Indian restaurant · Vienna, VA
Bombay Tandoor
A Punjabi restaurant at 8603 Westwood Center Dr in Vienna, VA. The menu runs to 220 dishes, including dahi puri and filter coffee, which we have found on only a few other menus nearby.
Picture made from dishes on their menu. Dish photos are typical examples, refreshed monthly.
8603 Westwood Center Dr, Vienna, VA 22182
RestaurantNorth Indian and Punjabi
$ · Buffet · Catering · Bar
Menu
219 dishes from their own website (see the original), sorted by type. Dishes and prices change, so check with them.
Starters
- Veg SamosaA crisp, golden-fried Indian snack filled with a spiced mixture of potatoes, peas, and aromatic herbs, wrapped in a flaky pastry shell.
- Veg PakoraCrispy Indian snack made by deep-frying mixed vegetables coated in spiced chickpea flour batter. Crunchy outside, soft inside, and best enjoyed hot.
- Paneer PakoraClassic Indian snack made by coating paneer slices in spiced chickpea flour batter and deep-frying until golden and crisp, with a soft, creamy center.
- Veg. MomosSoft, steamed dumplings filled with finely chopped vegetables and aromatic seasonings, served hot with spicy chutney for a light yet flavorful snack.
- Chicken 65South Indian spicy starter made with bite-sized chicken pieces marinated in chili, garlic, and curry leaves, then deep-fried until crisp, hot, and boldly flavor
- Chicken MomosSoft, bite-sized dumplings filled with seasoned minced chicken, steamed or fried, and served hot with spicy red chutney—simple, juicy, and addictive.
- Yuca FriesCrispy-on-the-outside, fluffy-on-the-inside sticks made from cassava root. They’re mildly sweet, sturdier than potato fries, and often served with garlicky or t
- Papad & ChutneysA thin, crisp wafer made from lentil flour, lightly spiced and roasted or fried served with assorted flavorful chutneys.
- French FriesCrispy golden fries, lightly salted and freshly fried.
- Kadhi PakoraSoft gram-flour fritters simmered in a tangy yogurt-based curry, delicately spiced and tempered with mustard seeds and curry leaves comforting and soulful.
- Samosa
- Pakoras
Chaat and street food
- Aloo TikkiPopular Indian snack made from spiced mashed potatoes shaped into patties and shallow-fried until golden and crisp. Soft inside, crispy outside, and full of war
- Spinach ChaatCrisp-fried spinach leaves topped with yogurt, tangy chutneys, and chaat spices, creating a bold mix of crisp, creamy, sweet, and spicy flavors.
- Aloo Papri ChatClassic Indian street snack made with crispy papri, spiced potatoes, yogurt, and tangy chutneys, finished with chaat masala for a sweet, spicy, and crunchy bite
- Bhel ChaatLight and crunchy Indian street snack made with puffed rice, sev, onions, tomatoes, and tangy-sweet chutneys, tossed together for a fresh, spicy, and zesty flav
- Samosa ChaatPopular Indian snack made by crushing a crispy samosa and topping it with spiced chickpeas, yogurt, tangy chutneys, and chaat masala for a rich, spicy, and tang
- Dhokla ChaatLight and tangy Indian snack made with soft dhokla pieces topped with yogurt, chutneys, onions, and chaat spices, blending fluffy texture with sweet, spicy, and
- Aloo Tikki ChaatFlavorful Indian street snack made with crispy potato patties topped with yogurt, tangy chutneys, chickpeas, and chaat masala, creating a perfect balance of cri
- Avacado Dahi PuriFresh fusion chaat made with crisp puris filled with creamy avocado, yogurt, tangy chutneys, and chaat spices, offering a cool, crunchy, and zesty bite.
- Pani PuriFresh fusion chaat made with crisp puris filled with yogurt, tangy chutneys, and chaat spices, offering a cool, crunchy, and zesty bite.
- Kathi Roll - PaneerSpiced, grilled paneer rolled in a soft paratha along with onions, chutneys, and sauces for a smoky, savory, and satisfying bite.
- Kathi Roll - TofuSpiced, grilled tofu rolled in a soft paratha along with onions, chutneys, and sauces for a smoky, savory, and satisfying bite.
