Indian restaurant · Columbus, OH

Tadka

An Indian restaurant at 3535 West Dublin Granville Road, Columbus, OH. The menu runs to 203 dishes, including bhel puri and hakka noodles, which we have found on only a few other menus nearby.

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Picture made from dishes on their menu. Dish photos are typical examples, refreshed monthly.

3535 West Dublin Granville Road, Columbus, OH 43235

(614) 791-3800

Restaurant

We could not confirm recent opening hours. Call (614) 791-3800 before you go.

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11. Birbali Shorba SoupShorba made from fresh tomatoes and orange segments with a flavor of aromatic herbs and roasted cumin.
12. Vegetable Mulligatawny SoupA traditional peppered spiced pea and lentil soup.
12. Chicken Mulligatawny SoupA traditional peppered spiced pea and lentil soup.
Egg Drop Soup
Chicken Wonton Soup
Veggie Wonton Soup
Cup of Sweet Corn Soup
Bowl of Sweet Corn Soup
Chicken Hot and Sour Soup
Vegetable Hot and Sour Soup
Cup of Manchow Soup
Chicken Cilantro Soup
Cilantro Thick Soup
Tom Yum Soup
Tomato Ginger Soup
Thai Coconut Soup
81. House SaladCucumbers, tomatoes, onions, lettuce and garbanzo beans tossed in house dressing.
82. Onion SaladRaw onion rings, whole chilies and lemon wedges seasoned with salt, pepper and chat masala.
400. Garden SaladLettuce, cucumber, tomatoes and onion served with lemon.
401. Oriental SaladCucumber and celery in a sesame oil with red chilies and cilantro.

Tandoor and grill

403. Mix PlatterA variety of keema samosa, chicken pakora, chicken tikka, paneer pakora and aloo tikki.
Vegetarian PlatterA variety of pakora, samosa and aloo moti tikki.
16. Paneer TikkaPaneer marinated with yogurt, cooked over hot ambers and mixed with sauteed onions and peppers. Vegetarian.
18. Tandoori Murgh (Half)
18. Tandoori Murgh (Full)
19. Murgh TikkaTender pieces of boneless chicken breast marinated in spices and finished in our tandoor.
21. Reshmi KebabTender rolls of chicken minced, skewered and grilled over hot ambers in our tandoor.
23. Seekh KebabTender rolls of succulent lamb minced and seasoned to perfection, skewered and grilled over hot ambers in our tandoor.
24. Tandoori FishMildly seasoned mahi mahi fillet marinated and grilled to perfection.
104. Tandoori ShrimpFresh shrimp seasoned with tandoori spices and grilled on a skewer.
86. Tadka Mix GrillAn assortment of murgh tikka, tandoori murgh, seekh kebab and tandoori shrimp.
American Chop SueyCrispy vegetarian noodles topped with sweet and sour sauce.

Chicken

Chicken Fried WontonsServed with house special dipping sauce.
Chicken Lat Mai KaiSpicy marinated chicken tossed in a blend of green onions, ginger and garlic.
Chicken DrumsChicken wings fried and tossed with green onions, ginger and garlic.
Chicken TendersMarinated tenders in sauce of choice (szechuan, sweet and sour or chili honey).
20. Murgh MalaiTender pieces of boneless chicken breast delicately spiced, blended with cream cheese and lemon juice and roasted in clay oven.
59. Murgh Handi LazeezChar grilled chicken simmered with tomatoes, onions and peppers. Cooked in roasted cumin masala.
60. Murgh KalimirchBoneless chicken cooked in coarsely crushed peppercorns in a white smooth cashew nut paste.
61. Murgh MakhaniBoneless chicken in a velvety tomato gravy enriched with honey.
98. Murgh KormaBoneless pieces of chicken cooked in a rich korma gravy.
99. Murgh PalakPuree of spinach and boneless chicken seasoned with ginger and cooked to perfection.
150. Murgh CurryBoneless pieces of chicken cooked in traditional curry sauce.
101. Murgh KadaiBoneless pieces of chicken cooked with special herbs and spices.
62. Murgh Tikka MasalaChar grilled chicken served in a velvety tomato gravy.
63. Murgh VindalooSpiced chicken cooked with freshly ground spices and potatoes.
64. Murgh MethiChar grilled chicken cooked with fenugreek in a cashew nut sauce, tempered with tomato and spices.
102. Murgh ChettinadMurgh chettinad traditional South Indian preparation.
Cashew Nut ChickenDiced Chicken with a combination of vegetables in mild soy garlic sauce.
General Tso's ChickenBatter chicken with bell peppers and onions in a mildly spiced sweet and sour sauce flavored with dry red chilies.
Sweet and Sour ChickenBreaded sliced chicken and vegetables in a tangy sweet and sour sauce.
Sesame ChickenBattered chicken with bell peppers and pineapple in a soy based sweet and sour sauce, Topped with sesame seeds.
Garlic Pepper ChickenDiced chicken with freshly ground black pepper and green and red peppers.
Sliced Chicken in Thai CurryChoice of red, yellow or green curry.
Hunan ChickenSliced chicken with green and red bell peppers cooked with soy sauce and rice vinegar.
Basil ChickenChicken cooked in special fresh Thai basil sauce.
Thai Lime Chicken CurryChicken cooked in a Thai lime curry sauce.

