Indian restaurant · South Indian

Copper Chimney

126 E 28th St, Manhattan, NY 10016

The menu runs to 124 dishes. Besides dal makhani and dal tadka, it makes chicken 65, which we have seen on only a few other menus nearby.

Directions Call (212) 213-5742 Order online♡ Save

On their menu

Dal makhani with a swirl of cream — Dal Makhani

Chicken biryani on a plate — Chicken Biryani

Typical photos of dishes on their menu

Hours

Not listed

Contact

Reviews

Tandoori VegetablesAn assorted platter of grilled marinated paneer, green peppers, baby potatoes, mushrooms, broccoli and cauliflower.
Chicken TikkaBoneless chicken marinated in yogurt and spices. Served with rice.
Tandoori ChickenChicken marinated in yogurt and aromatic spices. Served with rice.
Malmal KababMinced chicken with tandoor spices skewered in a cylinder. Served with rice.
Vegetable Hariyali KababMinced mixed vegetables and cheese marinated with mint, cilantro and spices skewered in a cylinder. Served with rice.
Malai KababCubes of chicken in a creamy marinated sauce. Served with rice.
Boti KababLamb cubes flavored in mint and cilantro. Served with rice.
Lamb Sheek KababGround lamb with herbs and spices cooked on skewers on a tandoor. Served with rice.
Ajwain Fish TikkaFish marinated in ajwain, herbs and spices. Served with rice.
Tandoori JhingaJumbo prawns marinated in yogurt and tandoor spices. Served with rice.
Tandoori Mixed GrillChicken tikka, tandoor, chicken, malai kabab, sheek kabab, boti kabab and fish tikka. Served with rice.
Lamb Chop CurryLamb chops cooked in a brown onion and tomato sauce.

Chicken

Chicken Tikka MasalaBoneless chicken cooked in an aromatic tomato and onion sauce. Served with rice.
Chicken SaagwalaShredded tandoori chicken cooked in a creamy tomato sauce. Served with rice.
Chicken Shahi KormaSucculent cubes of chicken cooked in a light cream sauce. Served with rice.
Chicken Mango CurryBoneless chicken tempered with mustard seeds, curry leaves and mango. Served with rice.
Chicken MakhaniShredded tandoori chicken cooked in a creamy tomato sauce. Served with rice.
Chicken CurryBoneless chicken cooked in an aromatic tomato and onion sauce with Indian spices. Served with rice.
Chicken StewChicken and vegetables cooked with chef's special sauce. Served with rice.
Chicken MethiBoneless chicken cooked with fenugreek leaves. Served with rice.
Chicken XacutiChicken cooked with chilies, vinegar and a blend of spices. Served with rice.
Chicken ChettindBoneless chicken with ground spices and coconut. Served with rice.
Chicken VindalooBoneless chicken and potatoes in a fiery tangy sauce. Served with rice.
Chicken BhunaChicken cooked with brown onions, tomatoes and spices. Served with rice.

Lamb and goat

Seafood

Tava CrabFresh flaked crab meat cooked with curry leaves, onions, tomatoes and ginger.
Shrimp BalchaoShrimps cooked with onions, curry leaves, tomatoes and red wine.
Shrimp SaagShrimp cooked in spinach sauce. Served with steamed rice.
Shrimp JalfreziStir-fried shrimp and onions, bell peppers, tomatoes and flavored with onions. Served with steamed rice.
Shrimp BhunaShrimp cooked with brown onions, tomatoes and spices. Served with steamed rice.
Goan Fish CurryFish cooked in coconut milk and spices. Served with steamed rice.
Fish MoleeFish flavored with mace and cardamom in a coconut ginger sauce. Served with steamed rice.
Tava Crab MasalaCrab meat cooked in a spicy tomato and onion sauce tempered with curry leaves. Served with steamed rice.
Lobster MasalaMedium-sized lobster grilled and cooked in an onion and tomato-based gravy. Served with steamed rice.