- Kathi Roll - Aloo MirchWrap filled with spiced potatoes and green chilies, rolled in a soft paratha with onions and chutneys for a mildly spicy, comforting bite.
- Kathi Roll - PalakFilled with spiced spinach, rolled in a soft paratha with onions and chutneys, offering a fresh, savory, and lightly spiced flavor.
- Pav BhajiBeloved Indian Street food made with a rich, spiced mashed vegetable curry served hot with buttered, toasted pav rolls. Bold, buttery, and irresistibly comforti
- Kathi Roll - ChickenPopular street-food wrap made with spiced grilled chicken, onions, and sauces rolled in a soft paratha—hearty, smoky, and perfect on the go.
- Kathi Roll - LambFlavorful street-style wraps made with spiced, tender lamb, sliced onions, and chutneys rolled in a soft paratha—rich, smoky, and deeply satisfying.
- Chat
- Samosa chat
Soups and salads
- Tomato ShorbaLight Indian tomato soup, gently spiced with ginger, pepper, and cumin. It’s clear, aromatic, and tangy—served warm as a comforting starter or digestive soup.
- Dal ShorbaLight Indian lentil soup, gently spiced with cumin, pepper, and ginger. Smooth, comforting, and aromatic, it’s served warm as a nourishing starter or restorativ
- Manchow SoupBold Indo-Chinese soup made with finely chopped vegetables, garlic, ginger, soy sauce, and chili, thickened lightly and finished with crunchy fried noodles. Spi
- Chicken Corn SoupComforting soup of shredded chicken and sweet corn in a smooth, mildly seasoned broth, finished with spring onions and pepper.
- BT-SaladFresh mix of cucumber, tomato, and lettuce, brightened with lemon juice and a touch of spice.
- Medley SaladFresh mixed salad with diced tomato, cucumber, carrot, onion, sweet corn, and shaved Parmesan cheese.
- Masala Onion SaladThinly sliced onions tossed with lemon juice, fresh herbs, and warm Indian spices. Sharp, tangy, and aromatic, it cuts through rich dishes with precision.
South Indian
- Dosa PlainA thin, crispy South Indian crepe made from fermented rice and lentils.
- Dosa MasalaA crispy dosa filled with spiced potato masala.
- Dosa OnionA crispy dosa topped with finely chopped onions and mild spices.
- Dosa PaneerA crispy dosa filled with spiced paneer and vegetables.
Tandoor and grill
- Paneer TikkaPopular Indian appetizer made from cubes of paneer marinated in spiced yogurt and grilled or roasted until smoky and lightly charred. Flavorful, tender, and irr
- Chicken TikkaPopular Indian appetizer made with boneless chicken marinated in spiced yogurt and grilled or roasted until juicy, smoky, and lightly charred.
- Chicken Malai TikkaRich and creamy Indian appetizer made with boneless chicken marinated in fresh cream, cheese, and mild spices, then grilled until tender, juicy, and delicately
- Chicken Seekh KababFlavorful Indian appetizer made with minced chicken blended with spices and herbs, shaped onto skewers, and grilled until juicy, smoky, and perfectly spiced.
- Chicken Mint TikkaRefreshing Indian appetizer made with boneless chicken marinated in mint, coriander, yogurt, and mild spices, then grilled until juicy, aromatic, and lightly sm
- Lamb Seekh KababClassic Indian appetizer made with minced lamb blended with aromatic spices and herbs, shaped onto skewers, and grilled until smoky, juicy, and richly flavored.
- Lamb TikkaMade with tender lamb pieces marinated in spiced yogurt and grilled until smoky, juicy, and deeply flavorful.
- Kabab PlatterGrilled creamy malai chicken, chicken tikka, lamb seekh kabab, and spiced shrimp sautéed with onions and peppers, all served in a rich, thick gravy infused with
- Fish Amritsari TikkaPunjabi-style fish starter made with tender white fish coated in a spiced gram-flour batter, flavored with ajwain, ginger, and chili, then grilled or fried unti
- Grilled AsparagusTender yet snappy, lightly charred to bring out its natural sweetness, and finished with olive oil, salt, and a hint of smokiness. Simple, bright, and quietly e
- Grilled BroccolliCrisp tender with smoky, caramelized edges, bringing out a deep, nutty flavor. Finished simply with olive oil and seasoning, it turns a humble vegetable into so
- Tandoori SalmonTender salmon fillet marinated in aromatic spices and yogurt, grilled to perfection smoky, flavorful, and rich in taste.
