Indian restaurant

Mehfil Indian Restaurant

768 Pacific Hwy, Sydney NSW 2072

The menu runs to 111 dishes, including gobi Manchurian and chilli chicken, which we have found on only a few other menus nearby.

Directions Call 02 9498 7122 Order online♡ Save

On their menu

Chilli chicken stir fried with peppers and red chillies — Chilli Chicken

Butter chicken in a copper bowl with naan — Butter Chicken

Typical photos of dishes on their menu

Hours

All hours

Contact

02 9498 7122

Website · Menu online

Reviews

Google reviews

Diners here

Chicken TikkaBoneless chicken marinated overnight in spice mix with yoghurt and cooked in the Tandoor.
Reshmi KebabCharcoal chicken mince, spiced with garam masala and fresh herbs cooked in the Tandoor.
Tandoori ChickenWhole chicken marinated in fresh ginger-garlic, lemon, yoghurt, homemade spices and roasted in the Tandoor.
Adrakki Lamb ChopsLamb cutlets marinated in fresh ginger-garlic with special spices and cooked in Tandoor.
Tandoori PrawnsFreshly peeled prawns marinated in Ajwain, turmeric and lemon yoghurt sauce and cooked in the Tandoor.
Mehfil SizzlerCombination of samosa, veg-pakora, chicken tikka and reshmi kebab.
Tandoori Platter (For 2)Combination of chicken tikka, reshmi kebab, lamb chops, tandoori chicken.
Tandoori Breads
Side Dish Platter

Chicken

Butter ChickenMarinated chicken pieces half cooked in Tandoor & slowly simmered in rich tomato, cashew nut & cream based makhan (butter) sauce finished w/ almond flakes.
Mango ChickenChicken pieces cooked in rich mango and cream sauce with mustard seeds, exotic herbs and homemade spices, finished with almond flakes.
Chicken Tikka MasalaTandoor cooked ginger-garlic marinated chicken pieces tossed with fresh capsicum, onion, tomato, cashew nut based makhan (butter) sauce and homemade spices.
Chicken MadrasA South Indian flavor in which chicken pieces are cooked with coconut milk, capsicum, curry leaves and chilli and finished with desiccated coconut.
Chicken VindalooA traditional Goan curry in which the chicken is cooked with the chef's special tomato and burning hot chilli sauce.
Chicken KormaChicken pieces cooked in mild cashew and yoghurt gravy, finished with almond flakes.

Lamb and goat

Seafood

Garlic Pepper PrawnsPan fried prawns cooked with fresh garlic, chilli pepper and curry leaves finished with fresh ginger.
Fish CurryFish cooked with the chef's special sauce, mustard seeds, capsicum & onion.
Fish AnarkaliFish cooked with fresh mint and a touch of coconut milk and finished with fresh coriander.
Fish VindalooA traditional Goan curry in which the fish is cooked with the chef's special tomato and burning hot chilli sauce.
Prawn Garlic MasalaPrawns cooked with fresh garlic, tomato, capsicum, onion and finished with fresh coriander.
Prawn MalabariPrawns cooked in coconut milk, mustard seeds and curry leaves sauce with fresh capsicum and tomato, finished with desiccated coconut.
Spicy Mango PrawnsPrawns cooked in a mango puree with mustard seeds, dried red chilli, dried mango powder and finished with fresh green chillies.

Vegetarian and paneer

Beef MasalaMedium spiced beef cooked with mixed vegetables and finished with freshly diced tomatoes and coriander.
Daal MakhaniBlack lentils cooked overnight on a slow fire and tempered with onion, ginger, tomatoes and spices.
Tadka DaalSlow fired cooked yellow lentils with mustard seeds, fresh green spinach finished with a freshly diced tomato.
Aloo MatarGarden fresh green peas, potatoes cooked with onion and tomato rich sauce finished with fresh coriander.
Malai KoftaHomemade spiced cottage cheese and potato dumpling in a rich cashew nut, tomato and cream sauce, finished with almond flakes.
Veg MakhaniMixed vegetables cooked with a rich tomato cream and cashew nut based makhan (butter) sauce finished with almond flakes.
Navratan KormaMixed vegetables cooked in mild cashew and yoghurt gravy finished with almond flakes.
Shahi BainganEggplants cooked in a tomato, onion and cashew nut gravy finished with coriander leaves.
Mix Veg MasalaMedium to hot spiced mixed vegetables cooked in a tomato and onion based sauce finished with fresh coriander.
Bombay PotatoPotatoes cooked in an onion and tomato gravy with a touch of mustard seeds, curry leaves and finished with fresh ginger.
Saag AlooPotatoes tossed in slowly cooked fresh spinach, finished with diced tomatoes and garnished with fresh ginger.
Patiala BainganEggplants cooked with fresh garlic, tomatoes, onion and finished with ginger.
Paneer Butter MasalaHomemade cottage cheese cooked in tomato and onion gravy with a touch of cashew nut based makhan (butter) sauce with fresh onion, capsicum and tomatoes finished
Palak PaneerTraditional Punjabi style slowly cooked fresh spinach with homemade cottage cheese and diced tomatoes and finished with fresh ginger.

