Indian restaurant · Naperville, IL

Absolute BBQ

A South Indian and Indo-Chinese restaurant at 5019 Ace Lane in Naperville, IL. The menu runs to 220 dishes, including misal pav and vada pav, which we have found on only a few other menus nearby.

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Picture made from dishes on their menu. Dish photos are typical examples, refreshed monthly.

5019 Ace Lane, Naperville, IL 60564

(630) 420-7777

RestaurantSouth IndianIndo-Chinese

$$ · Buffet · Catering · Bar

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Soya ChaapTandoori soya chaap is a popular North Indian vegetarian street food and appetizer made from plant-based soybean and wheat flour logs wrapped around a skewers
Malai Soya ChaapTandoori malai soya chaap is a rich and creamy North Indian vegetarian appetizer made with soy-based plant protein sticks.
Chicken PakoraChicken pakora is a popular South Asian appetizer and street food made of bite-sized chicken pieces marinated in spices, coated in a seasoned chickpea flour bat
Chicken 65Spicy, marinated boneless chicken, fried to perfection in special 65 sauce.
Egg Pakoda (6 Pcs)Egg pakora is a popular, crispy Indian snack made by coating hard-boiled egg slices in a spiced chickpea flour (besan) batter and deep-frying them.
Chicken Lollipop (4 Pcs)A chicken lollipop is a popular appetizer made by cutting and pushing chicken meat wings the bone to form a round, meaty ball that looks like a lollipop.
Vegetable Samosa (2Pcs)A vegetable samosa is a crispy, deep-fried pastry filled with a savory mixture of spiced potatoes, onions, and peas.
Onion PakodaOnion pakoda is a popular Indian deep-fried snack made with thinly sliced onions, gram flour (besan), and spices.
Vegetable PakoraMade with mixed vegetables like onions, potatoes, cauliflower, or spinach, bound together with gram flour (chickpea flour or besan) and spiced with herbs and wa
Gobi 65Gobi 65 is a popular South Indian spicy, crispy, deep-fried cauliflower appetizer.
Baby Corn 65Baby corn 65 is a popular South Indian deep-fried vegetarian appetizer made by coating tender baby corn pieces in a spiced flour batter with tempered mustard in
Plain Papad (2 pcs)Fried plain papad (2 pieces) is a thin, crispy Indian lentil cracker that is deep-fried or pan-fried until golden and crunchy.
Curd (16 oz.)Plain curd (dahi) is a traditional, slightly sour fermented dairy product made by curdling warm milk with a bacterial starter culture.

Chaat and street food

Samosa ChaatSamosa chaat is a popular South Asian street food that smashes a crispy potato samosa under a layer of spicy chickpea curry, cool yogurt, mint, tamarind chutney
Misal PavMisal pan popular, spicy Maharashtrian street food dish consisting of a sprouted lentil curry (usal or misal) topped with onions, tomatoes, and crunchy farsan (
Pav Bhaji (2 Pav)Pav bhaji is a popular Mumbai street food consisting of a thick, spicy mashed vegetable curry (bhaji) topped with butter, served with soft, butter-toasted bread
Pav Buns ExtraPav is a soft, fluffy, and slightly sweet Indian bread roll originating from Mumbai.

Soups and salads

Tomato SoupTomato soup is a warm, blended soup that combines classic tomato soup with traditional Indian spices and aromatics.
Hot & Sour Veg SoupIndo-Chinese hot and sour soup is a popular, spicy, and tangy vegetable broth served as an appetizer.
Hot & Sour Chicken SoupChicken chunks cut carrots, cabbage, bell peppers, and spring onions aromatics & Sauces: Minced ginger, garlic, soy sauce.
Chicken Sweet Corn SoupA thick, comforting, and mildly spiced appetizer made with chicken chunks, sweet corn, in a savory broth.
Mirchi Ka Salan (.)Mirchi ka salad is a combines rich, nutty (peanuts, Coconut, Sesame seeds flavors etc with the sharp tang of tamarind and mild heat from green chilies.