- Tandoori ShrimpJuicy shrimp marinated in aromatic spices and yogurt, grilled to perfection smoky, flavorful, and rich in taste.
- Lamb ChopsSucculent lamb chops marinated in aromatic spices and grilled to perfection juicy, smoky, and packed with rich flavor.
- Salmon TikkaChunks of salmon marinated in yogurt, spices, and herbs, then grilled to perfection smoky, tender, and bursting with flavor.
- Mixed GrillPlatter of tandoor-grilled delights chicken, lamb and shrimp marinated in aromatic spices and smoky flavors.
- Full Chix TikkaBoneless chicken pieces marinated in yogurt and spices, grilled to perfection in a tandoor smoky, tender, and bursting with flavor.
- Full Chicken SeekhMinced chicken mixed with spices, herbs, and onions, shaped onto skewers and grilled in a tandoor juicy, flavorful, and perfectly smoky.
- Full Chix MalaiTender chicken pieces marinated in cream, yogurt, and mild spices, grilled to a juicy, creamy, and delicately flavorful perfection.
- Full Chix MintTender chicken marinated in fresh mint, herbs, and mild spices, then grilled to perfection aromatic, refreshing, and full of flavor.
- Full Lamb SeekhMinced lamb blended with aromatic spices and herbs, molded onto skewers, and grilled in a tandoor—juicy, smoky, and bursting with rich flavors.
- Tandoori Paneer Tikka
Chicken
- Chicken AchariBold Indian dish made with chicken marinated in traditional pickling spices, yogurt, and mustard oil, then grilled or cooked until juicy, tangy, and intensely f
- Chicken LollypopPopular Indo-Chinese appetizer made with frenched chicken wings, marinated, battered, and fried until crisp, then tossed or served with spicy sauces for a juicy
- Chicken TendersCrispy, golden chicken tenders fried to perfection.
- Butter ChickenTender tandoori chicken pieces simmered in a velvety tomato-butter sauce with cream and aromatic spices rich, mildly sweet, and irresistibly smooth.
- Chicken Tikka MasalaChar-grilled chicken tikka simmered in a robust tomato-onion gravy with cream and aromatic spices smoky, rich, and full of flavor.
- Kadai ChickenJuicy chicken cooked with bell peppers and onions in a bold, freshly ground kadai masala spicy, smoky, and bursting with rustic flavors.
- Chicken CurryTender chicken pieces simmered in a flavorful onion-tomato gravy with traditional Indian spices.
- Chicken SaagTender chicken cooked in a creamy spinach gravy with mild spices nutritious, rich, and full of vibrant green flavor.
- Chicken KormaSucculent chicken simmered in a rich, creamy gravy of yogurt, cream, and ground nuts, delicately spiced for a mildly sweet and indulgent taste.
- Malabar ChickenChicken cooked in a fragrant South Indian-style coconut gravy with curry leaves, mustard seeds creamy, aromatic, and subtly spiced.
- Chicken VindalooTender chicken pieces simmered in a fiery Goan-style gravy with vinegar, red chilies, and bold spices tangy, spicy, and packed with intense flavor.
- Chicken Do PyazaJuicy chicken cooked with onions, tomatoes, and aromatic spices flavorful, slightly tangy, and richly spiced.
- Chettinad ChickenSouth Indian specialty with tender chicken cooked in a roasted spice blend, coconut, curry leaves, and black pepper.
- Mughlai ChickenTender chicken simmered in a luxurious creamy gravy of yogurt, cream, nuts, and aromatic spices rich, mildly spiced.
- Pizza ChickenA pizza topped with seasoned chicken, vegetables, and melted cheese.
- Half Td. ChickenHalf chicken marinated in yogurt, spices, and herbs, grilled in a tandoor for a smoky, tender, and flavorful experience.
- Full Td. ChickenWhole chicken marinated in yogurt, spices, and herbs, grilled in a tandoor for a smoky, tender, and flavorful experience.
