Indian restaurant · South Indian

Veranda Bar & Restaurant

109 S Highway 183, Leander, TX 78641

$$Vegan optionsCatering119 dishes on the menu

The menu runs to 119 dishes, including pani puri and dal makhani, which we have found on only a few other menus nearby.

Directions Call (512) 634-8536 Order online♡ Save

On their menu

Dal makhani with a swirl of cream — Dal Makhani

Chicken biryani on a plate — Chicken Biryani

Typical photos of dishes on their menu

Hours

All hours

Contact

(512) 634-8536

Website · Menu online

Reviews

Google reviews

Diners here

Chicken 65
SamosaCrispy pastry filled with spiced potatoes and peas.
Paneer 65Diced paneer bites tossed in Indo-Chinese sauces
Chicken LollipopFried minced chicken balls in green tomatillo chutney.
Baby Shrimp PakoraLightly spiced shrimp fritters in chickpea flour batter.
Masala French FriesGolden-crisp fries tossed with a gentle sprinkle of Indian masala for a little flavor adventure.
Chicken NuggetsCrispy on the outside, tender inside, served with ketchup for dunking fun.
Happy Hour SamosaCrispy fried pastry parcels filled with spiced potatoes and peas, served with chutney.

Chaat and street food

Soups and salads

Tandoor and grill

Tandoori Chicken
Tandoori Paneer TikkaGrilled cottage cheese with bell peppers and onions.
Achari Murgh TikkaTandoor-roasted chicken in tangy pickled spices.
Tandoor-roasted chicken in tangy pickled spices
Lamb Galauti KebabMinced lamb patties, soft and spiced with royal flavors.
Mustard Crusted Lamb ChopGrilled lamb with bold mustard and spice crust.
Chicken Malai TikkaCreamy marinated chicken cubes grilled to perfection.
Lamb Seekh KebabSpiced minced lamb skewers from the tandoor.
Tandoori ShrimpGrilled shrimps with bell peppers and onions.
Tandoori chicken in creamy tomato-fenugreek curry
Tandoori Spiced Pacific SalmonSalmon grilled with Indian spices and lemon zest.
Paneer Tikka SkewersMarinated cubes of Indian cottage cheese char-grilled on skewers with peppers and onions.

Chicken

Chicken Tikka Masala
Chicken Korma
Chicken PoppersFried minced chicken balls, served with chili sauce
Coriander ChickenDiced chicken bites tossed in coriander and chili sauce
Butter ChickenTandoori chicken in creamy tomato-fenugreek curry.
Chargrilled chicken in spiced tomato-onion gravy
Kadai ChickenNorth Indian-style chicken with bell peppers and black pepper.
Madras Chicken ChukkaTender chicken pieces coated in a thick, robust masala. Served with saffron basmati rice.
Dum Ka MurgSlow-cooked chicken with yogurt, nuts and fried onions. Served with saffron basmati rice.
Egg MasalaBoiled eggs in a rich, spiced onion-tomato gravy
Chicken Pepper FryBoneless chicken tossed with cracked black pepper, curry leaves, and South Indian spices.

Lamb and goat

Seafood

Vegetarian and paneer

Malai Kofta
Okra Kurkuri BhindiThinly sliced okra tossed with gram flour and chaat masala.
Coriander PaneerDiced paneer bites tossed in coriander and chili sauce
Paneer Tikka MasalaGrilled paneer in rich tomato-onion masala sauce.
Palak PaneerSpinach purée cooked with cottage cheese cubes.
Bagara EggplantHyderabadi-style eggplant in a tangy sesame-peanut gravy.
Aloo GobiPotatoes and cauliflower sautéed with cumin and turmeric.
Kadai PaneerPaneer tossed with bell peppers and black pepper. Served with saffron basmati rice.
Vegetable KormaVegetables in a mild saffron, cream and cashew curry. Served with saffron basmati rice.
Matar PaneerPaneer and green peas in a spiced onion-tomato gravy. Served with saffron basmati rice.
Cumin Zeera AlooDiced Idaho potatoes sautéed with cumin, Kashmiri paprika, and onions.
Saag AlooSpinach purée and potatoes tossed with cumin and garlic.
Yellow Dal TadkaYellow lentils tempered with garlic and spices.
Black Dal MakhaniSlow-cooked black lentils in buttery tomato gravy.
Vegan Saag Aloo (side)Spinach and potatoes sautéed without oil, seasoned with cumin, garlic, and mild spices.
Vegan Yellow Dal TadkaYellow lentils tempered with garlic and spices in a water-based method without oil, creamy with coconut milk.
Vegan Aloo GobiPotatoes and cauliflower sautéed without oil and cooked with cumin, turmeric, and spices.
Vegan Palak AlooSpinach purée simmered with potatoes, finished with coconut milk for creaminess.
Vegan Vegetable Tikka MasalaGrilled vegetables in a rich tomato-onion masala sauce made with coconut milk instead of cream, no oil used.
Vegan Bagara EggplantHyderabadi-style baby eggplants simmered in a tangy sesame-peanut-coconut milk gravy, oil-free.