South Indian

Tandoor and grill

Tandoori Chicken Half (4 Pcs)
Achari Chicken KababChicken marinated in achari masala, yogurt, and green chilies, grilled in a tandoor oven.
Chicken TikkaBoneless chicken pieces marinated in spiced yogurt and grilled in a tandoor (clay oven).
Paneer Tikka (7 Pieces Paneer)Paneer tikka is a popular North Indian vegetarian appetizer made from cubes of paneer (Indian cottage cheese) and vegetables marinated in spiced yogurt and gril
Chicken Seekh KababMinced chicken mixed with herbs and spices, skewered, and cooked in a traditional tandoor oven.
Tandoori Chicken Full (8 Pcs)Chicken marinated in yogurt and traditional spices, grilled in a tandoor oven.
Tandoori Shrimp (14 Pieces)Shrimp marinated in a yogurt and spice blend, grilled in a tandoor oven.
Malai Paneer TikkaMalai paneer tikka is a mild, rich, and creamy Indian vegetarian appetizer made by grilling searing paneer cubes coated in a luscious yogurt, cream, and cheese
Achari Paneer Tikka (7 Pcs)Achari Paneer Tikka is a tangy, smoky North Indian vegetarian appetizer made by marinating paneer (Indian cottage cheese) and vegetables in a spicy pickle-flavo
Afghani Paneer Tikka (7 Pcs)Afghani Paneer Tikka is a rich, creamy, and mild vegetarian appetizer made by marinating cubes of paneer (Indian cottage cheese) in a luscious blend of hung cur
Malai Chicken KababBoneless chicken marinated in a creamy blend of yogurt, cream, and spices, then grilled in a traditional tandoor oven.
Chicken Pesto KababBoneless chicken marinated in a blend of yogurt, fresh basil pesto sauce, and spices, then grilled in a clay oven.
Achari Soya Chaap TandooriAchari Tandoori Soya Chaap is a smoky, tangy, and protein-packed North Indian appetizer made by marinating plant-based soya chaap in a spiced yogurt and pickle-
Hariyali Paneer Tikka (7 Pcs)Hariyali Paneer Tikka is a vibrant, flavorful Indian appetizer made with cubes of paneer marinated in a bright green herb paste and yogurt, then grilled or char
Makhmali Chicken KababMakhmali chicken kabab is a rich, creamy, and mild Indian appetizer from Mughlai cuisine, where "makhmali" means velvety or smooth.

Chicken

Butter Chicken (Boneless)
Chicken Tikka Masala (Boneless)
Hariyali ChickenBoneless chicken marinated in a blend of yogurt, mint, cilantro, and spices, then grilled in a clay oven.
Pepper Chicken (Dry)Indian pepper chicken is a flavorful, spicy dish where chicken is cooked with freshly ground black peppercorns and aromatic spices with onions.
Ginger Chicken FryGinger chicken fry is a savory, aromatic dish made by cooking chicken pieces with a generous amount of fresh ginger, garlic, onions, etc.
Chicken FryBoneless chicken typically marinated with spices, deep-fried, and tossed with curry leaves and green chilies.
Egg Pepper FryHard-boiled eggs in caramelized onions, fresh curry leaves, and this freshly ground pepper masala until the edges turn golden and crisp.
Egg MughlaiBoiled eggs simmered in a rich onion-tomato gravy with yogurt and aromatic spices.
Chicken Korma (Boneless)Tender chicken simmered in a smooth sauce with yogurt, and aromatic spices.
Chicken Mughlai (Boneless)Boneless chicken cooked in creamy onion gravy with yogurt, cashews, and Indian spices, finished with shredded egg and coriander.
Kadai Chicken (Boneless)Aromatic spicy chicken cooked with onions bell peppers tomatoes and aromatic spices
Gongura Chicken Curry (Boneless)Chicken cooked with tangy sorrel leaves, onions, ginger, garlic, and traditional Indian spices. A specialty from Andhra Pradesh.
Andhra Chicken Curry (Boneless)Chicken pieces cooked in a traditional Andhra style with a rich tomato and onion sauce, typically including aromatic South Indian spices.
Chettinad Chicken Curry (Boneless)Boneless chicken cooked with coconut, curry leaves, black pepper, and traditional South Indian spices.
Chicken Masala (Boneless)Chicken masala is a popular South Asian curry dish made with tender chicken cooked in a thick, savory sauce flavored with onions, tomatoes, and aromatic spices
Chicken Vindaloo (Boneless)A bold, flavorful Indian Curry with tangy vinegar and hot chilies.
Chicken Saag (Boneless)Boneless chicken cooked with spinach, onions, tomatoes, and a blend of mild spices.
Egg MasalaEgg masala is a delicious Indian dish made with hard-boiled eggs simmered in a thick, spiced onion-and-tomato gravy.
Egg BhurjiEgg bhurji is an Indian-style spiced scrambled egg dish made by cooking beaten eggs with a savory base of sautéed onions, tomatoes, aromatics, and ground spices
Dhaba Chicken Curry (Boneless)Chicken masala is a popular South Asian curry dish made with tender chicken cooked in a thick, savory sauce flavored with onions, tomatoes, and aromatic spices
Dhaba Chicken Curry
Chicken Kolhapuri CurrySpicyChicken Kolhapuri is a fiery, aromatic chicken curry from Maharashtra, India, defined by a freshly roasted and ground spice and special masala paste.