Lamb and goat
- Lamb Rogan JoshTender lamb pieces slow-cooked in a rich, aromatic Kashmiri-style gravy with yogurt, tomatoes, and warming spices.
- Lamb KadaiSucculent lamb cooked with bell peppers, onions, and freshly ground kadai masala spicy, aromatic, and full of rustic North Indian flavors.
- Lamb KormaTender lamb simmered in a rich, creamy gravy made with yogurt, cream, and ground nuts mildly spiced, aromatic, and indulgently luxurious.
- Lamb SaagTender lamb pieces cooked in a smooth, spiced spinach gravy nutritious, flavorful, and richly comforting.
- Lamb BhunaLamb pieces sautéed and slow-cooked in a thick, spiced onion-tomato gravy rich, aromatic, and intensely flavorful with a hint of caramelized sweetness.
- Lamb VindalooTender lamb simmered in a fiery Goan-style gravy with vinegar, red chilies, and bold spices tangy, spicy, and packed with robust flavor.
- Goat CurryTender goat pieces slow-cooked in a flavorful onion-tomato gravy with traditional Indian spices.
Seafood
- Shrimp MalabarJuicy shrimp simmered in a rich, creamy coconut gravy with curry leaves, mustard seeds, and gentle spices aromatic and full of South Indian flavor.
- Shrimp CurryTender shrimp cooked in a flavorful onion-tomato gravy with aromatic spices lightly spiced and savory.
- Fish MalabarFresh fish fillets simmered in a creamy South Indian-style coconut gravy with curry leaves, mustard seeds, and mild spices and full of flavor.
- Fish CurryFresh fish cooked in a tangy, spiced onion-tomato gravy with aromatic Indian light spices, flavorful, and perfectly comforting.
Vegetarian and paneer
- Spring RollsCrisp, golden-fried rolls filled with mixed vegetables and mild seasonings, offering a light crunch and savory flavor, perfectly paired with dipping sauce.
- Crispy Brussels SproutsGolden and crunchy on the outside, tender inside, with a savory, slightly nutty flavor that deepens as they caramelize. A once-maligned vegetable, fully redeeme
- Daal TarkaA comforting yellow lentil curry, tempered with cumin and garlic in aromatic ghee.
- Daal MakhaniA rich, creamy lentil curry slow cooked with butter and spices.
- Daal SaagA wholesome lentil curry cooked with leafy greens and mild spices.
- Chana MasalaA spiced chickpea curry cooked in a tangy tomato-based gravy.
- Bhindi MasalaA flavorful okra stir-fry cooked with onions, tomatoes, and spices.
- Baigan BhartaA smoky mashed eggplant dish cooked with onions, tomatoes, and spices.
- Aloo GobiA classic curry of potatoes and cauliflower cooked with aromatic spices.
- Aloo Gobi MutterA comforting curry of potatoes, cauliflower, and green peas cooked with spices.
- Aloo JeeraA simple potato dish sautéed with cumin seeds and mild spices.
- Aloo Pepper FryPotatoes stir-fried with cracked black pepper and aromatic spices.
- Dum Aloo KashmiriBaby potatoes slow-cooked in a rich, mildly spiced Kashmiri-style gravy.
- Mushroom MutterA flavorful curry made with mushrooms and green peas in a spiced gravy.
- Mushroom SaagMushrooms cooked with leafy greens in a mildly spiced gravy.
- Saag CornSweet corn cooked with leafy greens in a mildly spiced gravy.
- Sarson Ka SaagA traditional Punjabi dish made from slow-cooked mustard greens and spices.
- Plain SaagA simple dish of slow-cooked leafy greens seasoned with mild spices.
- Malai KoftaSoft paneer and vegetable dumplings in a rich, creamy gravy.
- Methi Malai KoftaSoft kofta dumplings in a creamy fenugreek-flavored gravy.
- Paneer MakhaniPaneer cubes cooked in a rich, buttery tomato gravy.
- Paneer Tikka MasalaGrilled paneer cooked in a spiced, creamy tomato-based gravy.
- Methi Malai PaneerPaneer cooked in a creamy gravy flavored with fresh fenugreek leaves.
- Saag PaneerCheese cubes cooked with spiced leafy greens.
- Mutter PaneerPaneer and green peas cooked in a spiced tomato-based gravy.
