beef MalaiGentle spiced beef cooked with coconut and pineapple. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Kadi GhostPieces of lamb cooked in kadi (wok) with tomatoes, onion, garlic, ginger and other subtle flavors. Served with rice, dal (lentil sauce) and kasundi (onion relis
Banarasi PillaiDistinct flavor long grain Indian rice cooked with fresh vegetables and nuts with aroma of saffron. Served with rice, dal (lentil sauce) and kasundi (onion reli
Chicken BiryaniClassic mughial dish of meat cooked in rice fragrant with saffron. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Lamb BiryaniClassic mughial dish of meat cooked in rice fragrant with saffron. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Calcutta Special Kacchi BiryaniThe aromatic long grain basmati rice flavored with saffron and cooked with minced meat, eggs, dried fruits and nuts garnished on chicken tandoori. Served with r
Shrimp BiryaniFresh shrimp sauteed in herbs and spices cooked with basmati rice. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Jhinga Dum NishaShrimp simmered with smooth sesame seeds finished with cinnamon and saffron. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Mattor PonirFried cottage cheese cooked with green peas, blended with tomatoes. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Shag PonirFried cottage cheese cooked with fresh spinach, blended with tomatoes. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Bhigan BhortaBaked eggplant cooked with herbs and spices. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Kadai MixNine vegetables cooked in a kadai (wok) with potatoes, onions, garlic, ginger and other spices. Served with rice, dal (lentil sauce) and kasundi (onion relish).
Subz MiloniSeasonal vegetables in a puree of spinach and ginger with avadhi masala. Served with rice, dal (lentil sauce) and kasundi (onion relish).

Breads

Chana Bhajee w/ PooriFried chick-peas in spices served with poori.
Keema NanTandoori bread stuffed with minced meat.
ParathaMutli-layered flour bread
Tandoori NanUnleavened bread of super fine flour cooked in our tandoori.
Khameeri RotiWhole wheat sour dough and baked in the tandoor.
Aloo NanParatha stuffed with spice flavored minced potatoes.
Keema NanSpice flavored bread stuffed with minced meat.
Onion KulchaBreaded stuffed with sauteed spice-flavored onions.
Poori
Chapati
Garlic NanUnleavened bread with roasted garlic.
Cheese PooriPoori bread stuffed with cheese.

Sides and extras

Drinks

Overview

101 dishes on the menu we read, about 49 of them without meat or seafood
Price: $ (inexpensive)

Dishes you can get here

Tandoori Chicken

Vindaloo

Korma

New CalcuttaManhattan

From their menu. The photos show a typical version of each dish, not this restaurant's own plates. Compare places for: Chicken Biryani · Chicken Tikka Masala · Tandoori Chicken · Kadai

What stands out here

Bigger means fewer NYC and NJ places make it. Tap a dish to compare places.

Roti Chicken Tikka Masala Samosa Kadai Korma Chicken Biryani Chicken Tikka Bhindi Masala Malai Kofta Kulcha Tandoori Chicken Shrimp Masala Vindaloo Lassi Puri Paratha

Location

324 E 6th St, Manhattan, NY 10003 · Get directions

What diners say

Tips from diners

No tips yet. What should people order here?

Questions people ask

Where is New Calcutta?

New Calcutta is at 324 E 6th St, Manhattan, NY 10003. Phone: 2129821367.

Does New Calcutta have vegetarian options?

Yes. About 49 of the 101 dishes on the menu we read have no meat or seafood, for example Soda, Juice, Spiced Tea and Iced Tea.

What dishes does New Calcutta serve?

Their menu includes Bhindi Masala, Chicken Biryani, Chicken Tikka, Chicken Tikka Masala, Kadai, Korma, Kulcha, Lassi, Malai Kofta and Paratha.

How expensive is New Calcutta?

It is in our $ price range (inexpensive).

Nearby Indian food

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How this list is made

We started from public records, OpenStreetMap and Overture Maps, searched town by town for places those records miss, and read each restaurant's menu from its website or online ordering page. Places whose opening hours we could not confirm recently say so, and we check them again every month. Dishes marked "on the menu" come from the restaurant's own website or ordering page. "Usually served" is our best guess from the style of the place, so call ahead if you have your heart set on it.

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New Calcutta

Menu

Starters

Chaat and street food

Soups and salads