Lamb and goat

Mutton Pepper FryMutton sautéed with black pepper, onions, and traditional Indian spices.
Mutton SukhaMutton Sukha is a flavorful, semi-dry Indian goat meat dish made by roasting tender pieces in a thick, spiced onion paste.
Mutton Kolhapuri Sukha (Dry)Kolhapuri Mutton Sukka is a fiery, semi-dry Maharashtrian delicacy featuring tender bone-in meat coated in a thick, aromatic coconut and spicy chilli paste.
Goat MasalaTender goat meat cooked with onions, tomatoes, and traditional Indian spices.
Kadhai GoatGoat cooked with onions, tomatoes, bell peppers, and a blend of traditional kadai spices, offering a hearty and aromatic dish.
Gongura Goat CurryGoat meat cooked with sorrel leaves and traditional Indian spices.
Goat FryGoat fry is a savory, dry-spiced dish made by tenderizing goat meat and pan-frying or stir-frying it with onions, ginger, garlic, and aromatic spices.
Lamb Korma (Boneless)Tender boneless lamb in a rich, creamy sauce with fragrant spices.
Lamb Vindaloo (Boneless)Spicy lamb curry cooked with flavorful spices, perfect for those seeking a fiery delight.
Lamb Mughlai Curry (Boneless)Boneless lamb cooked in a rich, creamy sauce with cashew nuts and traditional Mughlai spices.
Lamb Masala (Boneless)Lamb masala is a rich, savory Indian dish made with tender chunks of lamb simmered in a spiced onion and tomato gravy.
Mutton RoganjoshMutton rogan josh is a slow-cooked, aromatic red meat curry from Kashmiri cuisine characterized by its signature vibrant red meat fat oil floating on top.
Goat ChettinaduChettinad goat curry (also called mutton kuzhambu) is a fiery, deeply aromatic South Indian dish from Tamil Nadu made with tender bone-in goat meat and freshly
Goat MughlaiMughlai goat curry (also called gosht or shahi curry) is a rich, royal North Indian dish made with tender bone-in goat meat slow-cooked in a creamy nut and yogu
Mutton Kolhapuri SpicyMutton Kolhapuri is a fiery, deeply flavorful and spicy Maharashtrian curry made with tender goat meat, roasted dry coconut, onions, and a rich blend of traditi
Andhra Goat CurryAn authentic Andhra-style goat curry features bone-in goat meat slow-cooked in a fiery, aromatic gravy made with roasted spices, fresh coconut, and plenty of cu

Seafood

Chef Special Apollo FishBoneless fish marinated in spices, deep-fried, and sautéed with curry leaves and green chilies.
Manglori Fish FryTypically includes fish marinated in South Indian spices and deep-fried until crispy.
Amritsari Fish FryAmritsari fish fry is a popular, crispy Punjabi-style battered fish appetizer featuring flaky white fish marinated in bold spices, coated in a chickpea flour (b
Shrimp Bhuna (10 Pieces)Shrimp bhuna is a classic, semi-dry Indian spices featuring succulent shrimp cooked in a thick, fragrant onion-and-tomato sauce.
Goan Fish Curry (Boneless)Fish cooked in a Goan-style coconut milk gravy, typically featuring tamarind, mustard seeds, and curry leaves.
Fish Tikka Masala (Boneless)Fish tikka marinated in spices, grilled, and simmered in a tomato-onion masala creamy sauce.
Shrimp Masala (Curry)Shrimp masala typically includes shrimp cooked in a spiced curry with onions, tomatoes, ginger, garlic, and a blend of aromatic herbs and spices.
Goan Shrimp CurryGoan shrimp curry is a classic coastal Indian dish made with a creamy coconut and spiced masala base balanced by a tangy touch of kokum.
Fish MasalaA flavorful Boneless Fish Masala Curry combines tender, bite-sized pieces of firm white fish with a rich, spiced onion-tomato gravy.