- Kadai PaneerPaneer cooked with bell peppers in a bold, spiced Kadai-style gravy.
- Shahi PaneerSoft cheese cubes simmered in a rich, royal gravy of cashews, cream, and aromatic spices—mild, creamy, and indulgent.
- Paneer LababdarTender paneer cooked in a luscious tomato–onion gravy with butter, cream, and bold North Indian spices—rich, slightly tangy, and full of flavor.
- Paneer BhurjiCrumbled cheese tossed with onions, tomatoes, green chilies, and fragrant spices—rustic, spicy, and perfectly comforting.
- Vegetable KormaA royal medley of garden vegetables gently simmered in a creamy cashew–coconut gravy, delicately spiced and mildly sweet for a rich, comforting finish.
- Vegetable MalabarMixed vegetables cooked in a fragrant Malabar-style coconut gravy with curry leaves, mustard seeds, and gentle spices—creamy, aromatic, and South Indian–inspire
- Veg VindalooMixed vegetables simmered in a bold, tangy Goan-style gravy with vinegar, red chilies, and aromatic spices—spicy, zesty, and full of punch.
- Pizza VegA colorful mix of seasonal vegetables, melted mozzarella, and house-made tomato sauce.
- Pizza PaneerA pizza topped with spiced paneer, vegetables, and melted cheese.
- Aloo PrathaGolden whole wheat paratha filled with spiced potatoes, tandoor-baked to perfection crispy edges, tender inside, and smoky in flavor.
Biryani and rice
- Veg. BiryaniFragrant basmati rice cooked with mixed vegetables, aromatic spices, and fresh herbs colorful, flavorful, and perfectly spiced.
- Chix BiryaniTender chicken cooked with fragrant basmati rice, spices, and fresh herbs aromatic, flavorful, and satisfying.
- Lamb BiryaniTender pieces of lamb cooked with aromatic rice, whole spices, and fresh herbs rich, savory, and deeply flavorful.
- Goat Biryani WBFragrant basmati rice layered with tender goat (with bones), aromatic spices, and fresh herbs rich, flavorful, and deeply satisfying.
- Shrimp BiryaniJuicy shrimp cooked with aromatic basmati rice, spices, and fresh herbs flavorful, fragrant, and satisfying.
- Peas PulavFragrant basmati rice cooked with green peas, mild spices, and fresh herbs light, aromatic, and subtly flavorful.
- Pulav VeggiesBasmati rice cooked with a medley of fresh vegetables and aromatic spices light and flavorful.
- Kashmiri PulavFragrant basmati rice cooked with dried fruits, nuts, and subtle spices aromatic, mildly sweet, and rich in flavor.
- Basmati Rice VeganFragrant basmati rice cooked simply with water and a hint of spices light, aromatic, and completely plant based.
- Basmati Jeera Rice - 24ozLong-grain basmati rice cooked with cumin seeds aromatic, fluffy, and lightly spiced.
- Rice Cup - 8ozLong-grain basmati rice cooked with cumin seeds aromatic, fluffy, and lightly spiced.
- Rice PuddingSlow-cooked rice simmered in creamy milk, gently sweetened for a smooth, comforting finish.
Indo-Chinese
- Chili ChestnutIndo-Chinese style dish made with crispy chestnuts tossed in a spicy, tangy chili sauce with peppers and aromatics, offering a crunchy texture and bold, savory
- Gobi ManchurianPopular Indo-Chinese appetizer made with crispy cauliflower florets tossed in a spicy, tangy sauce with garlic, ginger, and peppers, delivering bold flavor and
- Chili PaneerClassic Indo-Chinese dish made with crispy paneer cubes tossed in a spicy, tangy chili-garlic sauce with onions and peppers, offering a perfect balance of heat
- Chili TofuFlavorful Indo-Chinese dish made with crispy tofu tossed in a spicy, tangy chili-garlic sauce with onions and peppers, delivering a bold, satisfying bite.
- Hakka NoodlePopular Indo-Chinese dish made with stir-fried noodles, mixed vegetables, soy sauce, and mild spices, offering a savory, smoky, and satisfying flavor.