Lamb and goat

151. Goat Rogan JoshTender morsels of bone-in goat, simmered in yogurt with Kashmiri herbs and spices.
152. Goat CurrySpiced bone-in goat cooked in a traditional curry sauce.
153. Lamb VindalooSpiced lamb cooked with freshly ground spices and potatoes.
154. Lamb Rogan JoshTender morsels of boneless lamb, simmered in yogurt with Kashmiri herbs and spices.
155. Lamb CurryBoneless pieces of lamb cooked in a traditional curry sauce.
156. Lamb Makhani MasalaSeasoned boneless lamb cooked in a velvety tomato gravy and seasoned with spices.
157. Lamb KormaBoneless pieces of lamb seasoned to perfection and cooked in a rich korma gravy.
158. Lamb KadaiBoneless pieces of lamb cooked with green bell peppers and onions in a semi-dry preparation. Seasoned with herbs and spices.
159. Lamb MadrasBoneless lamb seasoned with chilies and cooked in a fiery mixture of spices.
Shredded Crispy Lamb BeijingCrispy fried shredded lamb with a spicy sweet and tangy combination.
Sliced LambIn hot garlic, Manchurian or mustard sauce. Sliced lamb with green bell peppers and onions in a sauce of your choice.

Seafood

10. Fried AmritsariFried fillet of fish matured in a rich spicy marinade of dried chilies and lemon.
Lettuce WrapsChopped vegetables in a mildly spiced black bean sauce served with cold lettuce. Also available in chicken or shrimp.
Peppered ShrimpCrispy fried shrimp tossed with a special pepper salt seasoning and green onions.
160. Goan Fish CurryCoconut poached mahi mahi chunks with fresh curry leaves and fenugreek leaves.
161. Fish TadkaTender mahi mahi chunks seasoned and slow cooked in a traditional curry sauce.
162. Kadai ShrimpShrimp with fresh peppers and onions cooked in a tomato gravy.
163. Shrimp CurryShrimp cooked in a traditional curry sauce. Seasoned to perfection.
Cilantro FishAll time favorite - sliced fish cooked in a tangy cilantro sauce.
Fish in SauceYour choice of black bean, hot garlic, szechuan, Manchurian or creamy chili oil sauce.
Shrimp in SauceIn your choice of black bean, hot garlic, szechuan or Manchurian sauce.
Firecracker ShrimpSpicy shrimp prepared with a fiery taste.
Singapore ShrimpTiger shrimp tossed with tangy homemade sauce and dry red chili.

