Indian restaurant · South Indian

Chennai Corner

145 S Gulph Rd, King of Prussia, PA 19406

The menu runs to 143 dishes. Besides aloo gobi and gobi Manchurian, it makes bhel puri, which we have seen on only a few other menus nearby.

Directions Call (610) 265-8500 Order online♡ Save

On their menu

Chicken biryani on a plate — Chicken Biryani

Typical photos of dishes on their menu

Hours

Not listed

Contact

Reviews

We could not confirm recent opening hours. Call (610) 265-8500 before you go.

Tandoori SabziMarinated assorted vegetables broiled in the tandoor to perfection.
Vegetable PlatterCombination of assorted samosas and mixed pakora.
Shami KababToasted lamb marinated in chili paste and house spices.
Shrimp Til TikkaBatter fried shrimp coated with roasted sesame seeds.
Assorted PlatterCombination platter of seekh kabab, malai kabab, meat samosa and chicken tikka.
Kashmiri Lamb Kabab Masala
Lamp Chop Masala
Tandoori ChickenMarinated in yogurt, fresh ground spices and lemon juices, barbecued in the tandoor oven.
Chicken TikkaBoneless pieces of chicken marinated and barbecued in a clay oven.
Chicken Malai KabobCubes of chicken breast marinated in yogurt, herbs and spices, cooked on skewers in the tandoor.
Chicken Seekh KabobGround chicken mixed with onion, ginger and herbs.
Lamb Seekh KabobGround lamb mixed with onion, ginger and herbs.
Lamb Boti KabobChunks of lamb marinated in house special sauce and cooked on skewers in the tandoor.
Fisk TikkaChunks of salmon marinated in yogurt, herbs and spices, barbecued in the tandoor.
Tandoori ShrimpShrimp marinated in fresh ground spices grilled in tandoor.
Lamb ChopsMarinated rack of lamb in a select micture of exotic spices, broiled in the tandoor.
Village Special Tandoori Mixed GrillCombination platter of tandoori chicken and shrimp, chicken tikka, lamb sheekh kabob and boti kabob.
Lamb Boti Kabob MasalaTender pieces of lamb skewered in the tandoor and sauteed in a rich, creamy tomato sauce.

Chicken

Chicken MalabarBatter fried coconut flavored filet of chicken, served with mango chutney.
Garlic Chicken
Chicken Kabuli
Chicken Tikka MasalaBreast chicken skewed in tandoor and sauteed in a rich creamy sauce.
Chicken CurryBoneless chicken cooked in heavenly curry sauce.
Chicken VindalooBoneless chicken with potatoes in a spiced and tangy sauce.
Chicken SaagTender pieces of chicken sauteed with spinach.
Chicken Shahi KormaCardamom flavored sweet and spicy curried chicken in cream, cashews and raisins.
Chicken DopiazaBoneless chicken with fresh onion, tomatoes, bell peppers and house spices.
Chicken KarahiBoneless chicken sauteed with special ginger sauce along with herbs and spices.
Chicken MakhniBreast chicken skewed in the tandoor and sauteed in a special buttery sauce.
Methi ChickenBoneless chicken sauteed with natural methi leaf, onion and tomatoes.
Chicken Dhaniwal KormaPieces of chicken cooked with coriander sauce, mint and a blend of spice.
Chicken JalfreziStrips of chicken marinated in fresh ground spices and cooked with tomatoes, onion and green bell peppers.
Chicken KalimirchBoneless marinated chicken cooked with black peppers.
Chicken CoconutChicken cooked with roasted coconut and herbs.
Chicken MadrasChicken cooked with roasted coconut, mustard seed and hot chili pepper.

Lamb and goat

Lamb Xacuti
Lamb CurryTender lamb marinated and cooked in a curry sauce of fresh herbs and spices.
Lamb KarahiBoneless lamb sauteed with special ginger sauce with herbs and spices.
Lamb Rogan JoshJuicy pieces of lamb cooked in traditional spice with yogurt.
Lamb VindalooBoneless lamb with potatoes in a spiced and tangy sauce.
Lamb DopiazaTender pieces of lamb cooked with shredded onions, yogurt and special light creamy sauce.
Lamb KormaCardamom flavored sweet and spicy curried lamb in cream, cashews and raisins.
Lamb PasandaTender lamb cooked in exotic blend of cream, almond sauce and spices.
Lamb SaagTender pieces of lamb sauteed with deliciously seasoned spinach and fresh herbs.
Goat CurryTender goat marinated and cooked in a curry sauce of fresh herbs and spices.
Goat KarahiGoat with bone sauteed in a special ginger sauce along with herbs and spices.
Goat VindalooGoat with bone with potatoes in a spiced and tangy sauce.
Goat PalakGoat with bone sauteed with deliciously seasoned spinach and fresh herbs.

Seafood

Fish Malabar
Shrimp Malabar
Fish MasalaSalmon cooked in a hearty blend of tangy tomatoes and onions with aromatic herbs and spices.
Shrimp VindalooShrimp with potatoes in a spiced and tangy sauce.
Shrimp PalakShrimp cooked with fresh spinach, spices and ginger.
Shrimp Tikka MasalaShrimp tikka sauteed with tomatoes, green pepper and red onion.
Jumbo Shrimp KarahiLarge shrimp cooked in a traditional style with fresh tomatoes, green pepper, ginger and other spices and herbs.
Salmon Fish BhunaLarge shrimp cooked in a mild spiced tomato sauce with Indian herbs.
Shrimp CurryLarge shrimp cooked with tomato, onion and fresh coriander.
Goan Fish CurrySauteed boneless tilapia fish cooked with coconut and special spices.