- Chili ChickenIndo-Chinese favorite made with crispy fried chicken tossed in a spicy, garlicky soy-chili sauce with onions and bell peppers, balancing heat, tang, and a hint
- Chicken ManchurianPopular Indo-Chinese dish made with crispy fried chicken balls tossed in a tangy, garlicky sauce of soy, chilli, and vinegar, finished with spring onions—bold,
- Chicken NoodlesClassic Indo-Chinese dish made with stir-fried noodles tossed with tender chicken, vegetables, garlic, and soy-based sauces—savory, smoky, and comfortingly fami
- Fried Rice ChickenFragrant rice stir-fried with tender chicken, vegetables, and mild spices savory, flavorful, and perfectly balanced.
- Fried Rice VegetarianFragrant rice stir-fried with fresh vegetables and mild spices light, flavorful, and aromatic.
- Chili Olive NanFreshly baked tandoori naan topped with chilies and olives lightly spicy, savory, and perfect with curries.
- Spring Roll 4pc
Breads
- Naan Pizza - CheeseCrispy Tandoor-baked flatbread base topped with fresh vegetables, rich sauce, and melted cheese.
- Naan Pizza - ChickenTandoor-baked naan flatbread topped with tender chicken, rich sauce, and melted cheese.
- Cholay BhaturaSpicy chickpea curry served with fluffy, deep-fried bhatura bread.
- NanSoft, fluffy Indian flatbread baked in a tandoor warm, and perfect for scooping curries.
- RotiTraditional whole wheat bread cooked in a clay tandoor, warm, aromatic, and ideal with curries.
- Garlic NanSoft, fluffy tandoor-baked flatbread topped with fresh garlic aromatic, buttery, and perfect for scooping up curries.
- Onion NanSoft, tandoor-baked flatbread topped with finely chopped onions aromatic, flavorful, and perfect with any curry.
- Latcha PrathaSoft, layered whole wheat bread cooked to perfection crispy, aromatic, and ideal with any curry.
- Mint PrathaSoft, layered paratha infused with refreshing mint crispy, flavorful, and perfect with curries.
- Bread BasketAssortment of classic Indian breads flaky Latcha Paratha, soft Naan, and Garlic Naan perfect for scooping rich curries.
- PuriGolden, puffed Indian bread, deep-fried to perfection crispy on the outside, soft and airy inside.
- BhaturaGolden, airy deep-fried bread crispy outside, soft and fluffy inside, ideal with chickpea or vegetable curries.
- Amristari Prathalayered whole wheat bread stuffed with potato and cheese, cooked to perfection crispy, aromatic, and ideal with any curry.
- Kashmiri NanTandoor-baked naan filled with nuts, raisins, and dried fruits soft, slightly sweet, and aromatic.
- Keema NanTandoor-baked naan stuffed with spiced minced lamb or chicken crispy edges and perfect with curries.
- Garlic RotiWhole wheat tandoor-baked bread brushed with garlic crispy outside, tender inside, and aromatic.
- Naan
Sides and extras
- Cucumber RaitaCooling blend of yogurt and finely chopped cucumber, gently seasoned with spices. Creamy, refreshing, and calming, it’s designed to balance heat and richness on
- Plain YogurtPlain yogurt is unsweetened fermented milk with a creamy texture and mild tang.
- Mixed Pickle (4 oz)A spicy, tangy mix of pickled vegetables preserved with oil and spices.
- Mint Chutney (4 oz)A fresh, spicy sauce made from mint, herbs, and green chilies.
- Mint Chutney (8 oz)A fresh, spicy sauce made from mint, herbs, and green chilies.
- Mint Chutney (24 oz)A fresh, spicy sauce made from mint, herbs, and green chilies.
- Tamarind Chutney (4 oz)A sweet and tangy sauce made from tamarind, jaggery, and spices.
- Tamarind Chutney (8 oz)A sweet and tangy sauce made from tamarind, jaggery, and spices.
- Tamarind Chutney (24 oz)A sweet and tangy sauce made from tamarind, jaggery, and spices.
Kids
- Paneer Makhani (Kids)Soft cottage cheese cooked in a mild, creamy tomato-butter sauce, specially made for kids.
- Butter Chicken (Kids)Tender chicken cooked in a mild, creamy tomato-butter sauce, specially made for kids.