Biryani and rice

Indo-Chinese

Thalis and combos

Vegetarian Bento BoxA complete vegetarian lunch: choose an appetizer and a main, served with Tex-Indo jicama slaw, yellow dal tadka, saffron basmati rice, naan, and gulab jamun for
Chicken Bento BoxChoose an appetizer (Achari Murg Tikka or Chicken Malai Tikka) and a main (Chicken Tikka Masala or Chicken Korma), served with Tex-Indo jicama slaw, yellow dal
Lamb Bento BoxChoose an appetizer (Lamb Galauti Kebab or Lamb Sheek Kebab) and a main (Lamb Rogan Josh or Lamb Korma), served with Tex-Indo jicama slaw, yellow dal tadka, saf

Breads

Garlic NaanNaan infused with fresh garlic and butter.
Butter NaanFluffy, butter-infused traditional Indian bread.
Fluffy, butter-infused traditional Indian bread
Plain NaanSoft tandoori leavened bread.
Soft tandoori leavened bread
Lamb Kheema NaanStuffed naan with spiced minced lamb with mint chutney.
Tandoori RotiFreshly baked, traditional flatbread from the tandoor oven.
Laccha ParathaMulti-layered whole wheat bread typically brushed with butter.
Peshawari Fruit & Nuts NaanSweet naan filled with nuts and dried fruits.
Cheese Naan PizzaWarm naan topped with tomato sauce and gooey melted cheese — pizza with an Indian twist.

Sides and extras

Kids

Desserts

Drinks

Masala ChaiSpiced Indian tea blend with aromatic flavors, perfect for chai (tea) enthusiasts.
Mango LassiTraditional Indian drink with mango and yogurt.
CoffeeFreshly brewed hot coffee.
Coke
Diet Coke
Sprite
Club Soda
Tonic Water
Lemonade
Iced Tea
Fresh Lime SodaChilled soda with fresh lime juice, served sweet, salted, or both.
Fresh Lime WaterRefreshing still water with freshly squeezed lime, served sweet, salted, or both.
Virgin Jal Jeera MojitoZesty non-alcoholic mojito with mint, lime, and jal jeera (cumin-spiced) soda.
Virgin MojitoNon-alcoholic mojito with muddled mint, lime, and soda.
Orange BlossomFloral mocktail blend with orange juice, tajin, grenadine and top up with sparkling water.

12 more items we could not sort

Tex-Indo Jicama SlawCrisp jicama slaw with Indian spices and a Tex-Mex twist.
Malai BroccoliBroccoli florets in a creamy ginger-garlic marinade.
Veranda Mac & CheeseMacaroni tossed in a kid-favorite mix of creamy cheese sauce and mozzarella cheese.
Classic, creamy, and cool
Dubai Pistachio CheesecakeRich pistachio cheesecake with Middle Eastern flavors.
Crème StackLayered crêpe with crème anglaise and strawberry fruit caviar.
Dr. Pepper
Diet Dr. Pepper
Virgin Piña ColadaBlended pineapple and coconut cream with ice — a creamy, non-alcoholic classic.
Kokum FizzTangy-sweet sparkler made with kokum fruit, lightly spiced and refreshing.
Virgin Tamarind MargaritaA zesty non-alcoholic margarita with tangy tamarind, citrus, and a salted rim.
Crispy CalamariLightly battered squid rings fried golden and dusted with Indian spices.

Overview

119 dishes on the menu we read, about 78 of them without meat or seafood
Price: $$ (moderate)
Vegan options
Catering
Bar

Dishes you can get here

Butter Chicken

Chicken Biryani

Pani Puri

Veranda Bar & RestaurantLeander

From their menu. The photos show a typical version of each dish, not this restaurant's own plates. Compare places for: Pani Puri · Chicken Biryani · Goat Biryani · Butter Chicken

What stands out here

Bigger means fewer Austin places make it. Tap a dish to compare places.

Hours

Monday	Closed or not listed
Tuesday	11:00 am to 2:30 pm
Wednesday	11:00 am to 2:30 pm
Thursday	11:00 am to 2:30 pm
Friday	11:00 am to 2:30 pm
Saturday	11:00 am to 2:30 pm
Sunday	11:00 am to 2:30 pm

From their website. Holiday hours can differ, so call ahead on holidays.

Location

109 S Highway 183, Leander, TX 78641 · Get directions

What diners say

Tips from diners

No tips yet. What should people order here?

Questions people ask

Where is Veranda Bar & Restaurant?

Veranda Bar & Restaurant is at 109 S Highway 183, Leander, TX 78641. Phone: +15126348536.

What are Veranda Bar & Restaurant's hours?

Tuesday 11:00 am to 2:30 pm; Wednesday 11:00 am to 2:30 pm; Thursday 11:00 am to 2:30 pm; Friday 11:00 am to 2:30 pm; Saturday 11:00 am to 2:30 pm; Sunday 11:00 am to 2:30 pm. Holiday hours can differ.

Does Veranda Bar & Restaurant have vegetarian options?

Yes. About 78 of the 119 dishes on the menu we read have no meat or seafood, for example Malai Kofta, Vegetarian Bento Box, Kachumbar Salad and Mung Bean & Peanut Salad.

What dishes does Veranda Bar & Restaurant serve?

Their menu includes Aloo Gobi, Bhindi Masala, Butter Chicken, Chicken 65, Chicken Biryani, Chicken Tikka Masala, Dal Makhani, Dal Tadka, Fish Curry and Garlic Naan.

How expensive is Veranda Bar & Restaurant?

It is in our $$ price range (moderate).

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How this list is made

We started from public records, OpenStreetMap and Overture Maps, searched town by town for places those records miss, and read each restaurant's menu from its website or online ordering page. Places whose opening hours we could not confirm recently say so, and we check them again every month. Dishes marked "on the menu" come from the restaurant's own website or ordering page. "Usually served" is our best guess from the style of the place, so call ahead if you have your heart set on it.

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Veranda Bar & Restaurant

Menu

Starters

Chaat and street food

Soups and salads

Tandoor and grill

Chicken

Lamb and goat

Seafood

Vegetarian and paneer

Biryani and rice

Indo-Chinese

Thalis and combos

Breads

Sides and extras

Kids

Desserts

Drinks

Overview

Dishes you can get here

What stands out here

Hours

Location

What diners say

Tips from diners

Questions people ask

Nearby Indian food

More south indian places

Share Veranda Bar & Restaurant

How this list is made