Vegetarian and paneer

3. Potato and Cashew RollsFour deep-fried and spiced potato nuggets mixed with toasted cashew nuts. Vegetarian.
7. Bhindi AmchurDeep-fried wafer-thin slices of okra sprinkled with tangy spices. Vegetarian.
Peppered Corn, Cauliflower, Mushrooms and Bean SproutCrispy fried and tossed with chopped onions, chilies and green onions.
Lat Mai PaneerMarinated succulent cubes of paneer crispy fried and tossed with onion, ginger and garlic.
Kolkata CauliflowerMarinated flourets of cauliflower tossed in a spicy mixture.
Creamy Mustard PaneerMarinated and pan grilled paneer topped with creamy chili mustard sauce served on a bed of crunchy vegetables.
Tofu Hong KongCubes of tofu sauteed with bell peppers and onion in szechuan sauce.
Thai Paneer in Peanut SauceCubes of paneer cooked in peanut sauce with Thai spices.
164. Daal MakhaniBlack lentils, tomatoes, ginger and garlic simmered overnight on a slow charcoal fire. Enriched with butter.
165. Peeli DaalWhipped yellow moong daal simmered until tender and tempered.
167. Paneer TadkaPaneer batons prepared in our chef's most innovative mixture of peppers, onion and herbal tomato coulis.
168. Paneer MakhaniPaneer slices in a velvety tomato gravy enriched with cream.
169. Palak PaneerCubes of paneer and spinach cooked to perfection.
170. Paneer BhurjiCrumbled paneer tossed with onions and tomatoes.
171. Muttar PaneerCrumbles of paneer mixed with peas in a creamy tomato gravy.
173. Navrattan KormaMixed vegetables delicately cooked in cream and spices.
174. Malai KoftaMouth melting minced vegetable balls in a creamy gravy.
175. Dum Aloo KashmiriBaby potatoes simmered in a velvety gravy of onions and tomatoes.
176. Aloo VindalooBaby potatoes cooked in ground Indian spices.
177. Baigan BhartaEggplant smoked, baked, mashed and seasoned with herbs and sauteed with onions and tomatoes.
178. Mirch Baingan Ka SalanLong banana peppers and Indian eggplant simmered in peanuts and sesame laced curry.
179. Palak Aur Bhutte Ki SabziAmerican corn kernels and spinach cooked to perfection.
180. Methi Malai MuttarMedley of fenugreek leaves and peas cooked in a cashew nut sauce, tempered with tomatoes and spices.
181. Vegetable JalfreziCombination of vegetables enhanced with fresh spices.
182. Sabzi KalimirchMixed vegetables in coarsely crushed peppercorn in a white smooth cashew gravy.
183. Aloo Gobhi MuttarPotatoes, cauliflower and green peas sauteed with tomatoes, ginger and onion.
184. Bhindi DopiazaCut pieces of okra cooked with onion, ginger and tomatoes.
185. Bhindi BharvanWhole okra stuffed with a special blend of spices and nuts.
Mixed Veggies in SsauceIn your choice of mild garlic, black bean, sweet and sour, hot garlic or szechuan sauce.
Stir-fry VegetablesSeasonal vegetables lightly sauteed with ginger and garlic.
Veggie Coins in SauceGolden fried veggie dumplings flattened and served in you choice of hot garlic, manchurian, szechuan or sweet and sour sauce.
Vegetables in Thai CurryIn your choice of red, yellow or green Thai curry.
Paneer in SauceIn your choice of hot garlic, manchurian or szechuan sauce.
Chef Style TofuSteamed tofu with minced vegetables in a mildy spiced soy garlic sauce.

Biryani and rice

Indo-Chinese

6. Chilgoza KurkuriFour pieces. Cheese, portobello mushrooms, pine nuts and sun-dried tomatoes with dry red chili wrapped in filo and fried. Vegetarian.
9. Chili PakoraLong chilies covered in chickpea flour batter and fried.
Szechuan Chicken SatayChicken fillet marinated with spicy szechuan BBQ sauce. Served skewered and grilled.
Pan Fried Chili-FishSliced fish, pan fried and tossed in a combination of chilies and onions. Szechuan special.
Crispy Chili Baby CornCrispy breaded cut baby corn tossed with onions and chilies in a tangy mixture.
Crispy Chili PotatoesCrispy fried julienne potatoes dry tossed in a tongue tingling combination.
Pan Fried Chili PaneerPaneer cheese fried to perfection and tossed with green peppers, onions, chilies, ginger and garlic.
402. Thai Cold Noodle Salad
Crispy Eggplant Chili HoneyCrispy eggplant fingers tossed with a chili honey sauce.
Cauliflower ManchurianGolden fried cauliflower florets in a mildly spiced soy garlic sauce, cooked with cilantro, celery, chilies, ginger and green onions.
Paneer Tomato ChiliSteamed cubes of paneer tossed in house developed tomato chili sauce.
Double Fried Tofu Szechuan StyleDiced tofu fried and blended with vegetables. Tossed in house special szechuan sauce.
Ginger Chili TofuGolden fried tofu tossed with aromatic ginger and fresh green chilies.
Ginger Capsicum Fried RiceA very flavorful fried rice with ginger and bell peppers.
Fried RiceAromatic long grained basmati rice and wok tossed.
Four Treasure Fried Rice
Szechuan Fried RiceSpicy rice with chopped cabbage, carrots and bell pepper.
Burnt Garlic Chili Fried RiceA unique preparation with golden fried minced garlic and crushed red chili.
Crispy Chicken Chili HoneyCrispy sliced chicken tossed with dry red chilies, honey and vinegar.
Chicken ManchurianDiced chicken in a mildly spiced soy sauce cooked with fresh cilantro, celery, ginger and onions.
Chili Chicken with SauceAll time favorite - specially marinated chicken cooked in a fiery spicy sauce.
Chili Chicken DryAll time favorite - dry.
Szechuan ChickenDiced chicken combined with red and green bell peppers, mushrooms and onions tossed with dry red chilies in szechuan oil.
Szechuan LambSlices of lamb combined with red and green peppers, mushrooms and onion tossed with dry red chilies in szechuan oil.
Chili ShrimpHouse specialty - shrimp with green bell peppers and onions in a spicy chili sauce.
Lo MeinThick egg noodles pan tossed with a combination of shredded vegetables.
Hakka NoodlesThin vegetarian noodles with shredded vegetables.
Chili Garlic NoodlesPerfectly balanced fiery taste - a combination of vegetarian thin noodles and vegetables.
Singapore Rice NoodlesCurry flavored rice noodles cooked with dry red chilies.
Pad Thai NoodlesPad Thai noodles cooked in Thai sauce.