Desserts
- Gulab JamunSoft milk dumplings soaked in warm cardamom-infused sugar syrup.
- RasmalaiA classic Indian dessert of tender cheese patties immersed in rich milk and topped with pista nuts.
- Gajjer HalwaTraditional Indian carrot pudding slow-cooked with milk, ghee, and aromatic spices.
- Moong Dal HalwaTraditional Indian halwa made from yellow moong dal (split mung beans), slow-roasted in ghee.
Drinks
- Coca-ColaA classic carbonated soft drink with a distinctive cola flavor, balancing sweetness and fizz, served chilled for a refreshing lift.
- Diet CokeA sugar-free, carbonated cola with a crisp, refreshing taste, offering the classic Coke flavor with zero calories, best served chilled.
- GingeraleA crisp, lightly carbonated soft drink flavored with ginger, offering a refreshing balance of gentle sweetness and mild spice, typically served chilled on its o
- SpriteA clear, lemon-lime flavored carbonated soft drink with a crisp, refreshing taste and lively fizz, served chilled.
- Iced TeaA refreshing chilled tea made by brewing tea leaves and serving over ice, often lightly sweetened and sometimes flavored with lemon or mint for a clean, cooling
- Club SodaA clear, carbonated water infused with minerals for a slightly salty, crisp taste, commonly enjoyed on its own or used as a refreshing mixer in cocktails.
- Fresh Lime SodaA zesty, refreshing drink made with freshly squeezed lime juice, sparkling water, and a touch of sugar or salt, served chilled for a bright, citrusy lift.
- LemonadeA classic, refreshing drink made from freshly squeezed lemon juice, water, and sugar, served chilled for a perfect balance of sweet and tangy flavors.
- Bottled WaterPure, clean drinking water sealed for freshness and convenience, served chilled or at room temperature for simple, refreshing hydration.
- Perrier SMA premium natural sparkling mineral water with fine bubbles and a crisp, refreshing taste, sourced from France and served well chilled.
- Mango LassiA rich, creamy yogurt-based drink blended with ripe mango pulp and a touch of sweetness, served chilled for a smooth, refreshing taste.
- Salt LassiA traditional savory yogurt drink blended with water, salt, and mild spices, served chilled for a cooling and refreshing finish.
- Sweet LassiA smooth, creamy yogurt drink lightly sweetened and served chilled, offering a comforting and refreshing taste.
- Rose LassiA fragrant, creamy yogurt drink infused with rose syrup, lightly sweetened and served chilled for a delicate floral flavor.
- Avacado LassiA fragrant, creamy yogurt drink infused with rose syrup, lightly sweetened and served chilled for a delicate floral flavor.
- Cranberry JuiceA bright, ruby-red juice with a crisp, tangy flavor, served chilled for a refreshing balance of tartness and subtle sweetness.
- Mango JuiceA vibrant, naturally sweet juice made from ripe mangoes, served chilled for a rich, tropical refreshment.
- Orange JuiceA fresh, citrusy juice pressed from ripe oranges, served chilled for a bright, naturally sweet and tangy flavor.
- Pine Apple JuiceA bright, tropical juice with a naturally sweet and tangy flavor, served chilled for a refreshing, sun-kissed taste.
- Regular TeaA classic hot beverage brewed from tea leaves, offering a smooth, comforting flavor, served plain or with milk and sugar.
- Masala ChaiA traditional Indian spiced tea brewed with milk, black tea, and aromatic spices, offering a warm, rich, and comforting flavor.
- Decoction TeaA strong, aromatic tea prepared by boiling tea leaves to extract deep flavor, traditionally served with hot milk for a bold, comforting taste.
- Green TeaA light, soothing tea made from gently brewed green tea leaves, known for its fresh flavor and refreshing, calming finish.
- CoffeeA rich, aromatic beverage brewed from roasted coffee beans, served hot for a bold, energizing flavor.
- Blue MotorcycleA vibrant, non-alcoholic mocktail with a striking blue color, blending citrusy flavors and fizz for a bold, refreshing, and energizing drink.
- Cranberry Ginger PunchA bright, refreshing blend of tangy cranberry juice and zesty ginger, lightly sparkling and perfectly chilled—sweet, sharp, and irresistibly refreshing.