Biryani and rice

Indo-Chinese

Gobi ManchurianFloret of deep fried battered cauliflower with capsicum, onion and ginger in sweet and sour sauce.
Beef VindalooA traditional Goan curry in which beef is cooked with the chef’s special tomato and a burning hot chilli sauce.
Garlic Chilli ChickenChicken pieces pan fried with fresh garlic, chilli, capsicum, onion, tomatoes finished with fresh ginger and coriander.
Chilli Garlic Naan
Cheese Chilli Garlic Naan
Chilli Paste or Tamarind Sauce
Wangolina Pinot Gris (VF)Limestone Coast, SA - A textural Pinot Gris that delivers ripe pear, honey and citrus with a generous palate and wonderfully refreshing.

Breads

Plain Naan
Garlic Naan
Cheese Naan
Roti
Whole meal plain bread
Makhani NaanNaan layered with butter and garnished with sesame seeds.
Vegetable KulchaNaan filled with potatoes and spices.
Keema NaanNaan filled with minced chicken and spices.
Peshwari NaanNaan filled with dry fruits and fennel seeds.
Lahori Lacha ParanthaWhole meal bread layered with butter then flattened and baked in tandoor.
Garlic Cheese Naan
Spinach Cheese Garlic Naan
Mehfil BanquetIncludes a mixed entree, two meat dishes, two vegetable dishes, side dishes, bread and desserts.
Royal BanquetIncludes Tandoori Platter, three meat dishes, one seafood dish, side dishes, bread and desserts.

Sides and extras

Drinks

Ponting Close of Play Cab SauvLanghorne Creek, SA - A wine that is made in the style that Ricky used to enjoy at the Close of Play of his iconic test matches. Ben Riggs assists in producing
Beer
Kingfisher (Lager)
Corona Extra (Lager)
Asahi Super Dry (Lager)
150 Lashes (Pale Ale)
Cascade (Lite Beer)
Soft Drink CanCoke / Zero Coke / Lemonade / Solo
Soft Drink BottleCoke / Zero Coke / Lemonade / Solo
Ginger Beer
Sparkling Mineral Water 500ml
Plain Sweet Lassi
Mango/Strawberry Lassi
Salty Lassi
Indian Masala Tea

18 more items we could not sort

Bombay BeefA mild beef curry cooked with cream, fenugreek, mustard seeds and touch of fresh lemon, finished with fresh coriander.
Narial BeefA southern coastal style dish in which the beef is slowly cooked with coconut milk, mustard seeds, curry leaves and finished with desiccated coconut.
Beef MadrasMedium to hot spiced beef, cooked with coconut milk, fresh capsicum, curry leaves and finished with desiccated coconut.
Channa MasalaChickpeas cooked in a gravy with a blend of North Indian spices, garnished with fresh coriander.
Pappadums
any five of the above)
ByoPrices are subjected to change.
Wangolina Moscato (VF)Limestone Coast, SA - Lucious and floral with Elderflower & apricot, a beautifully balanced Moscato with great citrus notes giving a burst of sweetness leading
Farina Prosecco DOC (VF)Veneto, Italy - A lovely Italian Prosecco with apple citrus, jasmine and pear aromas with a crisp, fresh palate.
Soho Peggy Sauvignon Blanc (VF)Marlborough, NZ - An incredible Sauvignon Blanc with beautiful aromas of passionfruit, guava and ripe lemons, textural and fresh on the palate. Great for all lo
Nashdale Lane Riesling (Org/VF)Orange, NSW - A delicious Riesling with fresh-cut citrus and white florals leads on to a crisp, long textural palate.
Cavedon Pinot Grigio (VF)King Valley, VIC - A wonderful Pinot Grigio offering Aromatic with peach, pear and citrus blossom with a beautifully long palate. Perfect with or without food.
McHenry Hohnen Rocky Road ChardonnayMargaret River, WA - Incredible fruit and oak to make a well rounded chardonnay with hints of oak & light buttry characters, with enough freshness to balance, o
Emmalene Pinot Noir (VF)Adelaide Hills, SA - Amazing Pinot Noir with great balance & sophistication that offers dark red cherry, rose petals. The palate is fresh & elegant.
Main & Cherry Shiraz (VF)McLaren Vale, SA - A delicious McLaren Vale Shiraz that offers incredible black fruit & red fruit with savoury and dark chocolate tones and a wonderful lengthy
Rusden Driftsand GSM (VF)Barossa Valley, SA - A soft plush medium bodied juicy GSM from the Barossa that is a perfect example in balance and sophistication. Lucious black and red fruit
Somersby (Cider)
Lemon Lime Bitter