Vegetarian and paneer

Malai Kofta
Dal TadkaAromatic lentils tempered with fragrant herbs and spices, a classic Indian comfort dish.
Dal PalakYellow lentils and spinach cooked with onions and spices, typically tempered with cumin, garlic etc.
Tomato DalYellow lentils cooked with tomatoes, ginger, garlic, and onions, tempered with aromatic spices.
Dal MakhaniRich and creamy lentil butter curry, a vegetarian delight bursting with aromatic Indian spices.
Chana MasalaChickpea curry with a tantalizing blend of spices
Aloo GobiPotatoes and cauliflower cooked with onions, tomatoes, ginger, and traditional Indian spices.
Aloo PalakPotatoes and spinach cooked with a blend of traditional Indian spices.
Aloo MutterPotatoes and green peas cooked in a spiced onion-tomato gravy with special spices.
Mix Veg CurryMixed vegetables cooked in a spiced tomato and onion gravy.
Baingan BhartaRoasted and mashed eggplant sautéed with onions, tomatoes, and Indian spices.
Palak PaneerGarden fresh spinach cooked with Indian cheese in aromatic spices.
Paneer Tikka MasalaTender cubes of marinated paneer (cheese) in a rich and flavorful Indian curry sauce.
Kadai PaneerSpicy and creamy paneer (cheese) curry made with a blend of aromatic spices onions, bell peppers, tomatoes, ginger and garlic etc.
Paneer MakhaniCubes of cottage cheese cooked in a creamy tomato and cashew sauce with butter and authentic spices.
Mutter PaneerPaneer and green peas cooked in a creamy onion-tomato sauce with traditional Indian spices.
Paneer Butter MasalaCreamy Tomato Gravy with Soft Paneer Cubes, Seasoned with Fresh Herbs and Spices
Bhindi MasalaSucculent okra cooked in aromatic spices for a flavorful vegetarian delight.
Bhindi Do PyazaOkra sautéed with onions, tomatoes, and a blend of spices.
Mughlai Mix Veg CurryMixed vegetables typically cooked in a rich Mughlai-style gravy with ground spices, onions, tomatoes, and cream.
Navratan KormaMixed vegetables and nuts cooked in a mild, creamy cashew sauce with aromatic spices.
Kadai VegetableAssorted vegetables stir-fried with bell peppers, onions, and tomatoes, cooked in a traditional kadai (wok) with aromatic spices.
Saag PaneerGarden fresh spinach cooked with Indian cheese in aromatic spices.
Shahi PaneerCheese cubes in a creamy tomato and butter sauce with aromatic herbs.
Paneer BhurjiPaneer bhurji is a quick, popular North Indian dish made with spiced, crumbled Indian cottage cheese (paneer).
Vegetable Chettinadu CurryVeg Chettinad is a fiery, aromatic South Indian curry from Tamil Nadu featuring mixed vegetables simmered in a freshly ground roasted spice and coconut paste.
Lunch boxsChoose from Veg, Non Veg