Vegetarian and paneer

Eggplant SpreadRoasted baby eggplant spread with chopped onion, tomatoes, herbs and spices served with onion relish and Naan.
Vegetable DelightChef's special lentils with two special vegetables of the the day and served with rice.
Paneer Tikka MasalaHomemade cottage cheese cubes cooked with green peppers and onions in a rich creamy gravy.
Sarson Ka SaagPunjabi dish made of mustard leaves cooked with spices in butter.
Chana MasalaChick peas cooked in a special blend of traditional spices.
Bhindi MasalaOkra cooked on a low flame with diced onions, tomatoes and traditional spices.
Tarka DalWholesome yellow lentil curry, tempered with butter, whole red chilies, cumin and mustard seeds.
Dal MakhaniA royal lentil dish cooked with ginger,garlic and onions and garnished with shredded butter.
Baingan BarthaA classic dish, eggplant roasted over charcoal, blended and tempered with aromatic herbs and spices.
Navaratan KormaMixed vegetables cooked with mild creamy sauce topped with cashews and raisins.
Aloo PalakSpinach cooked with potatoes and spices with thick gravy sauce.
Chana SaagSpinach and chick peas cooked with thick gravy sauce.
Palak PaneerCottage cheese cubs cooked creamy gravy of spinach with spices.
Paneer MakhaniCottage cheese cubs lightly fried and cooked in homemade special sauce with butter.
Malai KoftaA true Moghulai delight! Vegetable balls summered in a creamy sauce topped with cashews and raisins.
Bagare BainganBaby eggplant cooked in rich sesame and peanut sauce with herbs and spices.
Fresh Mix Vegetable CurryMixed vegetables cooked in house blended curry sauce.
Mutter PaneerCottage cheese cubes with green peas with onions and tomatoes cooked in house special sauces.
Karahi PaneerCottage cheese sauteed with tomato, onion, peppers and herbs.
Mutter Mushroom CurryFresh mushrooms cooked with herbs.
Shahi PaneerHomemade cottage cheese cubes served in a delicately spiced creamy sauce.
Punjabi CholleyChickpeas and sliced potato cooked in a traditional punjabi style.
Aloo GobiCubed potatoes and cauliflower cooked with spices and herbs.

Biryani and rice

Vegetable BiryaniMixed vegetables with basmati rice and traditional spices.
Chicken Tikka BiryaniBoneless barbecue chicken tikka cooked with basmati rice and traditional spices.
Chicken BiryaniBoneless chicken cooked with basmati rice and traditional spices.
Lamb BiryaniJuicy boneless lamb cooked with basmati rice and traditional spices, topped with cashews.
Shrimp BiryaniTender shrimp cooked with basmati rice and traditional spices, topped with cashews.
Goat BiryaniSaffron basmati rice with goat (with bones), marinated and cooked in traditional spices.
Kashmiri PolauLong grain basmati rice cooked with fresh fruits in a blend of exotic spices.
Village BiryaniBasmati rice cooked with lamb, chicken and shrimp, topped with fried onions and herbs.

Indo-Chinese

Breads

Plain NaanUnleavened white bread baked in a clay oven.
Garlic NaanBread topped with fresh minced garlic and herbs, baked in the tandoor clay oven.
Onion NaanNaan bread stuffed with onion and fresh herbs, baked in the tandoor clay oven.
Keema NaanStuffed with minced meat.
Cheese NaanStuffed with mozzarella cheese.
Coconut NaanStuffed with coconut.
Garlic and Cheese NaanStuffed with mozzarella cheese and topped with garlic.
Rosemary NaanWith rosemary petals.
PuriA deep fried fluffy bread.
RotiBaked whole wheat bread.
ChapattiBaked whole wheat bread.
Aloo ParathaStuffed with potatoes.
Lacha Paratha
Peshwary NaanStuffed with coconut, raisin, almond and sugar.
Bread BasketA combo of three house favorite breads: naan, onion naan and garlic naan.

Sides and extras

Desserts

Drinks

Overview

143 dishes on the menu we read, about 73 of them without meat or seafood
Price: $$ (moderate)

Dishes you can get here

Goat Biryani

Tandoori Chicken

Veg Biryani

Chennai CornerKing of Prussia

From their menu. The photos show a typical version of each dish, not this restaurant's own plates. Compare places for: Chicken Biryani · Goat Biryani · Veg Biryani · Chicken Tikka Masala

What stands out here

Bigger means fewer Philly places make it. Tap a dish to compare places.

Location

145 S Gulph Rd, King of Prussia, PA 19406 · Get directions

What diners say

Tips from diners

No tips yet. What should people order here?

Questions people ask

Where is Chennai Corner?

Chennai Corner is at 145 S Gulph Rd, King of Prussia, PA 19406. Phone: 6102658500.

Does Chennai Corner have vegetarian options?

Yes. About 73 of the 143 dishes on the menu we read have no meat or seafood, for example Mango Lassi, Sweet Lassi, Lemonade and Juice.

What dishes does Chennai Corner serve?

Their menu includes Aloo Gobi, Bhel Puri, Bhindi Masala, Chana Masala, Chicken Biryani, Chicken Tikka, Chicken Tikka Masala, Chilli Chicken, Dal Makhani and Fish Curry.

How expensive is Chennai Corner?

It is in our $$ price range (moderate).

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How this list is made

We started from public records, OpenStreetMap and Overture Maps, searched town by town for places those records miss, and read each restaurant's menu from its website or online ordering page. Places whose opening hours we could not confirm recently say so, and we check them again every month. Dishes marked "on the menu" come from the restaurant's own website or ordering page. "Usually served" is our best guess from the style of the place, so call ahead if you have your heart set on it.

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Chennai Corner

Menu

Starters

Chaat and street food

Soups and salads