- Virgin MargaritaA refreshing, alcohol-free twist on the classic—zesty lime juice shaken with a hint of sweetness, served ice-cold and finished with a salted rim for the perfect
- Virgin MojitoA cool, alcohol-free refresher made with muddled mint, fresh lime juice, and sparkling soda—crisp, citrusy, and perfectly refreshing.
- Virgin Shirley TempleA sweet and fizzy classic made with lemon-lime soda, a splash of grenadine, and topped with a cherry—fun, refreshing, and always nostalgic.
- Perrier LargeA premium natural sparkling mineral water with fine bubbles and a crisp, refreshing taste, sourced from France and served well chilled.
- Masala SodaA bold, fizzy Indian refresher made with chilled soda, tangy lemon, and a punch of chaat masala—spicy, zesty, and super refreshing.
- Kulfi Falooda - MangoIndian-style mango kulfi served with falooda noodles and finished with fragrant rooh afza syrup.
- Kulfi Falooda - PistaTraditional Indian pista kulfi with falooda noodles, rich and gently sweet.
4 more items we could not sort
- Search
- Earn 1 point for everyEarn 25 points just for signing up
- French Green BeansSlender and tender-crisp, delicately flavored and often lightly sautéed to highlight their fresh, clean snap. Elegant, restrained, and reliably refined.
- Mango ChutniA sweet, tangy relish made from mangoes and mild spices.
Overview
- 219 dishes on the menu we read, about 157 of them without meat or seafood
- Price: $ (inexpensive)
- Buffet
- Catering
- Bar
Dishes you can get here
From their menu. The photos show a typical version of each dish, not this restaurant's own plates. Compare places for: Pani Puri · Idli · Momos · Chole Bhature
What stands out here
Bigger means fewer DMV places make it. Tap a dish to compare places.
Hours
| Monday | Closed or not listed |
|---|---|
| Tuesday | 11:30 am to 2:30 pm |
| Wednesday | 11:30 am to 2:30 pm |
| Thursday | 11:30 am to 2:30 pm |
| Friday | 11:30 am to 2:30 pm |
| Saturday | 12:00 pm to 3:00 pm |
| Sunday | 12:00 pm to 3:00 pm |
From their website. Holiday hours can differ, so call ahead on holidays.
Location
8603 Westwood Center Dr, Vienna, VA 22182 · Get directions
What diners say
Tips from diners
No tips yet. What should people order here?
Questions people ask
Where is Bombay Tandoor?
Bombay Tandoor is at 8603 Westwood Center Dr, Vienna, VA 22182. Phone: +1-703-734-2202.
What are Bombay Tandoor's hours?
Tuesday 11:30 am to 2:30 pm; Wednesday 11:30 am to 2:30 pm; Thursday 11:30 am to 2:30 pm; Friday 11:30 am to 2:30 pm; Saturday 12:00 pm to 3:00 pm; Sunday 12:00 pm to 3:00 pm. Holiday hours can differ.
Does Bombay Tandoor have vegetarian options?
Yes. About 157 of the 219 dishes on the menu we read have no meat or seafood, for example Search, Earn 1 point for every, Coca-Cola and Diet Coke.
What dishes does Bombay Tandoor serve?
Their menu includes Aloo Gobi, Aloo Tikki, Baingan Bharta, Bhel Puri, Bhindi Masala, Butter Chicken, Chana Masala, Chicken 65, Chicken Biryani and Chicken Tikka.
How expensive is Bombay Tandoor?
It is in our $ price range (inexpensive).
Nearby Indian food
More north indian and punjabi places
Share Bombay Tandoor
Cards made from their menu, refreshed every month. Restaurants are welcome to post them or put them on their own website.
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How this list is made
We started from public records, OpenStreetMap and Overture Maps, searched town by town for places those records miss, and read each restaurant's menu from its website or online ordering page. Places whose opening hours we could not confirm recently say so, and we check them again every month. Dishes marked "on the menu" come from the restaurant's own website or ordering page. "Usually served" is our best guess from the style of the place, so call ahead if you have your heart set on it.
Missing a place, a dish or a closure? Tell us and we will fix it.
Place data in part © OpenStreetMap contributors (ODbL) and Overture Maps Foundation (CDLA Permissive 2.0).