Biryani and rice

Hyd Chicken Dum Biryani
Vijayawada Chicken Biryani
Hyd Veg Dum BiryaniLong grain basmati rice cooked with marinated vegetables, saffron, and aromatic spices in traditional Hyderabadi dum style.
Paneer BiryaniHyderabadi Paneer Dum Biryani is a rich, aromatic vegetarian layered rice dish made with spiced paneer (Indian cottage cheese) and long-grain basmati rice cooke
Egg BiryaniAromatic Indian rice dish featuring succulent boiled egg pieces slow-cooked in a sealed pot with fragrant basmati rice, yogurt, and a rich blend of spices.
Family Pack Hyd Chicken Dum BiryaniBasmati rice cooked with marinated chicken, layered and slow-cooked with Indian spices, herbs, and saffron.
Hyd Goat Dum BiryaniBasmati rice cooked with tender goat meat, aromatic spices, caramelized onions, and saffron, prepared in traditional Hyderabadi dum style.
Boneless Chicken BiryaniBoneless chicken pieces layered with basmati rice, infused with aromatic spices, and slow-cooked to create a rich and satisfying dish.
Family Pack Boneless Chicken BiryaniBoneless chicken pieces layered with basmati rice, infused with aromatic spices, and slow-cooked to create a rich and satisfying dish.
Gongura Paneer BiryaniGongura Paneer Biryani is a flavorful, vegetarian Indian dish that combines aromatic Basmati rice with a rich, tangy gongura (sorrel or roselle leaves) sauce an
Gongura Egg Biryani (32 oz)a flavorful South Indian rice dish from Andhra Pradesh, featuring boiled eggs cooked in a spicy, tangy gravy made from Gongura leaves (roselle leaves), layered
Chicken 65 BiryaniSpicy South Indian fusion dish that layers aromatic, dum-cooked basmati rice with flavorful, deep-fried, marinated Chicken 65 pieces, curry leaves and biryani s
Gongura Chicken Biryani (Boneless) (32 oz)Basmati rice, and a tangy, savory paste made from gongura (red sorrel) leaves and aromatic special biryani spices.
Gongura Goat BiryaniA flavorful South Indian rice dish from Andhra Pradesh, featuring tender goat meat cooked in a spicy, tangy gravy made from Gongura leaves (roselle leaves), lay
Lamb Biryani (Boneless) (32 oz)Basmati rice cooked with tender boneless lamb meat, aromatic spices, caramelized onions, and saffron, prepared in traditional Hyderabadi dum style.
Fish Biryani (32 oz)Fish biryani is a flavorful layered rice dish made with spiced boneless swai fish, aromatic basmati rice, and a rich tomato-onion masala.
Shrimp BiryaniBasmati rice cooked with spiced, marinated shrimp (prawns), herbs, and a blend of Indian spices like cumin, turmeric, cardamom, and bay leaves, often layered wi
Family Pack Egg BiryaniAromatic Indian rice dish featuring succulent boiled egg pieces slow-cooked in a sealed pot with fragrant basmati rice, yogurt, and a rich blend of spices.
Jeera RiceAromatic basmati rice infused with cumin seeds and spices, served steaming hot.
Green Peas Pulao (32 oz)Basmati rice sautéed with green peas, onions, and mild spices.
White Rice (32 oz)Long grain basmati rice, soak and boiled in seasoning.
Family Pack Paneer Biryani (64 oz)Layered basmati rice with succulent paneer (cheese) cubes and aromatic spices
Shrimp Biryani Family Pack (64 oz)Basmati rice cooked with spiced, marinated shrimp (prawns), herbs, and a blend of Indian spices like cumin, turmeric, cardamom, and bay leaves, often layered wi
Gongura Egg Biryani Family PackGongura egg biryani is a flavorful, tangy, and spicy South Indian rice dish made by layering fragrant basmati rice with boiled eggs and a distinctive sorrel lea
Gongura Chicken Biryani Family Pack (Boneless)Basmati rice, and a tangy, savory paste made from gongura (red sorrel) leaves.
Andhra Spl Paneer BiryaniAndhra special paneer biryani is a fiery, aromatic layered rice dish made with soft cottage cheese cubes, bold South Indian spices, and traditional Andhra-style
Andhra Spl Paneer Biryani (Family Pack)Andhra special paneer biryani is a fiery, aromatic layered rice dish made with soft cottage cheese cubes, bold South Indian spices, and traditional Andhra-style
Fish Biryani Family PackFish biryani is a flavorful layered rice dish made with spiced boneless swai fish, aromatic basmati rice, and a rich tomato-onion masala.