Breads

25. Channa PooriChickpeas spiced and cooked to perfection. Served with two large golden brown poori.
26. Sarson Da Saag Makke di RotiA traditional preparation of mustard leaves. Served with traditional corn roti.
27. Baingan Bhartha Bajre di RotiEggplant smoked, baked, mashed and seasoned with herbs. Sauteed with onion and tomatoes, served with millet flour roti.
34. Tandoori RotiWhole wheat bread baked in a tandoor.
35. Rumali RotiThin hand tossed bread cooked on convex iron griddle.
190. PooriTwo pieces of tender and puffy whole wheat bread, deep fried to a golden brown.
36. NaanLeavened refined flour bread made in tandoor.
37. Garlic NaanLeavened refined flour bread coated with garlic made in a tandoor.
38. Bullet NaanLeavened refined flour bread coated with onions and green chilies made in tandoor.
39. Stuffed KulchaLeavened bread stuffed with spiced minced lamb or paneer.
40. Onion KulchaLeavened bread stuffed generously with onions and chilies.
191. ParathaLayered whole wheat bread.
192. Aloo ParathaLayered whole wheat bread stuffed with mildly spiced mashed potatoes.
41. LachchaA multi layered bread with tandoor laced with clarified butter.

Sides and extras

Kids

Desserts

Drinks

7 more items we could not sort

Spring RollsServed with house special dipping sauce.
Lotus BudsCrunchy shells filled with special mix.
166. Peshwari ChannaCooked chickpeas spiced with chilies and dry mango powder.
172. Khoya KajuA unique gravy for a truly unique dish, seasoned with subtle spices and finished with whole cashews.
Mongolian BeefAll time favorite - sliced beef tossed with caramelized sugar and onions.
Broccoli BeefSliced beef with broccoli florets in a soy garlic sauce.
Garlic Pepper BeefBeef with freshly ground black pepper and red and green bell peppers.

Overview

203 dishes on the menu we read, about 120 of them without meat or seafood
Price: $ (inexpensive)

Dishes you can get here

Paneer Tikka

Lamb Rogan Josh

Chicken Tikka Masala

TadkaColumbus

From their menu. The photos show a typical version of each dish, not this restaurant's own plates. Compare places for: Butter Chicken · Chicken Tikka Masala · Seekh Kebab · Paneer Tikka

What stands out here

Bigger means fewer Columbus places make it. Tap a dish to compare places.

Location

3535 West Dublin Granville Road, Columbus, OH 43235 · Get directions

What diners say

Tips from diners

No tips yet. What should people order here?

Questions people ask

Where is Tadka?

Tadka is at 3535 West Dublin Granville Road, Columbus, OH 43235. Phone: +1-614-791-3800.

Does Tadka have vegetarian options?

Yes. About 120 of the 203 dishes on the menu we read have no meat or seafood, for example Individual Soda, 6 Pack Soda, 4. 6 Pack Assorted Soda and 14. Individual Bottled Water.

What dishes does Tadka serve?

Their menu includes Aloo Tikki, Baingan Bharta, Bhel Puri, Bhindi Masala, Butter Chicken, Chana Masala, Chicken 65, Chicken Tikka, Chicken Tikka Masala and Chilli Chicken.

How expensive is Tadka?

It is in our $ price range (inexpensive).

Nearby Indian food

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How this list is made

We started from public records, OpenStreetMap and Overture Maps, searched town by town for places those records miss, and read each restaurant's menu from its website or online ordering page. Places whose opening hours we could not confirm recently say so, and we check them again every month. Dishes marked "on the menu" come from the restaurant's own website or ordering page. "Usually served" is our best guess from the style of the place, so call ahead if you have your heart set on it.

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Tadka

Menu

Starters

Chaat and street food

Soups and salads

Tandoor and grill

Chicken

Lamb and goat

Seafood

Vegetarian and paneer

Biryani and rice

Indo-Chinese

Breads

Sides and extras

Kids

Desserts

Drinks

Overview

Dishes you can get here

What stands out here

Location

What diners say

Tips from diners

Questions people ask

Nearby Indian food

How this list is made

Tadka

Menu

Starters

Chaat and street food

Soups and salads

Tandoor and grill

Chicken

Lamb and goat

Seafood

Vegetarian and paneer

Biryani and rice

Indo-Chinese

Breads

Sides and extras

Kids

Desserts

Drinks

Overview

Dishes you can get here

What stands out here

Location

What diners say

Tips from diners

Questions people ask

Nearby Indian food

Share Tadka

How this list is made