Vegetarian and paneer

Bombay BhajiaAssorted fritters of onion, cottage cheese and spinach with radishes.
Tava PaneerCottage cheese cooked with onions, bell peppers and spices.
Bhindi JaipuriCrisp julienned okra flavored with ajwain and ginger.
Aloo GobiCumin-flavored potatoes cauliflower. Served with steamed rice.
Paneer MakhaniCheese cubes in a rich tomato and cream sauce. Served with steamed rice.
Saag PaneerSpinach and roasted cottage cheese in an onion tomato curry sauce. Served with steamed rice.
Saag BhuttaSpinach and corns in an onion tomato curry sauce. Served with steamed rice.
Malai KoftaCheese dumplings in a saffron-flavored sauce. Served with steamed rice.
Vegetable ChettinadVegetables with ground spices and coconut milk. Served with steamed rice.
Bhindi MasalaOkra cooked with onions, tomatoes and spices. Served with steamed rice.
Jeera AlooPotatoes with asafetida and cumin seeds. Served with steamed rice.
Baghare BainganEggplant cooked in an aromatic sauce with peanuts, sesame seeds and coconut. Served with steamed rice.
Methi Makai MutterCorn and green peas in a fenugreek-flavored onion sauce. Served with steamed rice.
Navratan KormaMixed vegetables with dried fruits and nuts in a rich creamy sauce. Served with steamed rice.
Dal MakhaniCreamy black lentils. Served with steamed rice.
Dal TadkaYellow lentils with mild spices. Served with steamed rice.
Sarson-Ka-SaagMustard leaves cooked with onions, ginger and spices. Served with steamed rice.
Mushroom Mutter PaneerFresh mushrooms green peas and cottage cheese cooked in a roasted cumin-flavored onion sauce. Served with steamed rice.

Biryani and rice

Adrak-Ke ChampeLamb chops marinated overnight and grilled. Served with rice.
Baigan BarthaRoasted eggplant puree seasoned with onions and tomatoes. Served with steamed rice.
Channa PindiChickpeas cooked with onions, tomatoes and pomegranate seeds. Served with steamed rice.
Mirch ka SalanServed with steamed rice.
Saffron ShirmpShrimp marinated and cooked in aromatic saffron sauce. Served with steamed rice.
Konju PappasShrimp cooked in a spicy coconut sauce with curry leaves and smoked tamarind. Served with steamed rice.
Dalcha MachiCubes of salmon cooked with sprouted green lentils and seasoned with mustard seeds and curry leaves. Served with steamed rice.
Shrimp BiryaniServed with raita, chutney and onion salad.
Steamed RiceCooked with whole spices and finished with saffron.
Chicken BiryaniServed with raita, chutney and onion salad.
Brown RiceCooked with whole spices and finished with saffron.
Lamb BiryaniServed with raita, chutney and onion salad.
Saffron Rice
Jeera Rice
Vegetable BiryaniServed with raita, chutney and onion salad.
Shrimp BiryaniServed with raita, chutney and onion salad.
Lemon Rice

Indo-Chinese

Breads

Sides and extras

Desserts

Drinks

Overview

124 dishes on the menu we read, about 75 of them without meat or seafood
Price: $$ (moderate)

Dishes you can get here

Veg Biryani

Chicken Biryani

Lamb Rogan Josh

Copper ChimneyManhattan

From their menu. The photos show a typical version of each dish, not this restaurant's own plates. Compare places for: Chicken Biryani · Veg Biryani · Chicken Tikka Masala · Tandoori Chicken

What stands out here

Bigger means fewer NYC and NJ places make it. Tap a dish to compare places.

Location

126 E 28th St, Manhattan, NY 10016 · Get directions

What diners say

Tips from diners

No tips yet. What should people order here?

Questions people ask

Where is Copper Chimney?

Copper Chimney is at 126 E 28th St, Manhattan, NY 10016. Phone: 2122135742.

Does Copper Chimney have vegetarian options?

Yes. About 75 of the 124 dishes on the menu we read have no meat or seafood, for example Lassi, Mango Madness, Mango Lassi and Melon and Lemon.

What dishes does Copper Chimney serve?

Their menu includes Aloo Gobi, Bhindi Masala, Chana Masala, Chicken 65, Chicken Biryani, Chicken Tikka, Chicken Tikka Masala, Dal Makhani, Dal Tadka and Fish Curry.

How expensive is Copper Chimney?

It is in our $$ price range (moderate).

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How this list is made

We started from public records, OpenStreetMap and Overture Maps, searched town by town for places those records miss, and read each restaurant's menu from its website or online ordering page. Places whose opening hours we could not confirm recently say so, and we check them again every month. Dishes marked "on the menu" come from the restaurant's own website or ordering page. "Usually served" is our best guess from the style of the place, so call ahead if you have your heart set on it.

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Copper Chimney

Menu

Starters

Soups and salads

South Indian