Indo-Chinese

Chicken ManchurianTantalizing chicken coated in a sweet, spicy, and tangy sauce, and infused with aromatic Indian spices.
Chilli ChickenBoneless chicken stir-fried with bell peppers, onions, green chilies, and aromatic Indo-Chinese spices.
Chilli Shrimp (10 Pieces)Fried shrimp sautéed with onions and bell peppers in a spicy chili sauce.
Chilli FishBattered fried fish stir-fried with sweet pepper, green chilies, onions, and homemade red chili sauce.
Bengali Chilli FishBoneless fish fried with onions, bell peppers, and a tangy chili sauce, inspired by Bengali flavors.
Gobi Manchurian (Dry)Gobi Manchurian is a popular Indo-Chinese dish made with crispy deep-fried cauliflower florets tossed in a sweet, spicy, and tangy sauce.
Chilli GobiChilli Gobi is a popular Indo-Chinese fusion appetizer and snack made with crispy batter-fried cauliflower florets tossed in a spicy, sweet, and tangy sauce.
Baby Corn Manchurian (Dry)Baby Corn Manchurian is a popular Indo-Chinese appetizer made with crispy fried baby corn tossed in a spicy, sweet, and tangy sauce.
Baby Corn Chilli (Dry)Baby corn chilli is a popular Indo-Chinese appetizer made with crispy battered baby corn tossed with bell peppers in a sweet, spicy, and tangy sauce.
Chilli Paneer (Dry)Chili paneer is a popular Indo-Chinese dish made with crispy fried paneer cheese cubes tossed in a spicy, sweet, and tangy sauce with bell peppers and onions.
Masala Peanut GarlicPeanut garlic masala typically refers to either a crunchy spiced snack or a flavorful dry chutney powder made with roasted peanuts, garlic, and chili.
Veg Fried RiceA flavorful blend of mixed vegetables stir-fried with rice.
Egg Fried RiceStir fried rice with scrambled eggs and fresh vegetables tossed in high flame on wok.
Chicken Fried RiceClassic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
Shrimp Fried RiceSucculent shrimp tossed with flavorful fried rice and fresh veggies.
Veg Hakka NoodlesStir-fried noodles with a mix of vegetables, soy sauce, and spices.
Egg Hakka NoodlesStir-fried noodles with egg, fresh vegetables, soy sauce, and a hint of chili.
Chicken Hakka NoodlesStir-fried noodles with chicken, fresh vegetables, soy sauce, and a hint of chili.
Shrimp Hakka NoodlesStir-fried noodles with shrimp, fresh vegetables, soy sauce, and a hint of chili.
Schezwan Veg Fried RiceWok-tossed basmati rice with mixed vegetables and spicy Schezwan sauce.
Schezwan Veg Hakka NoodlesChicken Schezwan Hakka noodles is a hot and spicy Indo-Chinese stir-fry dish made with this Hakka noodles, tender chicken pieces, mixed vegetables, and a pungen
Schezwan Egg Fried RiceSchezwan egg fried rice is a fiery, garlicky Indo-Chinese dish made by stir-frying cooled cooked rice with scrambled eggs, crunchy vegetables, and a spicy red c
Schezwan Chicken Fried RiceChicken Schezwan fried rice is a hot and spicy Indo-Chinese stir-fry dish made with cooked rice, tender chicken pieces, mixed vegetables, and Schezwan sauce.
Schezwan Chicken Hakka NoodlesSchezwan chicken Hakka noodles is a popular Indo-Chinese stir-fried noodle dish made with tender chicken, crisp vegetables, and a fiery, tangy Schezwan sauce.
Schezwan Shrimp Fried RiceSchezwan shrimp fried rice is a fiery, garlicky Indo-Chinese dish made by stir-frying cooled cooked rice, shrimp, and crunchy vegetables with spicy Schezwan sau
Family Pack - Veg Fried RiceWok-tossed basmati rice with mixed vegetables, soy sauce, and spices.
Family Pack - Veg Hakka NoodlesStir-fried noodles with a mix of vegetables, soy sauce, and spices.
Family Pack - Egg Fried RiceWok-tossed basmati rice with scrambled eggs, assorted vegetables, and Indo-Chinese spices.
Family Pack - Egg Hakka NoodlesEgg Hakka noodles is a popular Indo-Chinese stir-fry dish made with boiled noodles, scrambled eggs, crunchy vegetables, soy and savory sauces.
Family Pack - Chicken Fried RiceClassic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice with soy and other sauces.
Family Pack - Chicken Hakka NoodlesNoodles stir-fried with chicken, fresh vegetables, soy, and Indo-Chinese sauces.
Family Pack - Paneer Fried RiceClassic paneer fried rice with cube pieces of paneer, veggies, and perfectly seasoned rice soy and other sauces.
Schezwan Egg Hakka NoodlesStir-fried noodles with egg and mixed vegetables, tossed in a spicy schezwan sauce.
Schezwan Shrimp Hakka NoodlesIndo-Chinese stir-fried dish that combines boiled Hakka noodles shrimp with a fiery, tangy schezwan sauce and fresh vegetables. It is a hot, savory, and spicy s
Chilli NaanChili naan is a soft, leavened Indian flatbread topped or stuffed with spicy chili peppers.
Chilli Garlic NaanChili garlic naan is a soft, leavened Indian flatbread topped or stuffed with spicy chilies and fresh garlic baked in the clay oven.