Overview

111 dishes on the menu we read, about 77 of them without meat or seafood
Price: $$$ (pricier)
Large groups

Dishes you can get here

Vindaloo

Chicken Tikka Masala

Lamb Rogan Josh

Mehfil Indian RestaurantSydney

From their menu. The photos show a typical version of each dish, not this restaurant's own plates. Compare places for: Butter Chicken · Chicken Tikka Masala · Tandoori Chicken · Lamb Rogan Josh

What stands out here

Bigger means fewer Sydney places make it. Tap a dish to compare places.

Hours

Monday	Closed or not listed
Tuesday	5:00 pm to 10:00 pm
Wednesday	5:00 pm to 10:00 pm
Thursday	5:00 pm to 10:00 pm
Friday	5:00 pm to 10:00 pm
Saturday	5:00 pm to 10:00 pm
Sunday	5:00 pm to 10:00 pm

From their website. Holiday hours can differ, so call ahead on holidays.

Location

768 Pacific Hwy, Sydney NSW 2072 · Get directions

What diners say

Tips from diners

No tips yet. What should people order here?

Questions people ask

Where is Mehfil Indian Restaurant?

Mehfil Indian Restaurant is at 768 Pacific Hwy, Sydney NSW 2072. Phone: +61294987122.

What are Mehfil Indian Restaurant's hours?

Tuesday 5:00 pm to 10:00 pm; Wednesday 5:00 pm to 10:00 pm; Thursday 5:00 pm to 10:00 pm; Friday 5:00 pm to 10:00 pm; Saturday 5:00 pm to 10:00 pm; Sunday 5:00 pm to 10:00 pm. Holiday hours can differ.

Does Mehfil Indian Restaurant have vegetarian options?

Yes. About 77 of the 111 dishes on the menu we read have no meat or seafood, for example Vegetable Samosa (2 pcs), Vegetable Pakora (4 pcs), Aloo Tikki Chaat and Gobi Manchurian.

What dishes does Mehfil Indian Restaurant serve?

Their menu includes Aloo Tikki, Butter Chicken, Chana Masala, Chicken Tikka, Chicken Tikka Masala, Chilli Chicken, Fish Curry, Garlic Naan, Gobi Manchurian and Korma.

How expensive is Mehfil Indian Restaurant?

It is in our $$$ price range (pricier).

Nearby Indian food

Dish photo: Chicken Biryani♡ SaveCurry Monitor15A St Johns Ave, Sydney, NSW · 0.0 kmRestaurantFull menu Dish photo: Butter Chicken♡ SaveZeera Tadka Indian Restaurant304 Pacific Hwy, Lindfield, NSW · 2.7 kmRestaurantHours not confirmed Dish photo: Tandoori Chicken♡ SaveThe Indian Accent Cuisine175 Rosedale Rd, Sydney, NSW · 2.9 kmRestaurantHours not confirmed Dish photo: Veg Biryani♡ SaveSpice Durbar2/235 Mona Vale Rd, Sydney, NSW · 3.1 kmRestaurantHours not confirmed Dish photo: Chicken Biryani♡ SaveResunga Indian Curry2/235 Mona Vale Rd, Sydney, NSW · 3.1 kmRestaurantHours not confirmed Dish photo: Tandoori Chicken♡ SaveJai Ho Indian Restaurant1257 Pacific Hwy, Sydney, NSW · 3.3 kmRestaurantHours not confirmed

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How this list is made

We started from public records, OpenStreetMap and Overture Maps, searched town by town for places those records miss, and read each restaurant's menu from its website or online ordering page. Places whose opening hours we could not confirm recently say so, and we check them again every month. Dishes marked "on the menu" come from the restaurant's own website or ordering page. "Usually served" is our best guess from the style of the place, so call ahead if you have your heart set on it.

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Mehfil Indian Restaurant

Menu

Starters

Chaat and street food

Soups and salads