Breads

Puri Bhaji (2 Pcs Puri)Puri bhaji is a traditional Indian dish made of deep-fried, puffed flatbread (puri) served with a spiced potato curry (aloo bhaji).
Choley BhaturaChole bhature is a popular North Indian dish combining a spicy chickpea curry (chole) with deep-fried, puffy fermented flatbread (bhature).
Plain NaanA popular, leavened Indian flatbread, traditionally baked in a tandoor (clay oven) and generously brushed with butter.
Butter NaanA popular, leavened Indian flatbread, traditionally baked in a tandoor (clay oven) and generously brushed with butter.
Garlic NaanGarlic naan is a soft, leavened Indian flatbread flavored with minced garlic baked in the clay oven and brushed with melted butter.
Tandoori RotiFreshly baked, whole wheat traditional flatbread from the clay tandoor oven.
Laccha ParathaLaccha paratha is a layered, flaky Indian flatbread, typically made with whole wheat flour (atta), water, salt, and plenty of butter.
Aloo ParathaAloo paratha is a popular North Indian stuffed flatbread made with whole-wheat dough and a spiced mashed potato filling.
Onion Kulchaonion kulcha is a popular North Indian leavened flatbread that features a savory filling or topping of finely chopped onions, fresh coriander, and warm spices.
ChapathiSoft, unleavened whole wheat bread, freshly pan-toasted to golden perfection and puffed on high heat.
Paneer KulchaPaneer Kulcha is a popular North Indian leavened flatbread that is stuffed with a spiced paneer (Indian cottage cheese) filling.
Mixed BasketIndian mixed bread basket is a shared assorted, freshly baked flatbreads cooked inside a traditional cylindrical clay oven tandoor. (include Butter naan, garlic
Lacha ParathaLaccha Paratha is a popular North Indian layered whole wheat flatbread known for its crispy, flaky texture and visible rings or spirals.
BhaturaFluffy, deep-fried North Indian leavened flatbread made from all purpose flour.
PuriPuri is a small, round, deep-fried Indian flatbread made from wheat flour that puffs up like a balloon when cooked.

Sides and extras

Raita (.)Raita is a classic condiment and side dish made from yogurt mixed with spices, herbs, and various vegetables like carrots, cucumber cilantro etc.
Mint Chutney (8 oz.)Mint chutney is a bright, fresh, and savory Indian green condiment made by blending fresh mint leaves, cilantro, green chilies, ginger, garlic, and lemon juice.
Tamarind Chutney (8 oz.)Tamarind chutney is the tamarind pulp, rich caramel-like sweetness from jaggery, and warmth from various spices.
Mint Chutney (2 oz.)Mint chutney: Fresh mint, cilantro, green chilies, and lemon juice blended into a vibrant condiment.
Tamarind Chutney (2 oz.)Sweet and tangy chutney made from tamarind and jaggery, seasoned with traditional Indian spices.
Schezhwan Spicy Sauce (2 oz.)Schezwan sauce is a fiery, pungent, and tangy Indo-Chinese condiment made from dried red chilies, lots of garlic, soy sauce, and vinegar.

Desserts

Drinks

Cocktail Veg Samosa (8 pcs)Mini veg samosas is triangular pastries filled with a savory, spiced mixture of potatoes, peas, etc.
Soft Drinks/Club Soda
Sparkling WaterItalian Sparkling Mineral Water
ChaiMasala chai is a traditional Indian hot drink made by boiling black tea with a fragrant blend of spices, milk, and sugar.
Water Bottle
Purified water bottle
Thums UpThums is a indian carbonated soda.
Thums is a indian carbonated soda
LimcaIndian lemon carbonated drink.
Indian lemon carbonated drink
Sweet Lime SodaA sweet lime soda is a refreshing, classic South Asian street-style drink made by combining fresh lime juice, sugar, black salt, and sparkling soda water.
Mango LassiMango lassi is a refreshing, traditional Indian yogurt-based drink blended with sweet mango pulp.
ButtermilkButtermilk is a tangy, fermented dairy drink with a slightly thick texture and a tart flavor.
CoffeeA sweet, frothy Indian coffee made by mixing a strong, slow-drip coffee and chicory decoction with hot milk and sugar.

Overview

218 dishes on the menu we read, about 115 of them without meat or seafood
Price: $$ (moderate)
Buffet
Catering
Bar

Dishes you can get here

Butter Chicken

Vada Pav

Chicken Tikka Masala

Absolute BBQNaperville

From their menu. The photos show a typical version of each dish, not this restaurant's own plates. Compare places for: Vada Pav · Chole Bhature · Chicken Biryani · Goat Biryani

What stands out here

Bigger means fewer Chicago places make it. Tap a dish to compare places.

Hours

Monday	11:30 am to 2:30 pm
Tuesday	11:30 am to 2:30 pm
Wednesday	11:30 am to 2:30 pm
Thursday	11:30 am to 2:30 pm
Friday	11:30 am to 2:30 pm
Saturday	Closed or not listed
Sunday	Closed or not listed

From their website. Holiday hours can differ, so call ahead on holidays.

Location

5019 Ace Lane, Naperville, IL 60564 · Get directions

What diners say

Tips from diners

No tips yet. What should people order here?

Questions people ask

Where is Absolute BBQ?

Absolute BBQ is at 5019 Ace Lane, Naperville, IL 60564. Phone: +1 630 420 7777.

What are Absolute BBQ's hours?

Monday 11:30 am to 2:30 pm; Tuesday 11:30 am to 2:30 pm; Wednesday 11:30 am to 2:30 pm; Thursday 11:30 am to 2:30 pm; Friday 11:30 am to 2:30 pm. Holiday hours can differ.

Does Absolute BBQ have vegetarian options?

Yes. About 115 of the 218 dishes on the menu we read have no meat or seafood, for example Most ordered, Malai Kofta, Paneer Tikka (7 Pieces Paneer) and Malai Paneer Tikka.

What dishes does Absolute BBQ serve?

Their menu includes Aloo Gobi, Baingan Bharta, Bhindi Masala, Butter Chicken, Chana Masala, Chicken 65, Chicken Biryani, Chicken Tikka, Chicken Tikka Masala and Chilli Chicken.

How expensive is Absolute BBQ?

It is in our $$ price range (moderate).

Nearby Indian food

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How this list is made

We started from public records, OpenStreetMap and Overture Maps, searched town by town for places those records miss, and read each restaurant's menu from its website or online ordering page. Places whose opening hours we could not confirm recently say so, and we check them again every month. Dishes marked "on the menu" come from the restaurant's own website or ordering page. "Usually served" is our best guess from the style of the place, so call ahead if you have your heart set on it.

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Absolute BBQ

Menu

Starters

Chaat and street food

Soups and salads

South Indian

Tandoor and grill

Chicken

Lamb and goat

Seafood

Vegetarian and paneer

Biryani and rice

Indo-Chinese

Breads

Sides and extras

Desserts

Drinks

Overview

Dishes you can get here

What stands out here

Hours

Location

What diners say

Tips from diners

Questions people ask

Nearby Indian food

More south indian places

How this list is made

Absolute BBQ

Menu

Starters

Chaat and street food

Soups and salads

South Indian

Tandoor and grill

Chicken

Lamb and goat

Seafood

Vegetarian and paneer

Biryani and rice

Indo-Chinese

Breads

Sides and extras

Desserts

Drinks

Overview

Dishes you can get here

What stands out here

Hours

Location

What diners say

Tips from diners

Questions people ask

Nearby Indian food

More south indian places

Share Absolute BBQ

How this list is made